HUMBÂ - Braised & Sweetened Pork - JUAN's PUTAHEs

[luvumuchx]

'the forbidden dish' once u started eating it, mooore rice please! kalimutan muna diet....tsarap humba! :D

[beZdOck]

kudos! very nice recipe and video editing. galing pa ng background music. :D

paborito ko talaga to, humba! and being away and living with people who only knows adobo, i kinda feel like a hero whenever i cook humba. :D .. i got to try the peanuts.

thanks for this vid. more power!

[mssensitivegirl]

Thanks sa mga taong tulad ninyo na willing ishare ang nalalaman. Maraming salamat po. Itatanong ko lng po. Pag po ba pang karinderia dapat sundin ang recipe? Pano po ito mabebenta ng mura? Alam nyo naman po na gusto ng tao eh mura pero masarap. Hirap po no?

[jetaburada]

Hi mssensitivegirl,

Thanks for the acknowledgement. Yes you have to follow the whole recipe in order to attain the right taste of your cuisine. Would it be expensive? No, if you know where to get the cheapest sources of your ingredients. Happy cooking!

[0461sallymae]

bakit pictures lng lahat?

[eirelav215]

hindi ako kumakain nitong fud na ito kase mataba eh!

[a9erSYKO]

KANA! Humba!

[pongpaa]

Yeah Man!!! Food Trip Na!

[pongpaa]

Good Job kabayan very helpfull thank You Sir!

[Kyna0721]

Hello....

Napanood ko po ito and then na miss ko ang lutong pilipino sarap ng humba one of my favorite=)

more power po=)

[jetaburada]

Hi Kyna0721,

Why not try cooking it at your kitchen? You won't regret doing it. Thanks for the comment.

[lowlightRN]

kuya request po ako recipe ng pato. madami kmi dito pero di ko alam pano mgluto nun. :) thx po and more power!

[jetaburada]

Hi lowlightRN,

You can type "juan's putahes pato" at the search box above to show our recipes. Thanks for the comment and happy cooking!

[vic2r3]

Salamat, hindi ko na kailangan mag-aral sa mamahaling school para matutong magluto nito.

[jetaburada]

Hi vic2r3,

You are welcome. This is the ultimate reason why the videos were created, to share and help people around the world to cook the Filipino way. More power to you and happy cooking.

[dbs2919]

perfect ang lasa salamat po. ano po ang title ng mga tugtog sarap po sa teinga.

[pagkabolingitjud]

i think its "the entertainer"

[napalm1950]

i love the sounds too

[napalm1950]

thanks for sharing i love this vid

[she036]

kalami sa humba nakalumitan ko magluto

[doghartdon]

maganda

[smoothie789]

this is my favorite dish

[NineNinjaz]

nice nman ng sounds parang sa farmville

[babescat77]

pinay ako pero ndi pa ako nakatikim nitong putahe na ito...wawa nmn ako noh? hahhaha try ko yan mamayang dinner..wish me luck ..thanks po sa inyo!

[jetaburada]

Hi babescat77,

The videos glad to serve its purpose. Good luck to you and happy cooking. Thanks for the comment.

[milwauke1968]

what about the music played on 3:20 may i know the title.thanks.

[araeimayil]

"Forbidden Game" the title of the song

[pinaynsandiego]

where can I get the ingredients? we have seafood city here in san diego....not sure if they have it tho...

[jetaburada]

Hi pinaynsandiego,

You can commonly find the ingredients at Chinese or Asian grocery stores. Thanks for the comment.

[pinaynsandiego]

I like the presentation..na miss na nako ning pagkaona...its been so long since i had this..my mom can cook this real good...can't wait to go back home..

[jetaburada]

Hi pinaynsandiego,

Thanks for the acknowledgement. You should try cooking it yourself and enjoy eating it while remembering home. More power to you!

[ProudDude08]

Hi  pao2jam,

The song in 0:26 is "The Entertainer".

[pao2jam]

pwede malaman anong song ung nasa 0:26?

[ProudDude08]

"The Entertainer"

[nailsbyrosalie]

Yummy :) e try pod nako nia

[whocare9]

sarap!

[jetaburada]

Hi babyjsm01,

Actually, some people don't want to add peanuts, that will be your option. Thanks for the comment.

[shine0690]

salamat sa iyong recep

[goldjack]

thank you very much...ive already tried this recipe without peanuts coz I dont like peanuts and its great. Thanks for sharing :)

[tinsegismundo]

thanks for the recipe! tanong ko lang po anong meat po yung hock? pata po ba yun? magluluto din ako nito...

[jetaburada]

Hi tinsegismundo,

A hock is the joint bending backward in the hind leg of a swine, a bovine or a fowl. Thanks for the comment.

[kumao0211]

sarap nmn yan ! tnx more putahe po!

parang familiar yung music background nya sa 3:15 yung endless love autumn in my heart

[06301113]

lami pud kon i-caramelize una ang sugar usa isagol ang baboy...duna dyuy EYE appeal hehe

[goodrecipe101]

itsura palang mukhang masarap na salamt po jetaburada keep up the good work!!!

[jetaburada]

Hi goodrecipe101,

Juan's Putahes commits to teach the whole world cooking the Filipino way. Thanks for the comment.

[babydullzs]

Salamat sa recipe mo. I tried it last night. Lami kaayo...... God Bless

[breaker12131988]

putahe nang ina mo!! sarap nyan.....

[iluvthongz69]

i always make dis one pero hindi ko nilalagyan ng itlog....

[jetaburada]

Hi iluvthongz69,

Yes egg is just an option. Thanks for the comment.

[cadialyn]

tnx!sa putahe mo.sulayan ko ni ug luto,kay sa itsura palang nanam na.hehehe

[jetaburada]

Hi farlun,

Thanks for the acknowledgement and comment. Happy cooking!

[deeptoes07]

oh my god! niluto ko to kanina lunch namin, ni fallow ko tong vedio mo, grabe ang sarap ng kalabasan. Thank u so much and please upload more vedios! God Bless

[jetaburada]

Hi deeptoes07,

That's the way to do it, CONGRATULATIONS! Thanks for your acknowledgement and comment.

[dingdong1962]

salamat po... ANG SARAP !!!! :)

[jetaburada]

Hi dingdong1962,

You're welcome. Thanks for the comment.

[ecinev19]

meron po na kayong resto? kung meron pupunta ako..... sarap ninyong magluto eh...

[dbettyful69]

elo po...parang sarap po nito...i try ko..tnx & Godbless..

[jetaburada]

Hi dbettyful69,

This is a tasty recipe. Thanks for the comment. More power to you and God bless.

[chadvillela]

hi kuya! sarap naman nyan miss kuna tuloy kumain ng baboy paborito ko pa naman ang humba at adobong baboy tuloy nag iimmagine na lang ako hehehe. 4 sure masarap yan iknow how to cook dn kc kaya isang tingin ko pa lang sa luto mo alam kong tama ang timpla nyan. kaka miss tuloy umuwi ng pinas. Pag uwi ko promise agahan to haponan pro baboy uulamin ko hehehe. thanks po.

[nhadpogi]

sarap!!! basag nanaman ang diet ko!!! thanks gawin ko yan bukas.

[jetaburada]

Hi nhadpogi,

Please don't eat too much. Thanks for the acknowledgement and comment.

[nhadpogi]

lol, thanks for the reply, im going to make it tom, i got all the ingredients, how much peanut and sugar will i put? in 2lbs of meat, thanks a lot, your video is really mouth watering,,,, hehehehe

[jetaburada]

Hi cyjeren,

What you should do is to buy lean meat then just add an amount of olive oil. Thanks for the support and your comment.

[ann07282006]

wow sarap naman po..try ko nga toh

[jetaburada]

Hi ann07282006,

That's a great idea. Then after cooking, share it to your family or your friends. Thanks for the comment.

[loverot04]

whats the music title playing on the background? :)

[jetaburada]

Hi loverot04,

The music title playing on the background is chopin' (the theme from the movies of Charlie Chaplin). Thanks for the comment.

[uellah29]

hi again niluto ko yung humba mo na recipe grabee ang sarap gustong gusto tlaga ng asawa ko..para daw sya nagkain sa restaurant..pati ako nagulaT Aang sarap tlaga i never experience kasi humba with nuts..my husband told me na magluto daw ako ulit ng humba na recipe mo.God bless you always friend.

[jetaburada]

Hi uellah29,

What a powerful acknowledgement you have there. JUAN's PUTAHEs greatly appreciated your support. Please share this information and pass it to your family and friends.

[uellah29]

hi there thank you sa recipe..for me naman mahilig tlaga ako mag luto. i also cook humba masarap din yung luto ko kasi paborito tlaga ng asawa ko. pero i try also the recipe of humba of yours para maiba naman..alam ko mas masarap yung Humba mo..thanks sa recipe mo ha...i really enjoy watching your videos...

[jetaburada]

Hi uellah29,

Thanks for the acknowledgement and support. May you have a wonderful life with your husband for the rest of your life. Happy cooking!

[eganartita]

sarap naman... kaso hirap lang panoorin kasi dahil sa editing...

[jetaburada]

Hi eganartita,

The "editing"? Maybe you mean the phrases that appears on the screen. You can however pause the video from time to time so that you can read carefully the instructions. Try it ok. Thanks for the comment.

[alexalferez]

i so want to try it tomorrow.. he he he.. i just watched it tonight but it seems very easy to cook.

[jetaburada]

Hi alexalferez,

Nothing is easier if you already have tried something. Be sure to make the meat tender and salinity enough. Thanks for the comment.

[jeanevieve]

JEANEVIEVE YOU HAVE THE MOST DETAILED RECIPE AND IT SEEMS LIKE IT'S A VERY GOOD ONE. YOU DEFINITELY USED ALL THE INGREDIENTS NEEDED! i CAN'T WAIT TO TRY IT. THANK YOU!

[jetaburada]

Hi jeanevieve,

You should try cooking this recipe the soonest time possible. Make sure that you have a genuine "SMILE" while cooking and that works for JUAN's PUTAHEs. Share it then to your family and friends.

Thanks for the acknowledgement and comment.

[prescillameis]

PANU UN ALA AKO BULAKLAK NG SAGING WAHHHH AT SAKA YUG BLAck peas san ko un bibilhin ditu:(

[jetaburada]

Hi prescillameis,

Find a chinese or asian store in your area, they have those items for sale. Thanks for the comment.

[janetdiana]

thanks sa recipe .....ulam ko ngayon....ang sarap sarap....

[jetaburada]

Hi janetdiana,

Thank you also for making JUAN's PUTAHEs your preferred cooking reference.

[rhynissa]

darn, it looks delicious.. thanks for sharing..

[jetaburada]

Hi rhynissa,

It does not look delicious alone, it also is very delicious in taste. Thanks for the acknowledgement and comment.

[nverganio]

I seldom post a comment, but this is really great +5star

[jetaburada]

Hi nverganio,

That's a real treat! JUAN's PUTAHEs appreciate your acknowledgement. The main objective of these videos is to teach the whole world about the tasty Filipino Cuisines.

Thank you again and may you have a great, successful and meaningful life.

[rey0257]

sarap siguro nyan subukan ko nga para din syang paksiw na pata ang kaibahan lang may black beans

[jetaburada]

Hi rey0257,

Go ahead try cooking this recipe. Thanks for the comment.

[banzhee242002]

Im not really good at cooking, i hope you will not get offended by my opinion.i love the humba the way you cook it.the part that i dont like is the idea of pork with ginger.i really dont like any dishes with a combination of pork and ginger.

[jetaburada]

Hi banzhee242002,

Thanks for the acknowledgement. Your opinion is not offensive, in fact, you can discard the ginger on your cooking. But you should also know that in traditional Chinese medicine, ginger is used to calm upset stomachs, soothe nausea and stop diarrhea. It has been widely used in Europe to help relieve menstrual cramps, treat the symptoms of the common cold and ease headaches. Latest report of the health benefits of ginger is that it may stop cancer from growing and spreading.

[qtazngal]

OHHHH YUMMMY!!! Gutom na ako.

[jetaburada]

Hi qtazngal,

You better start cooking this recipe, you'll love it to the bones. Thanks for the comment.

[jetaburada]

Hi CoffeeToe,

Hahaha... please be careful with your health, this is a cholesterol filled recipe. Thanks for the comment.

Watch the other videos of JUAN's PUTAHEs!

[Walangkibo]

naalala ko 2loy ung Cebu...

Hi sa mga taga Carmen!

[jetaburada]

Hi Walangkibo,

Yes Cebu is a good place to live. Thanks for the comment.

[jetaburada]

Hi burgohenzollern,

Hahahahaha... thanks for the comment!