Grilled Asian Barbecue Ribs by the BBQ Pit Boys

[GodsatGaming]

Who plays the guitar track in this video? Anybody know?

[pyro51090]

THE MIRCLE OF TIME

[craigstowing]

tks love it

[mrchewychen]

you call that a knife?

[pewmanfustudios]

When I was in the military I was turned on to hoison sauce by my Vietnamese boyfriend. It's been a staple in my home ever since. I usually do baby back ribs Asian style, but the base had individual pork ribs in a pack on sale. Now I know what I am going to do with them!

[eddy7204]

thx man im deffinitly trying this

[baebaegal]

Damn im hungry lol

[thedjnorespect]

what a cute place to show up in the end.

[mrshawn16]

"Now we couldve shortened this video up a bit but hell man....this looks gewd"......lol my fav part.

[huxleycita]

Can somebody wrtite the recipe?, I cant understand her!!!!

[sub2me4areview]

@huxleycita Her? What?

[DocHavoc0512]

thats gewd!!!!!!!!! tht line is classic :D

[andorhalier]

i fkin love that "man, you hungry or what?" , and "it looks gewd " xD

[DJDesikari]

Man I bet it was a pain in the ass to move all those individual ribs around so many times.

[jnthnnixon]

But anyhow I love yall bbq pit boys!

[jnthnnixon]

Why show your arm muscles?wearing a muscle shirt like you do when your a fat body!

[jnthnnixon]

They should play while there cooking the first song from the movie faster when the rock is first let out of prison!Thats hard core!

[tod3k]

If you are the food-police ...... LOL

[calicushsmoke]

@nipz69 definitely

[rabbiteh]

they look like buffalo wings!

[TotalWarPersia]

one advice people if you have cuts on your hand shit will burn !!!!!!!

[DJDesikari]

@TotalWarPersia Why would you handle uncooked meat with cuts on your hands? :(

[TotalWarPersia]

@DJDesikari it happens some times :(



[stubakka82]

@DJDesikari Not really going to matter when you are then cooking that meat at over 225 F .... So yeah... People need to lighten up with that crap.

[BigAl70454]

The only bad thing I have to say is that since I've been cookin BBQ Pit Boys style it's hard to go to somebody else's BBQ party and eat. The whole time I'm eating I'm thinkin about ribs Pit Boys style. Then you gotta tell the chef what a great job he did ... on his gas grill!! It's like night and day. Keep those videos coming. (p.s. how about a thick cut poke-chops recipe?)

[vengefulspirit99]

this guy is like having sex while cooking... sexy

[Chenglor92]

6:18 that was so sexy

[Crogan12]

Used recipe with baby back ribs, was excellente!

I might try it with chicken legs next time, low and slow ......

[muchum]

am feeling ...the term food police.

[anhavaianas]

what was the name of the 1st sauce?

[jadedjtl]

@anhavaianas --1st sauce was Hoisin sauce.

[anhavaianas]

@jadedjtl Ok thanks jadedjtl :)

[sopothetocho]

Love ribs, I could eat all of those in one sitting

[Vahag2008]

funny, i like the way this guy talks , typically american style :-))

[Kane7528]

Damn and i'm eating a veggie lasagne right now

[Tamar1973]

If you want to do these Korean style, you'll need to spice them up some more with more cayenne and some ginger, too! :)

[Derwisch51]

Hey jungs ihr seit spitze

[Epicentr]

@JasonTheX You're my hero.

[guidrypeas]

made em this weekend.....next time will fire em up with a little more cayenne.....mmmmm...GOOD!

[zouavefrench]

MMMM! Keeper recipe!

THX BBQ Pit Boys!

[MrHotshot613]

I can meditate on it.

[RZetlin]

Looks so yummy.  I want to eat my monitor.

[lustrded]

It's people like this makes me proud to be an American

[seanThree16]

It's awesome that we can watch this in 1080p. At about 4:26 and 9:45 am I suppose to get a boner?

[SirithHeruwen]

Oh f@ck I'm so hungry.

Looks gOOD!

[Hippiemusic]

Can't wait to make these tommarow.

[nytejag]

Sorry for the repost all. My 'puter locked up, and went crazy on me. Much like my wife!

[nytejag]

OK, BBQPP's....I have drooled over your recipes, and tried them out, since season one, and gave a "shout out" way back when. I think it's about time for some "bloopers"!! I KNOW we have ALL had some miscues when trying something new, especially when beer is involved!! How "bout it??

[nytejag]

OK, BBQPP's....I have drooled over your recipes, and tried them out, since season one, and gave a "shout out" way back when. I think it's about time for some "bloopers"!! I KNOW we have ALL had some miscues when trying something new, especially when beer is involved!! How "bout it??

[Takapotku715517]

adopt me

[gotanesp]

You bastards! ; )

[dshedder1]

I've been looking for a good asian recipe for ribs. Thanks Pitboys!!

[jwheat65]

Please don't "shorten up" all your videos. Make some "Low and slow" !!

I've tried some of your recipes and they haven't dissapointed. I'm going to try this one soon. :-)

[Bangshishigami8]

Just a question. I only have an electric grill and I haven't tried to do these recipies. Is it still possible? will it be a bit harder to do cuz I would really want to try.

[dieseldragontamer]

Thats IT! Im making these next, I dont care if the wife gets headaches when she eats pork. More ribs for me! tee hee hee!

[xmozzazx]

Man I love you guys!

[BuoyzToyz]

I wish I could get slabs of ribs that are that big... here in Oz the ribs are 1/2 that size!!!!

[TheVittleVlog]

The Vittle digs this!!

[alatulchat]

they said that burnt meat is not good for your health... but if it was cooked this way, damn forget about ur health... hehehe... im hungry!

[MrMegaFredzeppelin]

THE BBQ PIT BOYS KICK ASS,THOSE WHO DISLIKE HAVE NO "TASTE" buds!!!!!!!!

[3BricksHigher]

The only thing to ever taste every delish thing you've made is... your grill. :)

[Fobar90]

GOIN DOWN TO THE HOUSE OF SAUSAGE...

[xXxsilverdragonxXx]

you didnt apoligize for eating infront of us!! but if i had that plate infront of me i would forget also :)

[MrJoseph0]

Amazing! I will be sure to make 'em soon.

[missunknown89]

DAMN they look  GOOOOOOOOODDDDDDDDDDDD!!!!!!!!­!

[wreagfe]

If you have a food vacuum machine, put the ribs marinated in a bag and vacuum it. Works real good. Cheers.

[Sargentaaron]

FOOD PORN

[JasonTheX]

6 vegan pansies can take their dislikes and shove a block of tofu where the sun don't shine.

[ravager48]

@JasonTheX Vegans are scared of beef!

[MegaDeathwarrant]

@JasonTheX dumb ass comments like this are the reason why they get dislikes

[Abnormalproductions2]

@JasonTheX I'm vegan and i still enjoy these videos, and we're not pansies.

[HaraketBeydoun]

6 people burnt there ribs

[Swuppo]

I wish I could click the like button more than once.

[chadsem]

`Damn those look fucking good!!!!

[greendaddy101]

i could eat this in one sitting

[HouseForLife6]

Is it wrong that I salivated everytime I watch one of their videos ?

[Sargentaaron]

@HouseForLife6 your not alone :0)

[Vikkar1]

I love that feeling when I'm about to eat food that I know is delicious just by looking at it!

Keep up the awesome recipes Pit Boys!

[javajunkie101]

Can I adopt you guys?

[TheHabati]

Havent eaten in 14 hours...And now I'm watching these videos..worst mistake EVER

[mark31125]

Man I like tat very much...

[vandal594]

I love ur country style mountain ribs but now I might have to add this to my arsenal!

[llamalord111]

Your videos need to feature a warning with the opening of each episode "Warning: Do not watch on an empty stomach"

[298now]

@298now i got it. Hoisin source （海鮮醤）。

[BlGGlE]

Can you use this marinade on chicken drum sticks, or chicken breasts?

[hoho0007]

look real good, probale tastes real good to, ohhman

[UnclePutte]

Damn. The close-up on the glazing on those ribs... me oh my.

[b1rdkeeper]

The BBQ Pit Boys, master Kai and that hot milf with the huge tits are my three favorite youtube chefs.

[venombeyond]

@b1rdkeeper

Hot Milf with huge tits ye say? Link Me Please >.>....

[b1rdkeeper]

@venombeyond, search for "Chef Tifa". ;)

[SpartanStig117]

man i have gotta get me a BBQ pit

[schoarama87]

when i cut it in peaces i got the feeling they dont get that moist

[ilovstodance]

best way to do rib have to try that sauce been looking for good marinate

[XShinikamiX]

This is visual torture....

[TheRaulip]

guys if you want to make this taste really chinese and great aswell just put a bit of chinese five spice in the marinade and it goes grrrrreat

[Naveldask]

this must be the first video when this guy actually measures the ingredients

[Roger161]

This weekend, Grilled Asian BBQ ribs baaby !! Now, all I have to do is wait for the miracle of time to pass into the weekend !!

[civikminded]

Ribs are marinating now. Subbed Siracha for the Cayenne. I'll let you know how they turn out.

[civikminded]

@civikminded

Well I made this recipe. The flavor was great, and MOST of the individual ribs came out great.

1. I substituted Sirachra sauce instead of Cayenne. It was great fit the flavors more appropriately than cayenne.

2. This is the first time Ive ever done ribs already cut to single bones. When you are doing this you really need to watch those less meaty ribs. You need to be rotating those around and don't be afraid to pull the smaller ones 30-40 mins early and tent them with foil.

[ReptileJam]

omg i wish a restaurant served this food :D

[19gothsweetie19]

looks sooo goood cant wait to try it out :D

[gardini100]

never question those dudes when it comes to bbc 

[M14SINAL0A]

Who would dislike????

[Makaron9]

@M14SINAL0A vegans ;D

[Hippiemusic]

Going to make this recipe this weekend.



[Konglyhne]

Randy Marsh would be so turned on by this video.

[KamikazeGorilla]

@Konglyhne maybe, maybe not.. there isn't Crème Fraiche you know ;) :D

[dethflip23]

What's this measuring cup business?

[sharkl11]

You truly eat as a King.

[Thomistica]

When I run out of good porn I just come over here. Gets my dick harder than anything.

[wesgardner23]

What I really love about y'alls channel is that you don't use some big fancy expensive smoker... that kettle grill can be bought anywhere in the US and is totally affordable. Nice job showing that this can be done by anyone. Awesome.

[FFNiXX]

welcome to bbq pitboys.cooooooooooooooooooooo­oom

[Rachagol]

YES SIR!

[TangoSpiceCompany]

Always great to see the outdoor gastronomic awesomeness!

[123wht123]

old man you are better than all of them.

[eckojohn555]

muslims?

[Gindelbi]

Looks really good. Except I can't eat pork. lol

[NorthSea0il]

@Gindelbi Jew?

[rSGingaNinja]

@NorthSea0il Isn't that muslim`??...



[NorthSea0il]

@rSGingaNinja Jews ain't supposed to eat pork as well.

[rSGingaNinja]

@NorthSea0il We are both right, how nice!

[Gindelbi]

@NorthSea0il

You're thinking Muslim, but no. It just makes me physically sick.

[rudewolf89]

He calls that a small grill? I got a smokey joe :P 

[MoosicDude]

I need to get myself a bbq like that. I really want to have ago at some of these "low n' slow" recipes.

[kuru2k9]

hey what about he remaining ones on the grill??? they might burn :).

I'm kidding, great video, ribs are hard for me to make, but I love them to death :).

[DutchRodent]

I allways watch the BBQ Pit Boyz when im in bed.. damn thats not smart. HUNGRY!

[Kastralis]

Why don't you ever say 'MmmMMMM its GUUUDDD' anymore?

[jimmychauv]

This guy's gotta lotta time on his hands.

[MaqAttaq1]

Add a squeeze of lemon/lime to the basting sauce

[nipz69]

has anyone ever cooked any of their recipes? is it as good as it sounds?

[wekker090]

@nipz69 try it...its good

[jenz1971]

@nipz69 For sure it is..:-) I love the "Brown sugar rips"

[schedir81]

@nipz69 I cook up Asian style bbq and a similar recipe, and I can tell you it does come out tasting real good!

[PKFiiRE]

I got my barbeque shoes onnn!

[rkmugen]

They say certain things in this world could be considered as universal languages. BBQ happens to be one of them.

[AliChannu]

Damn I love your videos!

[thornekatt]

Hey BBQboys....where are your thumbs?!? I feel jipped!!! Yeah, I noticed. No one else commented on it though. Guess I'm special, eh? lol

[leopower7]

@thornekatt are you blind?

[thornekatt]

@leopower7 yes

[dennisbyx]

i am Chinese, and u did really good

[phychmasher]

Where's the performer?



[foeunit]

have you ever thought about opening an outdoor BBQ restaurant? because all your recipies are delicious!

[CRAKIZGOOD]

@foeunit

if he would he woudnt do it the same way since these takes hours

[BlackPanteraSociety]

@foeunit

Man I'd be willing to fly to the U.S all the way from Southern Europe if they open a restaurant. The only Tex-Mex restaurant here is as expensive as vodka in North Korea.

[arjunvenkawhat]

@foeunit Call it House of Sausage

[qaiex]

@foeunit Agree, ill visit the USA just for that one ;)

[Bob8199]

I wasn't hungry when I started watching this video, but now that I've seen it, I'm starving!!

[DarkSkysify]

yes this is what i love about these guys, they are opened to any race dish, its nice to know ther also down for asian stufff,

[brett1234]

love the "porn" music in the back round.

[ladyvee7110]

Getting international with it....nice.

[schnsaint1]

you guys gotta cook up some turkey MMMMMMmmm,

[pablo125125125]

2:54 nice finger hahaha

[Bugze90]

I just ate a lot of food....full...cant eat another bite and this made me hungry >_<

[djsjrrr]

Wouldn't these be a bit garlicy and salty? Please respond!

[xNeogirl94x]

@djsjrrr Can never have too much garlic.

[jaha111]

Hell yea, thanks for the international touch and appreciatin' other flavors.

Man you guys never cease to amaze me!

[Keng02]

i need to marry you. so i can have this good food every day

[carllos25]

hey I wanna see the narrator of this videos man... put up a video of him and all the guys presenting themselves.. nice ribs man

[mitch1171]

OO OO OH! Mmmm.. Feelin like I'm back at home!

[freereg29]

i like how he says GOOODE !

its real GUDE

oh yeah thats really GEWD!

[shaolindreams]

Just ordered a Landmann Tennessee smoker :D Cant wait to try some Pitboys recipes :p

[troy5690]

favourited for future referance. thanks gents.

[MagnaMetatron]

I see you demonstrated the Open Hand technique at 4:20. Very dangerous technique, but definitely more effective as well.

[cosmicgal78]

@MagnaMetatron why it's dangerous..??

[dureyes]

Is that a weber you are using? Thanks for the videos.

[iHaveOneArm]

and this is why i love BBQ

[dubbski25]

I always wonder how time is a miracle... I think the miracle is video editing. lol

[luv3z2p00p]

you should just talk about what your doing when filming

[AlphaWolf177]

4 people dont own grills.

[Satyr000]

Looks great. Only thing I would think about adding is a few splashes of fish sauce. To me fish sauce and oyster sauce go hand in hand. But, I would have substituted the Hoisin sauce for the fish sauce. Just so there isn't to many flavors. You don't want the marinade over powering the ribs.

[up97]

that looks so good iwish i could cook

[12quillemall5321]

I am currently dating an Italian chef who makes the best tiramisu. Do you want me to kick him to the curb. I think I'm in love with your cooking.