Added: 3 years ago
From: koreancuisine
Views: 31,321
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  • Hard to hear the instructor cause the music is tooooo loud

  • Thank you Omma! ^^now i know

  • I enjoy the music playing in the background. It makes it much more fun and interesting to learn.

  • love this song ^^

    n thnx

  • Cooking mumma,

    IRL.

  • @JamesInokeDyer

    That looks delish! Cooking ahjumma IRL.

  • hi you are really a great cook. you inspire me to eat healthy

    & more than that you show us that cooking healthy is not that difficult. i have a question i watch lot of korean dramas in that they show lots & lots of side dishes served in small plates or bowls. do you really serve your family every meal like that in real life. if so what about cleaning dishes 3 times daily. how about if you are working mom. i'm realy curious.can you tell me secret.

    thanks

    suzan

  • CAn I use a steamer? I just love ! eating krean beans sprout!Im going 2make dis dish 2day.....I LOVE watching ur video ur kitchen is very clean!!

  • Hi,

    Yes,this is the bean sprout side dish they serve at Korean restaurants.

    Enjoy my recipe~~

    Thank you for watching Korean cuisine:)

  • Hello,

    I really love your videos and Korean Cuisines!

    I was wondering if you can have a video dedicated to banchan?

    Thank You!

  • @AngeloDS: Yes! Sometimes I can have a full delicious meal just eating banchan. With different dishes of banchan ready in the frige, one only needs to cook rice to have a fresh tasty meal.

  • I'm so glad I found you! I always have left over bean sprouts from making other dishes and they always go bad. Now I've found another way to put my bean sprouts to good use. (^_^)

  • Hi,thekidkook,

    Your requests are in my list now.

    Have a great day~~

  • Can you make Beef and/or Vegetable Jeon?

  • Comment removed

  • ggg

  • Thanks a lot. I like korean food, and I always get the instant one from koean supermarket or just go to korean resto.

    Thanks...

  • I don't think the music is needed, apart from the music rights issue, it distracts me when I watch the video. The episodes are great for someone who is thinking of; or is traveliing to; or is in korea.

  • Thanks for the suggestions. It was one of the first videos, so we were getting use to the editing. Will take into consideration for the other videos! Thank you watching Korean Cuisine! Please subscribe to my page and let me know if you have any requests!

  • Thanks for your comment and I'll show you how to make bbq ribs next time.

    Have a wonderful day !

  • i love korean food..and when my boyfriend and i visit korean restrauants, he loves this dish!

    Now i know how to make it for him. Thanks

    I've also tried korean bbq ribs...and i just love them..can you show us how to make those?

  • Thank you for watching koreancuisine and please let me know if you like me to make a specific dish !

    Have a good day ! :)

  • Thanks a lot for putting up these recipes! My Ohma (mom) makes really great Korean food but she's kind of vague on how much of each ingredient to put it. Thanks again koreancuisine! :)

  • Thank you for watching koreancuisine.

  • thank you for making and posting these. they are clear and easy to follow.

  • I'll be posting how to make kongnamul receipt for my next video. also thanks for your comment.

  • is the method the same when you want to make bimbimbap kongnamul?

  • Thank you very much for watching koreancuisine.

  • My boyfriend loves this side dish in Korean restaurants. Now I'm going to try to make it myself ^__^ I hope it's the same.

    Thank you!

  • Thanks for watching koreancuisine .

  • You make this seem so simple! great job!

  • Thank you so much for this! I'm gonna make this right now ^^

  • thank you!

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