Espresso
0:58
Added: 9 months ago
From: andylovegrove
Views: 293
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  • Great stuff Andy!

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  • 19g of BSCA#1 Brazilian Speciality Coffee Association number 1 blend from TWO DAY ROASTERS BRISTOL roasted 24 hours prior to this shot being pulled :

    25 sec extraction time :

    Temp surfed : (you hear me hit the steam switch for 10 secs before starting the pull)

    These were really nice balanced tasting shots, no sourness or bitterness.

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