Little tips, if you want to go wild and start air slashing with a knife, keep your other hand in your back, to day i cuted my thinger realy realy bad, i could see my bone ..
I dont know why I got the thumbs down either, my guess would be because uneducated idiots think that the American Tanto is the only one, and have no clue what a real tanto is.
I either prefer the traditional tanto, or the "spanto" american tanto, that is slightly rounded off where the two edges meet. American tanto just look cool, that is all in my opinion, they are harder to sharpen, especially in the field. Plus the lack of belly really subtracts from the usability.
hey man u can tell me the price of that wonderful knife and were i can buyed
goyburro 6 days ago
The blade type is an aikiuchi the first tango.
hux5150 3 months ago
I cant find this knife on their website not under discontinued or stuff they are still selling
motomissle 11 months ago
design is bud nealy style knife. it's so thin designed for concealment... totaly wrong sheath for this knife in my opinion
motomissle 1 year ago
A Konjo is nothing other as a byknife(dt. für Beimesser I think so) to a Wakizashi, so it's normal that it's such thin.
AlfonsVanHatler 1 year ago
you should do an escrima knife review, man
TheMedicalCoder 1 year ago
Just hold it like left hand on sword, roll your pinky under the tsuka. Doing this will prevent sliding when doing thrust.
@goldatra3
Why would you whant to stab something? It a knive, not a hammer or a stick. Use the right tool for the right job.
Lol, you got wild at air slashing and cut yourself? Wtf you think knives are for? They are no toy. Go get yourself a bokken if you whant to play.
tubetubetube 2 years ago
Is this knife like safe ? cuz if you stab somethign you have hight chance to just slide your hand and actualy cut urself !
goldatra3 2 years ago
Little tips, if you want to go wild and start air slashing with a knife, keep your other hand in your back, to day i cuted my thinger realy realy bad, i could see my bone ..
goldatra3 2 years ago
Good thin boot knife.
stealthyspider 2 years ago
purty knife
nephildevil 2 years ago
looks like a nice knife as long as it stays on the wall...
mrbeligos 2 years ago
I thought this was a tanto, traditional, not Americanized lol
VengeanceIV 2 years ago
This comment has received too many negative votes show
This is a traditional tanto.
QuietBearr 2 years ago
lol, thats what im saying, in the vid he says there is another "tanto" model which is the Americanized version.
VengeanceIV 2 years ago
why the thumbs down,hes right ya know.
JohnWayneColt45 2 years ago
I dont know why I got the thumbs down either, my guess would be because uneducated idiots think that the American Tanto is the only one, and have no clue what a real tanto is.
QuietBearr 2 years ago
Your probably right bro,I actually prefer the Traditional Tanto myself.
JohnWayneColt45 2 years ago
I either prefer the traditional tanto, or the "spanto" american tanto, that is slightly rounded off where the two edges meet. American tanto just look cool, that is all in my opinion, they are harder to sharpen, especially in the field. Plus the lack of belly really subtracts from the usability.
QuietBearr 2 years ago
Comment removed
thisismeplusyou 2 years ago
i dont get it..
are you ever going to use this knife in a fight...y do you need a protector?? i thought these were only for collection
poplockkorea 2 years ago
its a cool knife
vegantrax 2 years ago
this knife was on sale from cold steel for 100$ why didn't i buy it
seven47katana 2 years ago
Wow I never imagined the handles were so thin on those. Seeing these in video make a huge difference, thanks for a nice review as always.
100eyes 2 years ago 7
Classification: a rly nice kitchen knife. lol
VengeanceIV 2 years ago 2
I wouldn't trust it for much more than a letter opener lol.
stumpitage 2 years ago
arent u the same guy that made the watch revues breitling and on
frips1000 2 years ago
Comment removed
mafiamage1 2 years ago