saan po ba? nakakabili ng rotiserrie???? matagal na po akong humahanap nito. hindi ako maka kita. Please lang po. i guide nyo ako, kung saan pwedeng makabili.
@ChefBitoy pwd po ba malaman ilan celsius pag sa rotiserrie ggamitin tong lechon liempo? tinry ko po kasi 200 hindi po malutong ung balat at medyo sunog na.. :( gs2 ko po sana medyo crispy ung balat
Hello Sir, I am really a fan of your cooking but this one right here just really like to try it but I am having trouble with grill rotisserie. Can you help me sir how did you made this Grill Rotisserie using an electric fan motor.
@guidebean Okay, I will post a DIY rotisserie video soon, but I suggest to check out the web or even in youtube for ready made rotisserie and buy one... (",)
@mespOO7 Okay hintay lang video...madali lang gawin iyon basta ang technique ay huwag iyong main rotor gamitin mo sa rotisserie masydong mabilis...maniwala ka kahit patay na manok lilipad iyon. Gamitin mo iyong oscillator iyong nagpapaikot ng electric fan... (",)
@jgasparsy Kahit anong dried woods pwedeng gawing chips, huwag lang mga treated scrap woods ang gamitin mo kasi baka treated iyon ng chemical gaya ng solignum o used oil, toxic yun. Natural firewoods ang pinaka best, maski ipil-ipil pwede ...... (",)
Hmmmm.... Numm! Numms!!! Wish I could make this but I am forcing my family to a vegan lifestyle. I can only watch your vids and stay hungry ChefBitoy. :( Great job as usual. U Da Man!!!
@chefbitoy;kung wala pong sinamak pwede po ba ung ordinary vinegar na datu puti?
TheNoy30 2 weeks ago
so good ty.
catdogbill 1 month ago
@chefbitoy sana po maturo nyo samin gawin ung rotisserie.thanks po
vindizzie 1 month ago
wow... mukhang masarap... chef bitoy san nyo po ba binili yung panlitson nyo?
mmananquil18 2 months ago
next chef bitoy teach us how to make rotisserie out of motor ng elecric fan
j0nahanne 2 months ago
@vladimirkentdioso maraming salamat...(",)
ChefBitoy 3 months ago
saan po ba? nakakabili ng rotiserrie???? matagal na po akong humahanap nito. hindi ako maka kita. Please lang po. i guide nyo ako, kung saan pwedeng makabili.
toots3020ph 3 months ago
@toots3020ph ginawa ko lang iyon, galing sa sirang electric fan lang motor nun..... (",)
ChefBitoy 3 months ago
ang galing !!! inventor na chef pa... pwede bang malaman kung paano gumawa yang rosiester
pinoyakobai 4 months ago
i love the grill :) recycling is coo
8chardie 4 months ago
from US i really love it. gagawa ako nito one of these days. thanks po kuya.
michiganwootz 5 months ago
FCUK YOU CHEFBITOY!! NOW I'M HUNGRY LOL.
CEOcutter 5 months ago
mga kababayan lalo na sa mga taga pinas, siguraduhin hindi botcha ang iihiwin natin para hindi dilikado.
EvolutionIXRR 5 months ago
sorry dis video @ fruity!!
gonzalez2403 5 months ago
i love it
xeeloveanil 6 months ago
@ChefBitoy pwd po ba malaman ilan celsius pag sa rotiserrie ggamitin tong lechon liempo? tinry ko po kasi 200 hindi po malutong ung balat at medyo sunog na.. :( gs2 ko po sana medyo crispy ung balat
maruxox 6 months ago
@maruxox cook it slow mga 170~180 deg. hanggang mag brown at lumutong ang balat,
ChefBitoy 6 months ago
kuya thanks po..hindi kasi pwede dito sa uae ang mag lechon outside sa house..many thanks..keep it up po..
Precy2011 7 months ago
Hi kuya pwede po ba eto prito?
Precy2011 7 months ago
@Precy2011 Puwede din naman parang lechon kawali.... (",)
ChefBitoy 7 months ago
you should make a video on how u made your rottiserie :)
paranaque1700 7 months ago
Hello Sir, I am really a fan of your cooking but this one right here just really like to try it but I am having trouble with grill rotisserie. Can you help me sir how did you made this Grill Rotisserie using an electric fan motor.
guidebean 9 months ago
@guidebean Okay, I will post a DIY rotisserie video soon, but I suggest to check out the web or even in youtube for ready made rotisserie and buy one... (",)
ChefBitoy 9 months ago
@ChefBitoy uu nga po sir, paturo naman pano mu ginawang rotisserie ang sirang electric fan! :C
mespOO7 8 months ago
@mespOO7 Okay hintay lang video...madali lang gawin iyon basta ang technique ay huwag iyong main rotor gamitin mo sa rotisserie masydong mabilis...maniwala ka kahit patay na manok lilipad iyon. Gamitin mo iyong oscillator iyong nagpapaikot ng electric fan... (",)
ChefBitoy 8 months ago
hahaha d ka lang pala chef kuya inventor ka pa :) tinatakam mo naman ako ng putahe mo ah
tjmola 9 months ago
@tjmola Maraming salamat...(",)
tdmchou 9 months ago
Thank you so much for this chef Bitoy.
1206tenacious 10 months ago
@1206tenacious My pleasure... (",)
ChefBitoy 10 months ago
@ChefBitoy ano pong klaseng kahoy ung woodchip chef bitoy?
jgasparsy 9 months ago
@jgasparsy Kahit anong dried woods pwedeng gawing chips, huwag lang mga treated scrap woods ang gamitin mo kasi baka treated iyon ng chemical gaya ng solignum o used oil, toxic yun. Natural firewoods ang pinaka best, maski ipil-ipil pwede ...... (",)
ChefBitoy 9 months ago
sir, pag sa oven to niluto? anu po ang temperature ng oven?
antoye22 11 months ago
@antoye22 try mo sa 180c for two hours hanggang lumutong ang balat at maging brown.... (",)
tdmchou 11 months ago
OMG, i just drooled right now! that's definitely a NOMNOM worthy!!
jtin3 11 months ago
waaa nu ba nmn mga luto dito ang sasarap nakakagutom saka ang linis linis tlga thank you po sa upload ..yummyyyyyyyyy
TheMsclearwater 1 year ago
@TheMsclearwater Walang anuman, salamat din sa pag bisita.... (",)
ChefBitoy 1 year ago
Thank you very much....I will add more Pinoy veggie recipes in my videos as soon as I'm done with most of the meat recipes... (",)
ChefBitoy 1 year ago
Hmmmm.... Numm! Numms!!! Wish I could make this but I am forcing my family to a vegan lifestyle. I can only watch your vids and stay hungry ChefBitoy. :( Great job as usual. U Da Man!!!
Jojeeh 1 year ago