Thanks Bhavna, for sharing this video with me. Gonna try this one soon. Hope this time I make it exactly the triangular shape & the filling doesn't come out...
hey, dats gud... plz shae d video of dis samosa.... m jst wondering for dis recipe.... i hv some idea 2 make dis soaked dal samosas bt never tried so want some gud suggestions for successful efforts...!!!!!!!!!!
@SuperVeggieDelight . Hi , thank you dear my samosa were very good . and definitely i will make the baked samosa pie lookes yummmii ,thanks for letting me know.
@SuperVeggieDelight I could not agree with you more. The home preparation is so much better than the ready made crap. It's an effort, but those who appreciate good food and great flavors. Keep them coming... you are doing an amazing job.
Of course, I like short cuts, One time, I made ricotta and spinach samosa with thin variety of flour tortilla. It was awesome. I am going to share that recipe soon..so delicious! Keep enjoying.
Yes, you can. You will have to make some changes in dough though. Add baking powder to the dough, once you make all the samosas, you can brush with butter or spray oil lightly and bake. Enjoy!
Thanks Bhavna, for sharing this video with me. Gonna try this one soon. Hope this time I make it exactly the triangular shape & the filling doesn't come out...
Preesri82 1 week ago
@Preesri82
Hi
Follow exact recipe and can't go wrong...good luck!
SuperVeggieDelight 1 week ago
hi bavna
thank you for posting this
i have a question what kind of oil do u use for frying and do u have a recipe for the chutney?
hrachouhi87 1 month ago
@hrachouhi87
Hi
I use Canola oil but you can always use oil referred by your doctor. All chutney recipes are posted on this channel....please watch them.
SuperVeggieDelight 1 month ago
I love all of your vidoes, and I love how homely you are . Keep up the good work !!
TheMelCheri 1 month ago
@TheMelCheri
Hi
Thanx for your love for this channel...will sure keep posting more...
SuperVeggieDelight 1 month ago
they look properly crispy,
an issue w samosa am currently battling
more practise for me
VonLeachim 1 month ago
@VonLeachim
Hi
Yes, there you go...practice makes perfect!
SuperVeggieDelight 1 month ago
Yeah it looks good. But the vedio goes out of frame though not much.
I presume that the 'Dal Samosa" is a dish of the Khatri community.
sundarraman69 1 month ago
@sundarraman69
Enjoy!
SuperVeggieDelight 1 month ago
that was sweet ov you to treat your hubby. Thanks gor the rdcipee , im makjng it as appetizer on new yrs. Sal Mubarak!
maip2005 4 months ago
@maip2005
Hi
Happy Diwali and Sal Mubarak....keep enjoying!
SuperVeggieDelight 4 months ago
Thanx Bhavana..!! :)
kalindimpatel 6 months ago
@kalindimpatel
Hi
You most welcome...enjo!y
SuperVeggieDelight 6 months ago
Hey Bhavna, do u prepare samosa of soaked chanadal?????
kalindimpatel 6 months ago
@kalindimpatel
Hi
Yes, enjoy!
SuperVeggieDelight 6 months ago
@SuperVeggieDelight
hey, dats gud... plz shae d video of dis samosa.... m jst wondering for dis recipe.... i hv some idea 2 make dis soaked dal samosas bt never tried so want some gud suggestions for successful efforts...!!!!!!!!!!
so vl wait frm u....!! :)
kalindimpatel 6 months ago
@kalindimpatel
Hi
I normally soak dal and grind. Then I cook little bit and add spices, ready to use as samosa filling...enjoy!
SuperVeggieDelight 6 months ago
what happend to the baked samosaes,
wetever100 7 months ago
@wetever100
Hi
If you looking for baked samosa, watch my samosa pie and you will sure love it...enjoy!
SuperVeggieDelight 7 months ago
@SuperVeggieDelight . Hi , thank you dear my samosa were very good . and definitely i will make the baked samosa pie lookes yummmii
wetever100 7 months ago
@wetever100
HI
Glad to hear this...keep making and enjoying!
SuperVeggieDelight 7 months ago
@SuperVeggieDelight . Hi , thank you dear my samosa were very good . and definitely i will make the baked samosa pie lookes yummmii ,thanks for letting me know.
wetever100 7 months ago
that is the paste made from?
alexxx1836 9 months ago
@alexxx1836
plain flour and water only
SuperVeggieDelight 9 months ago
love ur videos, as trying to learn a lil bit of Hindi and ur way of presenting of the ingredients in Hindi is the best.:)
alexxx1836 9 months ago
@alexxx1836
Hi
Thanx. I would sure love to do the whole show in hindi but...
SuperVeggieDelight 9 months ago
I'm in love with Indian cuisine and samosas are my favorite especially with lamb. Thanks so much:)
CookingWithCarolyn 11 months ago
@CookingWithCarolyn
Hi
Enjoy with any filling you love!
SuperVeggieDelight 11 months ago
@HelloCuteKitty81
Hi
You most welcome and keep enjoying.
SuperVeggieDelight 11 months ago
I like how you showed the difference btwn the all purpose and the wheat flour - thank you :)
AsianCookingmadeEasy 1 year ago
@AsianCookingmadeEasy
Hi
Thanx and enjoy!
SuperVeggieDelight 1 year ago
Great alternative to aloo stuffing - thx
intezam 1 year ago
@intezam
Hi
Enjoy!
SuperVeggieDelight 1 year ago
y dont u buy some samosas... they r pretty cheap u know..
degarora 1 year ago
@degarora
Hi
Homemade is better than any cheaper samosa. Ready one taste like only garam masala, at home you can add spices you want and supposed to eat. Enjoy!
SuperVeggieDelight 1 year ago 2
@SuperVeggieDelight I could not agree with you more. The home preparation is so much better than the ready made crap. It's an effort, but those who appreciate good food and great flavors. Keep them coming... you are doing an amazing job.
irfandama 1 year ago
@irfandama
Hi
Enjoy!
SuperVeggieDelight 1 year ago
Dear Bhavana, thanks 4 showing yet another great recipe. Is ur food processor combi max 600 or 650.
malukuttyy 1 year ago
@malukuttyy
Hi
Honestly, don't know will have to look for it.
SuperVeggieDelight 1 year ago
Hi I guess I could use flour tortillas also and make samosas .... have you ever tried it ?
leena1119 1 year ago
@leena1119
Hi
Of course, I like short cuts, One time, I made ricotta and spinach samosa with thin variety of flour tortilla. It was awesome. I am going to share that recipe soon..so delicious! Keep enjoying.
SuperVeggieDelight 1 year ago
I have been buying this for a time and now i think it's time to make it myself.
Thanks for sharing.
kadirecipes 1 year ago
@kadirecipes
Hi
There you go...enjoy!
SuperVeggieDelight 1 year ago
It is pouring rain here too! Do you live in CA?
DruzzillandRo 1 year ago
@DruzzillandRo
Hi
In Fl. Enjoy!
SuperVeggieDelight 1 year ago
Hi Bhavna,
They look yummy. Want to try out but hv a question, Can I bake them instead of frying?
urvscan 1 year ago
@urvscan
Hi
Yes, you can. You will have to make some changes in dough though. Add baking powder to the dough, once you make all the samosas, you can brush with butter or spray oil lightly and bake. Enjoy!
SuperVeggieDelight 1 year ago
what do you think about using boiled lentils?
choowee 1 year ago
@choowee
You can if you wish. Make sure not to overboil. Lentils don't take much time to cook. Enjoy!
SuperVeggieDelight 1 year ago
looks great. love your apron btw i want one like that.
Kiisu101 1 year ago
@Kiisu101
Hi
Which counry you are in. If in the USA, buy from walmart. Enjoy!
SuperVeggieDelight 1 year ago
WOw its raining hard!!! I love rain....hmmm your dish looks soo good!!
Queenie216 1 year ago
@Queenie216
Hi
Yes, very heavy rain we had for about a week and a half. Now it's great. Very sunny and nice weather. Enjoy!
SuperVeggieDelight 1 year ago