I have been watching your videos for a year now; thank you so very much. I married a man from Mumbai, Maharashtra India and you have helped me so much in learning to cook everyday Indian cuisine. Lots of love Jessica. ^__^
namaste!! wow u are great lady I just want to say thank u because my boyfriend is from Iran and his vegetarian so u help me a lot abut ur recipes are very easy to prepare and healthy I'm from mexico and my food is very different from the Iranian but thanks to you I can prepare good food for my boyfriend you do great job muchas gracias means Shoukriah
I ABSOLUTELY LOVE ALL YOUR RECIPES... I made the corn soup and it came out wonderful.. will you please tell us more soup recipes? because my family loves soup once in a while and I been making the corn soup from past 3 weeks like 3 times a week... THANK YOU :)
@jishu05 If you use frozen corn, you don't need to do the first step of cooking the corn for so long. If you just boil it until it is defrosted and heated through, then you move onto the blending step. :-) (this is because frozen corn is already cooked).
Thank you very much for all ur recipes! i stumbled on ur videos while accessing youtube... ever since i am a great fan of urs.. am interested in trying out all ur recipes ever since watching ur videos
I made this tonight, and it was delicious. Thank you. I love ALL your videos, they are easy to follow and extremely delicious. I get hungry just passing by your page. :) I love spinach a great deal, and especially love the spinach parantha. You are much appreciated.
She's been cooking for longer than some of us have been alive, I don't think she needs lectures from random people on the internet about her knife skills.
Good Stuff Mam
Nachi70179 1 month ago
Very nice....:)
CookingaRound 1 month ago
can we use corn flour instead of corn starch
shkshafi 1 month ago
that looks really good Im trying this today thanks for the recipe!!
candyalien86 3 months ago
off to get corn!
kateDAbomb 3 months ago
very good 1... thank u madam
archudear4u 3 months ago
I am going to make this tomorrow. Thanks so much Aunty. :)
pinkysingh007 5 months ago
what if i don't have cumin seeds? is there an alternative? :3
boomerangerful 6 months ago
good stuff, nothing fancy, but it's good and healthy! :) just made it today
mattld12 7 months ago
Thank you Manjula ji.. I tried and make it very very testy.
mpgupta99 8 months ago
I have been watching your videos for a year now; thank you so very much. I married a man from Mumbai, Maharashtra India and you have helped me so much in learning to cook everyday Indian cuisine. Lots of love Jessica. ^__^
12educated 8 months ago
Hi can i use rice starch (kanji) instead of corn starch?
swetamani 8 months ago
Is corn grown in India, or is the corn a replacement for a traditional Indian vegetable which you can not get in other parts of the world?
jleer1 9 months ago
great work !! i m gonna try this soup..thanks..:)
TheNectar83 9 months ago
is this ok for a vegan diet? and may i know what cumin seeds are?.. that's the only ingredient that i dont know and i so wanna try this..
sickenedemotion 9 months ago
nicely put together and looks good. can't wait now to try this soup. been needing to try something new. :)
154hummingbird 10 months ago
she keeps her kitchen neat and clean...the stove is in top condition..even though i dont like electric stove
JIMMYSYDNEY 1 year ago
Awesome! We're trying it tonight. Namaste.
bravahairstudio 1 year ago
namaste!! wow u are great lady I just want to say thank u because my boyfriend is from Iran and his vegetarian so u help me a lot abut ur recipes are very easy to prepare and healthy I'm from mexico and my food is very different from the Iranian but thanks to you I can prepare good food for my boyfriend you do great job muchas gracias means Shoukriah
god bless India bye
wa7ashteeny 2 years ago 5
this is really good...so simple and so delicious excellent recipe
kanwer78 2 years ago
Oh my gosh, you're so adorable! And such a good cook, I can't wait to try this out! Thank you for the recipe.
KaleidoKat 3 years ago 14
dhadima,
i love ur cooking,i like to eat pani poori what u have shown today,but i am not expert like u dhadhima
krameshknl 3 years ago
Such an easy recipe, and delicious too! I enjoyed it. Thank you Manjula.
-Alex
bagelfanatic 3 years ago 3
I ABSOLUTELY LOVE ALL YOUR RECIPES... I made the corn soup and it came out wonderful.. will you please tell us more soup recipes? because my family loves soup once in a while and I been making the corn soup from past 3 weeks like 3 times a week... THANK YOU :)
914moneynpreeti 3 years ago 3
wow all your dishes seem uncomplicated.
I can't wait to try them!
Thank you very much for posting them :)
sha8808 3 years ago 4
I tried this recipe and it came out pretty well. Thanks!!
chumilinj 3 years ago 3
I am going to add my Thank You.
Made this to day and it was so yammmmey.
Best of all is the simple way you teach making it so easy, time saving and the taste saves the day.
sharadbalmukund 3 years ago 3
can i use frozen corn??
jishu05 3 years ago
Yes you can
Manjulaskitchen 3 years ago
@jishu05 If you use frozen corn, you don't need to do the first step of cooking the corn for so long. If you just boil it until it is defrosted and heated through, then you move onto the blending step. :-) (this is because frozen corn is already cooked).
curiousSOUL22 3 months ago
Yum Manjula.... i have become addicted to your cooking and will try this recipe out as well.
keep up the good work!
fyshy1 3 years ago 4
Manjula Aunty
Thank you very much for all ur recipes! i stumbled on ur videos while accessing youtube... ever since i am a great fan of urs.. am interested in trying out all ur recipes ever since watching ur videos
preeta001 3 years ago 4
Manjula I love your videos, you make food with so much love. And thank you for doing a soup! This one looks wonderful.
contessa2007 3 years ago 4
always love watching ur tutorials!! comes in handy whe mum and dad are away on business!!
keep up the excellent work
:)
fa06114 3 years ago 4
I made this tonight, and it was delicious. Thank you. I love ALL your videos, they are easy to follow and extremely delicious. I get hungry just passing by your page. :) I love spinach a great deal, and especially love the spinach parantha. You are much appreciated.
magaiadancer 3 years ago 5
Omg this looks delicious! I'd love some of this soup with roti! I made roti and all my family loves them! =)
sweepee78 3 years ago
She's been cooking for longer than some of us have been alive, I don't think she needs lectures from random people on the internet about her knife skills.
Churumbelita 3 years ago 56
Wow I want to try this one as soon as possible!!
bestiaccia 3 years ago 4
pls aap jaldi jaldi recipe kayon nahi dete
simmica 3 years ago
Manjula rocks! This looks awesome.
shelleyk80 3 years ago 5