Added: 3 months ago
From: FoodNetworkTV
Views: 766
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  • Cooking live crab is so cruel. When she's cutting off the legs it's still moving...

  • @muncher541 Cutting into a live crab is the mistake of the individual cook, not what one should do. They were stupid for airing this.

  • @cliffandy The chefs probably didn't have time to kill the crabs before they could cook them. They didn't definitely didn't have time to do the common freezing method, and boiling them to death would also take a lot of time. I think that in general, crabs should be killed before being cooked in a humane way.

  • Since I'm an aspiring chef myself, I'm planning to apply for "Chopped" one day.

  • interesting ingredients

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