It would not have occurred to me to use foil on the sausage. The sunny side eggs, maybe.
DCFunBud 1 month ago
Did you eat all that sausage by yourself? I mean that was alot of sausage! lol. Still though that breakfast does look good.
Saturn554 7 months ago
@Saturn554 Not in one sitting but it was finished.
joefileman 7 months ago
Why do you fan oil onto the eggs when cooking? does that make it cook faster?
mrhenderson 1 year ago
@mrhenderson it is a technique for cooking eggs sunny side up. :)
joefileman 1 year ago
@joefileman I just flip it over...I dont trust undercooked eggs with all the salmonella floating around
@mrhenderson I've been flipping fried eggs over lately (sunny side down) - sad for a fan of sunny-side up and soft boiled eggs.
Looks like a wonderful breakfast! :D
onetimexxx 1 year ago
@onetimexxx Yes it was :). The sausage had sage too. ^^
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It would not have occurred to me to use foil on the sausage. The sunny side eggs, maybe.
DCFunBud 1 month ago
Did you eat all that sausage by yourself? I mean that was alot of sausage! lol. Still though that breakfast does look good.
Saturn554 7 months ago
@Saturn554 Not in one sitting but it was finished.
joefileman 7 months ago
Why do you fan oil onto the eggs when cooking? does that make it cook faster?
mrhenderson 1 year ago
@mrhenderson it is a technique for cooking eggs sunny side up. :)
joefileman 1 year ago
@joefileman I just flip it over...I dont trust undercooked eggs with all the salmonella floating around
mrhenderson 1 year ago
@mrhenderson I've been flipping fried eggs over lately (sunny side down) - sad for a fan of sunny-side up and soft boiled eggs.
joefileman 1 year ago
Looks like a wonderful breakfast! :D
onetimexxx 1 year ago
@onetimexxx Yes it was :). The sausage had sage too. ^^
joefileman 1 year ago