that why we put the salt water we soak them in back where we picked them so they will grow back anyway. And I've been doing this on this property for 14 years and never had such a problem with picking this way
that why we put the salt water we soak them in back where we picked them so they will grow back anyway. And I've been doing this on this property for 14 years and never had such a problem with picking this way
drugs are bad!!!
45Automag 9 months ago
@45Automag they sell these at the grocery store their not drugs
Calvin5040 9 months ago
u did u pick the whole root and everything if u dont next year there will be twice as many mushrooms there trust me i no
brendan1045 1 year ago
lucky :/
69grantman 1 year ago
i live down by bloomington and what kind of trees do you guys look under we look under elm and ash how about you??
bowhunter1194 1 year ago
@bowhunter1194 I think there are some around that forest but they are sparse and not very many
Calvin5040 1 year ago
I am tempted to hire special Polish hoobie detectives to follow you to your morel stash next year.
madisonelectronic 2 years ago
the salt water makes it really hard for plants to grow, luckily fungi is not a plant so it gets all the nutrients for itself
tooslyfouryou 2 years ago
@tooslyfouryou Martha Stewart said to do the salt water thing
Calvin5040 1 year ago
that why we put the salt water we soak them in back where we picked them so they will grow back anyway. And I've been doing this on this property for 14 years and never had such a problem with picking this way
Calvin5040 2 years ago
that why we put the salt water we soak them in back where we picked them so they will grow back anyway. And I've been doing this on this property for 14 years and never had such a problem with picking this way
Calvin5040 2 years ago
hey man what county are these in. parke coutny is over i know but but jsut asking
sanders136 2 years ago
how many pounds do you have
cod4boy45 2 years ago
yes very. Expensive ones can go for as much as $50 a pound
Calvin5040 2 years ago
yeah ive read that they are choice and have many culinary uses
tooslyfouryou 2 years ago