Tim, those look tastey! I've made hawthorn jelly and butter before and it's yummy too. You have the nice red ones there. The ones I get here in TN are more on the greenish pink side and only found at the higher elevations. There's also a yellow one I pick in S. Georgia. They taste mellow too. Tim, do you ever sell any of your hawthorns or other herbs? I would be SO interested in buying about 8 oz. to 16 oz. to make some syrup. Such good heart medicine! Please advise if this is agreeable.
Do you water bath your syrups or just store them in jars?
MrsNewAmericaNow 1 month ago
@MrsNewAmericaNow I store them in canning jars in a root cellar.
TimWalkingBear 1 month ago
@TimWalkingBear Thanks, I hope to finish my root cellar in 2012.
MrsNewAmericaNow 1 month ago
@TimWalkingBear If you have any goats they love the berry mush.
MrsNewAmericaNow 1 month ago
yummy!
peacelovehippychick 5 months ago
Great stuff!!!
princejeff37 5 months ago
Tim, those look tastey! I've made hawthorn jelly and butter before and it's yummy too. You have the nice red ones there. The ones I get here in TN are more on the greenish pink side and only found at the higher elevations. There's also a yellow one I pick in S. Georgia. They taste mellow too. Tim, do you ever sell any of your hawthorns or other herbs? I would be SO interested in buying about 8 oz. to 16 oz. to make some syrup. Such good heart medicine! Please advise if this is agreeable.
Marie
tnbearcat62 5 months ago
Excellent Vid, good info, keep em comin Tim
freedomsailer 5 months ago 2