Good job on the video and the smoking!!!!!!!! Yum Yum!!! Looks Great man!!! I just picked up 170 lbs of my red salmon from being smoked and vac sealed. It is sooooo good!!!! peace Capt. Lance
@radarbrew No, I don't know why I said halibut... Halibut is a white meat. I must have recently gone halibut fishing and had halibut on the brain haha.
Correction, raw fish alone is called sushimi not sushi. Sushi typically is rice mixed with rice wine vinegar and rolled with nori (seaweed). Various types of sushi use different ingredients rolled into the sushi roll. Smoked salmon rolled into sushi accompanied by carrots, cucumber and a little cream cheese makes a really tasty roll!
Envy is a sin, and you're the root cause of mine right now. I'm an American living in Germany, and I grew up by the sea in Virginia. I miss my fish! But nothing beats smoked salmon (something not available in VA, either)!
You lucky dog. I'm here in NYC, sitting in my office cubicle, watching you guys smoke fish and getting jealous by the minute. Pure envy. Wish I was there. Enjoy bro.
I usually freeze it. I'm sure if you vacuum sealed it it would last a while in a refrigerator, but freezing it, it will last for a really long time. I have smoked salmon that's several years old. It makes good smoked salmon dip or sushi!
Great video. Super thanks for bringing great family cooking closer to us americans overseas. I can't wait to get back to the US and start smoking great food. Thanks again.
Hey, no problem, thanks for your service! It blows me away when ever someone watches these videos and finds them amusing :) I'm glad you enjoyed it though!
i want to by some from u i wish i new a place that makes it like that i would by it and have them ship it to me hell i will by it from you just let me no lool
im so hungry..hey can i come over for breakfast,lunch & dinner? salmon in my country is really expensive but its to die for so when we can afford it its like winning lotto..your so lucky
Oh wow, that's really cool. Hehe the closest I've been to Samoa is the Polynesian Cultural Center in Hawaii :) I got to learn all about Samoa :) I'd love to go someday!
Great video. It is good to see a family doing things like this together. How often do you brush with syrup during smoking? I really would like to try this. Thanx for posting video!
Just took delivery of my Bradley, hope i have so much fun with my smoking as you and your family do. Wish i had GRANDPA to enjoy the moments with me!!!
I can smell the smoke over here. Great video enjoyed your patter and watching Grandpa doing his bit.The black smoker with the gravity fed biscuits was it a Bradley, seen them advertised over here thinking about buying one.Happy smoking.
It sure was, we have been really happy with the smoked fish that we've made with the Bradley, def. worth getting if you can afford it :) Thanks for watching the video, glad you enjoyed it :)
Be proud Alaska. You farm salmon. 2 billion hatchery fish a year. Now how can you say they are wild? They are fed the same as farmed salmon. With the same so called "food colouring" "medication" and "raised in net pens"
I'm not really sure what you're point is, or what you're getting at but just FYI all of the fish I'm smoking in this video I dip netted myself right out of the river these fish were born in and spawn in. Can't get much more "Wild" than that.
Hi Larry, I'm from MN too. Got a ? for you. Where could I catch the best salmon? & Do you know if grocery store salmon is safe to eat after its been raised fed and processed? Thanks, -lee- Brooklyn Center
To tell you the truth I don't know a whole lot about farm raised salmon. All I do know is that the salmon I catch in Alaska is amazing, so not to be bias but I'd have to say Alaskan Salmon is the best :)
Good job on the video and the smoking!!!!!!!! Yum Yum!!! Looks Great man!!! I just picked up 170 lbs of my red salmon from being smoked and vac sealed. It is sooooo good!!!! peace Capt. Lance
ljalaska 1 year ago
@ljalaska Glad you enjoyed the video. Enjoy all your smoked salmon! Thanks for watching :)
warkilla 1 year ago
Hi Warkilla - what a great video.
Sitting here in Denmark and waiting for the spring, and have to get my smoked salmon from our lokal smokehouse.
Not too bad at all, but yours looks much better. Great family you got there.
Thanks for your videos, and keep up your good spirit.
jepper159 2 years ago
@jepper159 Thanks for watching the video! Next time you're in Alaska or I'm in Denmark we'll have to share some smoked salmon :)
warkilla 2 years ago
ak907
motozach 2 years ago
@motozach ALASKA!
warkilla 2 years ago
I know what you meant, but is Halibut that red usually?
radarbrew 2 years ago
@radarbrew No, I don't know why I said halibut... Halibut is a white meat. I must have recently gone halibut fishing and had halibut on the brain haha.
warkilla 2 years ago
This is so cool!
zepres 2 years ago
It turned out awesome. We smoke salmon every year, it makes great dip and sushi :)
warkilla 2 years ago
sushi is raw not smoked
sjok101 2 years ago
Correction, raw fish alone is called sushimi not sushi. Sushi typically is rice mixed with rice wine vinegar and rolled with nori (seaweed). Various types of sushi use different ingredients rolled into the sushi roll. Smoked salmon rolled into sushi accompanied by carrots, cucumber and a little cream cheese makes a really tasty roll!
warkilla 2 years ago
oh yeah whoops
sjok101 2 years ago
Envy is a sin, and you're the root cause of mine right now. I'm an American living in Germany, and I grew up by the sea in Virginia. I miss my fish! But nothing beats smoked salmon (something not available in VA, either)!
michaelandcarina 2 years ago
Well, next time you're in the states, head to Alaska and get you some Smoked Salmon :) hehe thanks for watching :)
warkilla 2 years ago
priceless is about right ;)
alikokos 2 years ago
"wild alaskan salmon!" ... haha, im sorry, that made me giggle.
AlaskanMomma89 2 years ago
As opposed to farm raised :)
warkilla 2 years ago
I love Salmon
MissHudsonCounty 2 years ago
You lucky dog. I'm here in NYC, sitting in my office cubicle, watching you guys smoke fish and getting jealous by the minute. Pure envy. Wish I was there. Enjoy bro.
cutnpaste00 2 years ago
We'll I'm glad you were able to enjoy the video. Do I know who this is?
warkilla 2 years ago
After vacuum-packing the fish, do you refrigerate or freeze it, or can you store at room temperature? How long does it keep?
99socks 2 years ago
I usually freeze it. I'm sure if you vacuum sealed it it would last a while in a refrigerator, but freezing it, it will last for a really long time. I have smoked salmon that's several years old. It makes good smoked salmon dip or sushi!
warkilla 2 years ago
smoked tuna is good too
cheese22092 2 years ago
Oh, man. What a way to impress the ladies, too! Home made smoked salmon is like food porn...
:-)
spinninggal 3 years ago
I`m so loving smoked salmon.
unitynow21 3 years ago
the metalic rack and bowl react with salt from brine, will impart metalic taste in fish, never use metal inc. wooden fork.
thelucas10 3 years ago
That's an interesting tip. We smoked a lot of salmon using metal racks and I can honestly say I never tasted any metallic taste.
warkilla 3 years ago
Thanks for shareing this family project
my family smokes trout out of the willamson river in oregon just like you all great vid
bigbybadass 3 years ago
That's great, can't wait to see your video :)
warkilla 3 years ago
Any plans to sell your smoked salmon/halibut on Ebay? I'll be ready to buy ASAP. Thanks agqain for making me hungry.
tcruz86 3 years ago
No, I hadn't really thought of that. My family was just making it for personal use :) If I ever decide to sell any I'll be sure to let you know :)
warkilla 3 years ago
Great video. Super thanks for bringing great family cooking closer to us americans overseas. I can't wait to get back to the US and start smoking great food. Thanks again.
V/r,
LTC Tony Cruz-Originally from Guam
US Military-Korea
tcruz86 3 years ago
Hey, no problem, thanks for your service! It blows me away when ever someone watches these videos and finds them amusing :) I'm glad you enjoyed it though!
warkilla 3 years ago
i want to by some from u i wish i new a place that makes it like that i would by it and have them ship it to me hell i will by it from you just let me no lool
eric13es 3 years ago
im so hungry..hey can i come over for breakfast,lunch & dinner? salmon in my country is really expensive but its to die for so when we can afford it its like winning lotto..your so lucky
kokopop0 3 years ago
Thanks for watching the video :) Where are you from?
warkilla 3 years ago
i live in island of american samoa
kokopop0 3 years ago
Oh wow, that's really cool. Hehe the closest I've been to Samoa is the Polynesian Cultural Center in Hawaii :) I got to learn all about Samoa :) I'd love to go someday!
warkilla 3 years ago
thats so cool,well if you ever do come over drop me aline & i be happy to show you around take care my amigo & enjoy the day.
kokopop0 3 years ago
Graicas! I appreciate it :)
warkilla 3 years ago
perfect..u are a one luky dude ! keep it up
6MadTongue6 3 years ago
Thanks, I had a great time smoking the fish :) Thanks for watching!
warkilla 3 years ago
hmmm .. mustn't watch this before lunch, very good thanks for sharing
mico2020 3 years ago 2
haha yeah, that batch turned out really nice! Thanks for watching :)
warkilla 3 years ago
Great video. It is good to see a family doing things like this together. How often do you brush with syrup during smoking? I really would like to try this. Thanx for posting video!
rowbeart 3 years ago
Hi warkilla,
Just took delivery of my Bradley, hope i have so much fun with my smoking as you and your family do. Wish i had GRANDPA to enjoy the moments with me!!!
068694 3 years ago
Thanks, glad you enjoyed it! Let me know iw it goes for you!
warkilla 3 years ago
Reminds me of dipnetting with my dad at chitna.. man that was long time ago, good video.
TXL22 3 years ago
Glad you liked it :) The fish I was smoking was from dip netting in Homer :)
warkilla 3 years ago
Good work! Mouth is watering, I think I need another bib.
mpalikko 3 years ago
I can smell the smoke over here. Great video enjoyed your patter and watching Grandpa doing his bit.The black smoker with the gravity fed biscuits was it a Bradley, seen them advertised over here thinking about buying one.Happy smoking.
068694 4 years ago
It sure was, we have been really happy with the smoked fish that we've made with the Bradley, def. worth getting if you can afford it :) Thanks for watching the video, glad you enjoyed it :)
warkilla 4 years ago
Be proud Alaska. You farm salmon. 2 billion hatchery fish a year. Now how can you say they are wild? They are fed the same as farmed salmon. With the same so called "food colouring" "medication" and "raised in net pens"
Folkboat11 4 years ago
I'm not really sure what you're point is, or what you're getting at but just FYI all of the fish I'm smoking in this video I dip netted myself right out of the river these fish were born in and spawn in. Can't get much more "Wild" than that.
warkilla 4 years ago
I smoke lots of fish and meats in minnesota! Looks good guys great job!How about some more video's on smoking other things? That would be great!
larrylhall 5 years ago
Hi Larry, I'm from MN too. Got a ? for you. Where could I catch the best salmon? & Do you know if grocery store salmon is safe to eat after its been raised fed and processed? Thanks, -lee- Brooklyn Center
radiolx 4 years ago
To tell you the truth I don't know a whole lot about farm raised salmon. All I do know is that the salmon I catch in Alaska is amazing, so not to be bias but I'd have to say Alaskan Salmon is the best :)
warkilla 4 years ago
Hmm... makes me want to live in Alaska. Do salmons live in lakes or rivers? I'm a bit concered about the sanitation of MN lakes.
radiolx 4 years ago
They spend most of their time in the ocean but spawn each year to the rivers they were born in to reproduce.
warkilla 4 years ago