Satori: Congolese Tilapia Fillet

[RayTrust]

sembra appetitoso, ma non vi montate la testa la cucina italiana è la migliore

[goldennella]

Im from RDCongo, but i dont know did you make up this recipe? thats not the way i cook it, but still it looks really tasty!!! Would like to try!!

[AnarchiveMagnetik]

Miam miam ! hummmmmm ! j'ai faim mon frère ,et je suis un fan de Radio Okapi ...

[lagosmama]

It would've been nice for u to give verbal instructions on d recipe. It's had to recognise some of what u were adding.

[mgloeckel]

bravo!

congrats for this great recipe! i'll definitely add this to my repertoire for my next congolese culinary session.

[evegpt]

I loved watching that. My husband will only eat fried fish, but I think I would love that. Was that banana you put in at the end? Thanks for this video. 5 stars from me.

[creamofcardstv]

Great video and I've rated it as awesome. Please check out my clip of some WW1 trading cards of Marjoram, herbs, plants and spices.

[soukous70]

Ohh thank you for that recipe,I sell fish for a living,and african recipies are so hard to come by.Can't find palm oil? Heck,I get mine on ebay,red palm oil is so good you can spread it on toast haha,super good for you,too.And,yes,agreed,good Congolese music is indeed essential to any good cooking,haha! Malese mpo na recipe!