HongKong steamed fish 香港清蒸魚

[bren5209]

sic jai = A vegetarian meal usually eat by monk..but some Chinese will make that for worship, and eat on that day..It usually have mushroom..A good example would be the meal at temple in Lan Tau island

[wantanmien]

@bren5209 Hi, look like this Buddha's delight, 羅漢齋 :-)

[bren5209]

Thanks for the video..Can u make one about Sic Jai? As vegetarian dish..

[wantanmien]

@bren5209 Hi, I don't know what is Sic Jai ? Please give me more information:-)

[Mariahmaxmillianna]

@wantanmien when someone dies/passes away , we fast, eating no meats, only vegetables thus honoring the deceased AND invoking the Chinese Gods.. In it true style, I think the Buddhist monks partake of this vegetarian cuisine as a way of honoring the gods. I hope I explained that right Sik Ja pronounced Sick JI

[ganieeee]

i will give a try for the steamed fish! steamed fish is so hard to cook cos u never know how long u hv to steam it

[themangalover1]

@ganieeee if you have a steamer pot its pretty easy my mom usually cook it for 20 min in a steamer,it depends how big the fish is too.

[JimmyTheKiller]

that looked really nice, I don't trust myself with cooking a whole fish though.. I'm scared I will mess it up

[wantanmien]

@JimmyTheKiller Hi, don't worry, give youself confidence others people can do it, you will be able to perhaps better. Have a lovely day :-)

[JimmyTheKiller]

@wantanmien i might try then, still it would be better if you were there to cook it for me haha

[wantanmien]

@JimmyTheKiller Hi, I am on the way now . Hehe !

[theuglykwan]

There are so many more glamourous videos and chefs but very seldom do they pay as much attention to detail as your methods.

[wantanmien]

@theuglykwan Hi, thank you so much for your support :-)

[ctapgoy]

tried this tonight and it was easy and tasty!

[wantanmien]

@scdcjo Hi, you are welcome and thank you so much for your support. Have a wonderful weekend :-)

[iminufo]

thank you mama



[wuyanchu]

謝謝...

thx and god bless. ^_^

[cindy0092]

Nice, and thanks for sharing... 等我又試下去蒸魚先

BTW, 你講野冇尾聲GE LOL..哈哈哈哈 JK

[cindy0092]

BTW, 我想問如果整2人份既魚呢..用邊隻魚會好D呀?

[cindy0092]

@cindy0092 TYPO: 聲=音

[acslal]

Yummm

[ichinisang]

thank you, u're my new mom

[gilbertkkcho]

點解要預熱隻瓷碟既?

[wantanmien]

@gilbertkkcho 你好, 瓷碟凍放下蒸魚, 令蒸魚很快凍不好食, 蒸魚要熱食 :-)

[gilbertkkcho]

點解要將隻瓷碟預熱呢?

[hlimkb]

nice

[wantanmien]

@hlimkb Hi, thanks :-)

[crypticdreams1986]

Im getting hungry when seeing this.

[tedchow2002]

omg

she sounds like a robot LOL

[icacsaree]

收到

蒸魚是有冇再分水滾後仍用中火,或慢火.

電池爐有keep warm ,100度,130度跟住上,請問那一個是慢火,那一個是猛火

先謝

[wantanmien]

@icacsaree 你好, 水滾才放入魚蒸, 用大火, 魚蒸熟立刻取出, 蒸太欠魚不好食. 我不知道你的爐, 因我看不見火力不能說, 我的是最高 9 度, 最小是 1 度, 通常 keep warm 我用 1 或 2 度, ( 我用的是電, 自動控制夠熱度上下 ), 希望能幫你. 祝新年快樂 <3

[icacsaree]

請問鑊熱佐放油,和先放油等鑤熱有什麼分別?

另用熱水將個碟整熱,作用係?



[wantanmien]

@icacsaree 你好, 鑊熱佐放油,和先放油等鑤熱沒有什麼大分別, 但如油熱可以放薑絲, 不用等. 至於熱水將個碟整熱,作用係, 碟凍, 放落魚後很快魚也凍, 所以放熱水坐熱碟些, 令魚保持溫度, 蒸魚凍不好食 :-D

[fastweirdo]

Did you clean off the scales? I Don't know if it is intended to be eaten with the scales, but I'm just curious.

[wantanmien]

@fastweirdo Hi, I always clean off the scales :-)

[buckets3eyedfish]

well done.. finally an authentic video

[wantanmien]

@buckets3eyedfish Thank you so much :-)

[ilovemusic6223]

subtitle please....

[wantanmien]

@ilovemusic6223 Hi, I made english annotations to my older videos, they are just like subtitles. This one has them too and I make subtitles for every new video. I am glad you like my videos ^^

[mustbeseeingthings]

Wonderful! Always look forward to your videos :)

[wantanmien]

@mustbeseeingthings Thank you so much for your support <3

[binfoon]

You are number 1 dai yut ! I ilke your cooking style.

[wantanmien]

@binfoon Thank you so much. I am very happy. Have a nice day.

[shnghk]

Thx! let me know how to steam the fish!!

[wantanmien]

@shnghk You are welcome. have a great day.

[tin11987]

make more seafood please

[wantanmien]

@tin11987 Thank you . I will.

[poonpoon1997]

我媽話;如果D葱有滾油淋過會更加香~^v^

[wantanmien]

@poonpoon1997 多謝你收睇和多謝你媽媽的提意.

[oxford1603]

What a wonderfu dish!

[wantanmien]

@oxford1603 Thank you so much.

[MrJingjong]

Thank you!

[wantanmien]

@MrJingjong You are welcome.

[VixyYin]

yummmmm

[hanyan1209]

maria德國有游水魚買﹐﹐﹐重係成條過﹐﹐﹐我係比利時都未­見過游水魚。。。。

好想食呀﹗﹗﹗

[wantanmien]

@hanyan1209 智華, 在Nordsee 店, 在土耳其超級市場, 和可以用鱒魚 = 英文 trout , 德文 = forelle , 是河流淡水魚, 到處超級市場有售數是打冰, 間中有新鮮售, 城市魚店多數有新鮮出售, ( 魚骨軟些和肉比石班好食, 我家人喜歡食鱒魚). 請試找.

[HelloIAmTrang]

delicious!

[RagnarokBW]

that looks soooo good!!! excellent!

[llam89]

What an elegant presentation!

[chenstaunit]

Perfection!