Masala Peanuts Recipe by Manjula

[SohailKiParii]

I love your videos! :)

[BongoMCTz]

your kids must be so lucky to have you!! DELICIOUS! -Food is a way to everyones heart!! :)

[saurabhgrover2715]

wat is rice flour substitute?

[tastybuilder23]

im goin now to make them :D

[dewalii]

can you show how to make just simple peanut you know the one we eat around lori time, the warm one?

[gardini100]

oh those must be the perfect match to a beer

[wDawks]

Looks yummy.

[dkyx]

Looks tasty, will definitely try this :)

[Gabrielitodlp]

She puts so much love into her cooking :)

[munecagirl22]

i vant find gram flour is there anything else i can use?

[gold0000]

hi aunty ya i love ur recipe is it the same like sing bhujiya.. one quick question what u do with left over oil ?

[rizwanabu]

Good eve!instead of citric acid wat shall i use to prepare it

[CandyGunner]

your amazing Manjula!!!

[loaugust]

OOps, I made a gross error. The word 'toasted' should have been 'dry-roasted',

[loaugust]

Thanks for the recipe. The peanuts look delicious. My sister tried out a similar recipe once but it ended up in failure because she had not toasted the peanuts in the early stage. You can imagine how awful the half-cooked peanuts tasted.

I will tell my sister about the need to toast the peanuts.

[hvacrdude1]

there is a few recipes that are like this but are from different cultures, such as two from japan,

hot and spicy,

and from mexico

cuachoates, and wasabi and now this one.

i would like to find these in a store, and try them.

[ambubhai]

i think this is also know in our gujarati language as "Sing Bhajiya"

[sharmilade]

wow, you are just great

[katrinakaifrocks11]

yummy

[benjie414]

it's cool how indians know all the spices because they've been vegetarian for so long

[kloudmad]

waaaaaaaaw I love indian food I think I discovered treasure

[tradveena]

hi manjulaji,

I tried out this with the malaysian peanuts my friend had got for me. It turned out very well. Had my father been alive I would have definetly prepared this for him as he loved that so much.You have a wonderful patience and i was just wondering how lucky your children and grand children are to have such a wonderful person around and i did imagine you and your granddaugther eating the apple pie. :)

[ramesh41747]

Thanks so much aunty! I am a great fan of all your recipes. They taste good even without onion and garlic!

[intelchik]

the peanuts ur using ..are they cooked or uncooked?

[Manjulaskitchen]

I use uncooked penuts

[kiranmiddha]

@Manjulaskitchen How long it can be preserved?

[pfshah8807]

good..........

[ashima2002]

Thank you so much for sharing your talent.:)

I will learn and try everything :)

[supersoutherngirl]

Manjula Aunti,

Thank you so much for sharing this recipe.God bless you for this.

I am so happy.I remember when I was like 6 years old,we had an indian lady as our neighbour,she used to make these in her oven.and we loooooooovvvvveddddd them :) Now, its been almost 20 years since I ate those peanuts,and lost contact with her,I still remember the taste of her cooking.

THANK YOU SO MUCH!!! I can't wait to try this recipe.

- s

[krizem]

how would pistachios turn out probably break up or something..... great to see loads of vegetarian youtube vids... is it possible as a request to do something very spicy with some form of beans and perhaps even cooked into a pressure cooker? not enough pressure cooker recipes on youtube that are vegetarian...cheers

[UncleKoo1aid]

you should have at least two spoon fulls of nut for a healthy meal.

[giuocob]

Yum! I would love to get some of those peanuts inside me.

[MinsiKid]

Haha, let them cool off a bit before you mix all the "spices"

[DDRgasm]

My boyfriend likes my peanuts. I wonder if he would like your peanuts. I'm sure he would, he loves any peanuts.

[Skippy22]

I must say, watching her fry those peanuts with all those wonderful spicies had made my mouth water.

[lalaith2011]

Immence Thanks Manjula.May the Tripple Gems bless you.

[turuanu]

Wow, I know Indian cuisine fairly well, but this recipe kept me curious until the end. Looks wonderful. Almonds should be great too, no?

[kdave062]

thank you for your reply, Im going to try this tomorrow.

I Love your Videos.

Dave

[rojapooh]

thank u so much manjula....i have learned so much from u :D

[kdave062]

is Pecans good also with this recipe?

[Manjulaskitchen]

pecans dont come out good

[liveinmymusic]

what is citric acid for?

[mermadeinheaven]

bit of tangy flavor

[intelligentjatt]

tangy taste

[Wivanunu]

delicious!!

[plumsfor2000]

Thanks for your video. Please show us how to make ALOO BUJJIA.

[bluejuiseritsma]

great video!! could i use cashews instead of regular peanuts?

[TarotLadyLissa]

those look delicious Manjula! Do you think I could do that with cashews? Cashews are my favorite nut, do you have any cashew recipes?

[Manjulaskitchen]

you should be able to do with cashews

[TarotLadyLissa]

Thank you!!!!!

[Triniboy108]

Looks yummy! Did you start with raw peanuts?

[Manjulaskitchen]

I started with raw peanuts.

[Triniboy108]

Thanks Manjula =)

[Triniboy108]

Thanks Manjula =)

[Gerene37]

Great recipe!! love everything Manjula has suggested so far.I do have a request, in the future i'd really like to see if possible the recipe for making different chai. Thank you!

[jaanash]

hi aunti thank you i like masala peanuts very much i alsways waiting for ur new recipe and i enjoy it when watching.....thank you....

[spacecowboy2k]

Great video, Manjula! What I would like to see is you trying the food you are making and describing for us what it tastes like. I think that is the only thing I wish you would add to your videos!

[choowee]

I have to agree... there is something satisfying in seeing how crunchy things are or how they look on the inside. If you don't try your foods, at least cut into them a little so we can experience what the product is like! :)

[aarti4628]

cudnt imagine a dish like this. WOW

[manju12123]

thanx a lot manjula ji.now a days u r posting very very delicious recipes n these were always needed

[lucisue53]

Manjula, thank you for another wonderful recipe! These look delicious.

How long will these peanuts keep? Can they be made a day or two ahead of serving, or do they need to be served the same day?

Thank you for all the great videos you post. I'm an experienced cook, but I always learn so much from you!

[Manjulaskitchen]

you can keep these peanuts for a month.

[tekobari]

If you're very careful, could you make this recipe using cashews, too?

It looks delicious!

[pieabetic74]

Yey..... Ist To Comment!! Wow Manjula These look Like Great movie nibbles. I will be Sure To Try these. Thanks For Sharing. Keep Making Great Vids.

[bestiaccia]

Very nice!

[OMBhuvah]

Thank you so much dear Manjula! I will do it for my family on this weekend and we will sure enjoy it a lot!!!!! You are so wonderful Manjula, I'm very glad to have found you!!!!! I love you! :)))

[krizem]

Do you ever use a pressure cooker if so what kind of recipes do you like to cook in it?

I like your recipe for nan though i do not have a pizza stone i should try it out on a preheated baking tray soon to see how it go's:)

[acchu1979]

wow excellent.....thanx manjula ji

[Angieline00]

Aunty i love your recipe thank u a lot by posting new recipes THanks :D

[joshryker]

This snack looks absolutely delicious! When I buy a frying pan, I'm going to make this for sure!