Added: 2 years ago
From: CIANetwork
Views: 84,942
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  • The chef is so hot!

  • those looked dough'y

  • for a more perfect size and appearance, roll dough out to about 1/2 inch thickness and use a 2 inch circular ring cutter.

  • @CIANetwork how did us know that muffins properly cooked inside?

    and when the muffins ready and cut in the middle, can i grill it again to make crust ??

    *Sorry for my english

  • His assistant is so hot -3

  • Huh nothing English about those

  • This guy owns a white van

  • 两合面锅贴.

  • Max's input in this process was invaluable.

  • Says cook over medium heat, doesnt give a specific temp for the griddle.

  • i love the assistant chef. haha

  • Wait the CIA teaches folks how to cook?

  • What is a good temperature for the griddle?

  • this is what the video is missing.

    12 servings

    1 1/2 teaspoons active dry yeast

    1 cup water, warmed to 110°F

    2 cups all-purpose flour

    1 tablespoon unsalted butter, softened

    1 teaspoon sugar

    1 teaspoon salt

    1/4 cup cornmeal, or as needed

    Oil or solid vegetable shortening, as needed

  • I just made eggs Benedict with these muffins and Food wishes hollandaise sauce. It was the BEST ever.

    The recipe for this dough calls for 1 and 1/8 tsp active dry yeast, but I used 1 tsp instant yeast. much easier. I kneaded it with my hands. and I suggest you make no more than 9 muffins with this recipe. That way they are a good size. CHEERIO!

  • I´m making a batch right now. They are perfect looking. Gonna make some Egg and Bacon McMuffins tomorrow

  • I so tired of watching chefs use kitchen aids and bread machines. USE YOUR HANDS!

  • @Aprilshowersss I just kneaded a batch of sourdough english muffins and they are rising rigt now! no KA for me, no fun!!

  • It doesn´t look properly cooked.

  • Eso esta crudo gordoo!!!!!

  • Don't mean to be picky, but yeast isn't alive, so you don't kill it. You denature it

  • @Slashbag69 saccharomyces cerevisiae is alive man. youre in the internet. . use it.

  • Im too busy looking at the hot chef next to the muffin man.

  • @trvwatson ahahaha...me too!he´s cute.

  • make a McMuffin!!! :P

  • 100 deg F= 37.5 deg C. I'm guessing this is what you mean for proving.

  • @perfecttense It's proofing, not proving...

  • Very yummy, love English muffins :3

  • Made these muffins! They are great! Couldn't stop eating them! Not good for the waistline! LOL

  • is there a different between a griddle and a simple pan regarding way of cooking ? because it dosent make since that such a thick piece of dough can be cooked on a flat surface in such a short time ..!? or am I wrong ?

  • Where do y'all keep your dough for proofing? At 100 degrees, I'm guessing the only place would be the oven? But then I know most home ovens aren't well able to maintain such low temperatures. Suppose it wouldn't make much difference?

  • This is actually an Irish thing as with everything else the English copied it have have it called English muffins

  • @vnck25 oh yeah i remember, the irish made everything, we evil imperialists stole it all

    usual paddie bullshit, i can make random shit up too

  • @vnck25 actually my dad is irish, and my mothers welsh, so i guess so

    good retort though, very intelligent

  • Xen, you are too retarded for words.

  • THANKS FROM MEXICO!

  • Can't say I've made English muffins with a greased griddle!  I'll have to try it out. Either way, once you make your own you'll never buy store-bought again.

  • mmm

    could you possibly teac us how to do eggs royale? i know they're pretty similar but they are the best :)

  • i love eggs benedict!

    Ham or dungenous crab!

  • Would have loved to know how much of each ingredient. Also, What degree the griddle should be on. So excited about these videos!!! Keep them coming....

  • Nice, thanks.

  • To find the recipe go to Google and type in "cia homemade english muffins"

  • @Flourgirl72 CIA Homemade english muffins - so good, they're to die for!

  • You haven't specified the amounts of each ingredient to use.

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