Stuffed Paneer Bread Rolls

[TessBeth211]

Hi, I was very impressed the way u have kept things in order @ 2:23 pl could u tell me what were those spices....I also plan to use ...saves al ot of time...

Will be trying this recipe soon...thx

[SuperVeggieDelight]

@TessBeth211

Hi

I usually write names for all ingredients so please refer to video or visit website for detail recipe.

[annipanther]

@8:13 i like the was she is tapping the oil with the help of her finger... LOLZ..... r u a smoker LOLz

[SuperVeggieDelight]

@annipanther

If fingers are active doesn't mean person might be smoker....

[annipanther]

@SuperVeggieDelight: ha ha no offense Bhavna Ji, defenetly i m not accusing u, its just that i asked out of curiosity... btwn i did add u on fb, please add me... great videos !!! and one more question, are you doing this videos Voluntarily... or u sell these video.... u know wht i mean do u have a show ???

[SuperVeggieDelight]

@annipanther

Hi

This channel is my hobby only and I do completely voluntarily and I want to keep it as a hobby and not business so people can enjoy freshly cooked good, healthy food in their own home kitchen. Enjoy!

[MIBPMINC]

Ingenious use of the white bread... great recipe.. ! cheers !

[SuperVeggieDelight]

@MIBPMINC

HI

Enjoy!

[tipianee]

Thanks so much. I've tried it , very delicious.

[SuperVeggieDelight]

@tipianee

Hi

Thanx for sharing...enjoy!

[Leianess]

I love how you say "pieces", to cute...

[SuperVeggieDelight]

@Leianess

Hi

Thanx and enjoy!

[Learningcooking]

Bhavana, I made this with bake version and what to say.. my goodness it came out so well.. All blessings to you, my husband was glad the oil used in this dish is hardly anything.. thanks a lot mam !!

[SuperVeggieDelight]

@Learningcooking

Hi

Very glad to hear this...keep making and enjoying!

[lub783]

wont the oil splutter everywhere if you fry it as the roll has water in it?

[SuperVeggieDelight]

@lub783

HI

I never have trouble frying them....but if you wish you can just bake them or you can use even bread dough and bake.

[hk95501]

can i bake this instead of frying them?

[SuperVeggieDelight]

@hk95501

Hi

As I shared in video, yes, you can bake. You can even use pizza or bread dough and bake....

[Akshayphadke]

@SuperVeggieDelight Can I use Tofu?

[SuperVeggieDelight]

@Akshayphadke

Hi

Yes. Enjoy!

[ggarg86]

hi .........i want to ask one thing ,can u please tell me how to use OTG for cake or cookies? i have OTG but i don't how to use this ........thann in advance

[SuperVeggieDelight]

@ggarg86

HI

Didn't you get manual with it...if not, just in short, it is like your mini oven. Most likely used for toast and some other basic baking, roasting...to bake cake in OTGs one need to pre heat it and use the right recipe and spend some quality time to bring out the recipe the right way. Will try to find some resources...

[kateDAbomb]

this is a great snack idea! my cooking days is saved and complete! thank you,Bhavna)

[SuperVeggieDelight]

@kateDAbomb

HI

You most welcome and enjoy!

[magirecords2004]

Too cool!

K.

[SuperVeggieDelight]

@magirecords2004

HI

Enjoy!

[garimar05]

Hi Bhava,

I have one suggestion, you can try this even with Pizza dough! this turns out really well and it can be baked instead of frying .



[SuperVeggieDelight]

@garimar05

HI

Thanx for sharing...I do make pizza rolls and pockets with pizza dough infact. Soon I will share those recipes...keep enjoying!

[kateDAbomb]

@garimar05 thanks for the idea!

[NimraAhmed]

Good lord, I am amazed and STARVING watching this. Thank you so much. I will try this one.

[SuperVeggieDelight]

@NimraAhmed

Hi

Would sure love to hear how it turns out for you if you try...enjoy!

[MegaVeenarani]

very good explanation Bhavna! Nice cooking



[SuperVeggieDelight]

@MegaVeenarani

Hi

Thanx and enjoy!

[damonksoul]

Hi Bhavna,

In the video I guess you forgot to mention about the baking time.... can you please tell me how long should I bake them.

[SuperVeggieDelight]

@damonksoul

Hi

Sorry, I usually bake at 350F or till golden light color of the outer layer(bread). Filling is already cooked so just cook outer layer till little soft crispy...

[tinat622]

great recipe...

Ill definetly try these and let u know..

[SuperVeggieDelight]

@tinat622

Hi

Sure would love to hear how it turns out for you...

[nishi005]

You are a very good cook and I try to make your recipes and try to impress my mom as she is also a very good cook.

[SuperVeggieDelight]

@nishi005

Wow!

Competition between mom and daughter...keep it up!

[canadiandesi420]

Hi Bhavna!

Your accent is perfectly natural. Not sure why people keep stucking on it. You trying to explain simple steps and people think that you have fake accent but when you are in public, you have to speak the way people can atleast understand. So just stick to your great accent and work....there are thousands of people like your cooking so just ignore few people who don't respect other's hard work and just keep criticizing...

[SuperVeggieDelight]

@canadiandesi420

Hi

Thanx for your support...and don't worry, negatives don't affect my mind since I have credited enough positive in my mind...keep enjoying the rest of the cooking journey with me!

[divineraman]

developing...as such an accent which is put on clearly comes across...this is the accent which many call center executives in delhi put on when they go to work ..but when it is over they drop it...!..you just bring in a touch of artificiality with this put on american accent clearly knowing that you are not one....and degrade your creativity....I would say..be original ..be your self..be indian...it will show that way in videos too...good luck...carry on the good work...!..your fan.!

[SuperVeggieDelight]

@divineraman

Hi

I totally agree and understand but believe me if I change my accent, it will look more funny for sure....I learned English after coming to abroad. I did not learn English much except memorized few answers to go to the next grade. I guess my accent picked up different style or as people say, american accent, just because I learned English from Canadian teacher...LOL! I am always myself and I do not try to change if I think I am right....but appreciate your time writing..Enjoy!

[divineraman]

Hi there, My comment is packed with both praises and critical comments.Your cooking is simple,no fuss type and easy to follow.I stay in manchester and look for similiar videos to cook my stuff every sunday to cook something fast and easy with no fuss of official chef tantrums thrown in.So you are doing a great job.your style is very simple easy and interesting.

As for the negative part umm...it is your accent.:)..well indians have settle abroad and doing amazingly well...india is growing and

[jaishreechundawat]

I love all your recipes, U come to my home almost everyday. If U never attended any English class and still can manage to give such wonderful videos. I would just say Kudos Gurl. Keep the good work up.

[SuperVeggieDelight]

@jaishreechundawat

Hi

I am learning English from my son's school. Whenever I get chance, I am at my son's school volunteering in class so I get to learn so many things. I did my computer programming even from Canada so I learned many things there, too. So trying my best...keep enjoying!

[enigmaticfille]

heh heh! Roast cumin Jeera makes everything yummier. :-D

[SuperVeggieDelight]

@enigmaticfille

It does indeed...

[parrybo]

great recipe .....i love your indian american acent...when you were cutting the paneer ...i couldnt stop laughing...you sounded like my mum......its piece of paneer not pisses od paneer........sorry i had to say that!

many thanks for great recipe!!!!!

[SuperVeggieDelight]

@parrybo

Hi

I am sure when my kids grow, they are going to laugh at my accent as well. So trying to learn from them but you know, things can't be changed easily, I never attended even single class of English during my college and now I have to struggle just b/c of my mistake...but I don't regret since those days were to enjoy and not to study too hard...just kidding....don't follow me!

[chitradi]

I made stuffed paneer bread rolls for dinner.It was awesome.I made it in the tawa since I don't have a toaster oven.Can I make it in the regular oven which we have under the cooking range,just like you have in yr kitchen.In that case,how many minutes shd I put it in the oven and temp? also,shd I put it in bake or broil?

Thanks again bhavna.I love to try out all yr simple and tasty recipes.Appreciate your efforts.

[SuperVeggieDelight]

@chitradi

Hi

Glad to hear all these. If you bake in the oven, bake them at 350F for about 10-15 minutes or till golden brown...enjoy!

[bootojahliya]

You are soooo cool! Thanks for the recipe!

[SuperVeggieDelight]

@bootojahliya

Hi

Thanx and enjoy!

[KARAWANAZIZ]

nice recipe thank you



[SuperVeggieDelight]

@KARAWANAZIZ

HI

Thanx and enjoy!

[cvattani]

Hi Bahvna,

how long did you baked them for? thanks : )

[SuperVeggieDelight]

@cvattani

Hi

It depends on the oven/toaster. You have to keep an eye on it. Bake till golden brown at 350F.

[amiastonishing]

hi nice recipe...will try it soon...

[SuperVeggieDelight]

@amiastonishing

HI

Thanx and enjoy!

[MissRaniKaur]

bhavna so nice recipe .now summer break for kids.i use to make paneer pakora now i can make paneer roll too.thanks. so did u grow your methi this summer.i grow so much.garden is good this summer.i grow onion,veges,methi,peas,mint,bh­avna u inspire me a lot.thank u so much.

[SuperVeggieDelight]

@MissRaniKaur

HI

My methis season is over since it's too hot for methi. But my summer garden is blooming with seedless cucumber, long beans, pegeon peas, cluster beans, mint, eggplants, tomatoes. Thanx for sharing enjoy!

[Zeemboom]

is ur frying pan from India. or did you get it here in US.

[SuperVeggieDelight]

@Zeemboom

Hi

In the USA from Indian grocer. Enjoy!

[cainscutthroats]

This is the best cooking show in the universe! I am super veggie indelightened!

[SuperVeggieDelight]

@cainscutthroats

Oh wow!

Thanx and keep enjoying!

[gsupraja]

hi

if i put lemon juice the paneer will taste lemonie bcoz i made it and the lemon taste was their in paneer

[SuperVeggieDelight]

@gsupraja

Hi

It doesn't taste lamonie at all...lemon gets away with whey! Enjoy!

[89niyu]

i even made batatawada wth bread firstly dip in water and then fried bt it absorbs lots of oil which is nt gud for health does this accepts much oil... dts why i dont make any receipe wth bread in oil..cn u plz suggest me..thnks a lot all ur receipes are awesume i luv makking.. it..

[SuperVeggieDelight]

@89niyu

HI

Just bake it or do not deep fry rather just fry them with very little amount of oil as I suggested in video. Enjoy!

[lrjava5]

What can I say Mmmmmmmmmmmmm !!!!!!!!

[SuperVeggieDelight]

@lrjava5

Hi

Don't say anything....just Enjoy!

[drupal1993]

hahahahha she is fingering the mashed potato box!!...lmaoooo



[ritikavasu]

nice recipe !! thanks 4 uploading.

[SuperVeggieDelight]

@ritikavasu

Hi

You most welcome and keep enjoying.

[debzki21]

i prefer the fried one looks crunchy!

[SuperVeggieDelight]

@debzki21

Hi

Yes, they do come out so crunchy...enjoy!

[powerplantop]

Really good idea!

[SuperVeggieDelight]

@powerplantop

HI

Thanx and enjoy!

[beautyqueen255]

I absolutely love watching your videos !! :)

Do you also have a video on how to make emli chutney?

[SuperVeggieDelight]

@beautyqueen255

HI

Yes, all chutney recipes in just one video...keep enjoying.

[whatnameisavailablee]

awesome!

[snowwhitevlog]

wow i actually am going to try this tommorow!!!!!! thnkx for the receipe..

[dvk877]

Hi Bhavana , this is great.. We are going to a trip tomorrow. I will make this instead of sandwiches. Thanks. Your light make up looks really pretty on the screen....

[SuperVeggieDelight]

@dvk877

Hi

yes, great for trip...thanx and enjoy!

[dvk877]

Hi Bhavana, this is great recipe. Thanks. We are going for a trip tomorrow. I will mask

[shivjiparwati]

HI Bhavna, very nice recipe.I have made potato stuffed bread rolls but never tried making with paneer.I will try this as it is very interesting.Just one question what do you do with the water left out after making paneer?Some people make dough with that but i was wondering if that water was sour to make dough.thanks.

[SuperVeggieDelight]

@shivjiparwati

Hi

You will see some of my videos where I use whey to knead dough. Yes, it makes nice indian rotis, naan, parathas...enjoy!

[Samariyas]

This is one awesome recipe..

It looks so yum!!!!

Thanks Bhavna

[SuperVeggieDelight]

@Samariyas

Hi

You most welcome...enjoy!

[oo0oosoo0oo]

love it ^_^ its looks very easy

[SuperVeggieDelight]

@oo0oosoo0oo

Hi

Thanx and enjoy!

[ClaudinaAizpuru]

I have been following your recipes for a long time now, I was wondering if your kids eat everything you make, especially the spicy things? Mine are very picky! :(

[SuperVeggieDelight]

@ClaudinaAizpuru

Hi

My older one is very much interested in all kinds of food just like me but my younger one is very picky...but still he loves most indian food such as khaman, dhoklas, rice, rotis, and some lentil curries. I guess kids gets more picky as they grow, specially if you let them eat whatever they want. I never take my kids to mcdonald. Once in a while only they get some treat..

[SprinGiddinessify]

stuffed paneer looks amazing especially the fried ones ..will surely try it :) i also didn't know making paneer was this easy. Thanks bhavna !

[SuperVeggieDelight]

@SprinGiddinessify

Hi

Making paneer is very simple concept. Just make sure to place heavy weight to get nice pressed shape...enjoy!

[Chakdegirl]

Thankss a lott Bhavna.....Just one question.....Where do we get paneer cloth from ?

[ClaudinaAizpuru]

@Chakdegirl I live in the US and I believe you find them at Indian stores and even walmart, they are called cheese cloths :)

[SuperVeggieDelight]

@Chakdegirl

cheese clothes are available at walmart even...mine is from india...enjoy!

[TheOsae]

you are so beautiful and so sweet and a good and talented cook

[SuperVeggieDelight]

@TheOsae

Hi

Thanx and keep enjoying.

[nidhiisawesome]

very cool i have never seen something like this... one question... will the oil splash everywhere since the bread has water on it?

[SuperVeggieDelight]

@nidhiisawesome

Hi

I did not have the problem of oil splashing. Bread easily soak water and it won't splash...for more tips, visit website page for this recipes...enjoy!