Great stuff Andy!
neeway2000 9 months ago
Comment removed
19g of BSCA#1 Brazilian Speciality Coffee Association number 1 blend from TWO DAY ROASTERS BRISTOL roasted 24 hours prior to this shot being pulled :
25 sec extraction time :
Temp surfed : (you hear me hit the steam switch for 10 secs before starting the pull)
These were really nice balanced tasting shots, no sourness or bitterness.
andylovegrove 9 months ago
Great stuff Andy!
neeway2000 9 months ago
Comment removed
neeway2000 9 months ago
19g of BSCA#1 Brazilian Speciality Coffee Association number 1 blend from TWO DAY ROASTERS BRISTOL roasted 24 hours prior to this shot being pulled :
25 sec extraction time :
Temp surfed : (you hear me hit the steam switch for 10 secs before starting the pull)
These were really nice balanced tasting shots, no sourness or bitterness.
andylovegrove 9 months ago