Make Stuffed Pork Loin by Cooking.com

[felipeserrano26]

chef cant i have a list usually i m the one cook for dhis days in i like it pork loin

[Vza004]

Does a pro chef usually say "I think?"

[funty3000]

I dont speak hebrew, ifs thats what hes speaking

[outbacktraveler]

your style is the best. gotta make me some pork loin with stuffing.

[doctorzebby]

can I JUSTLY have a bowl of plain white rice? I'm starving!!!

What about a glass of drinking water without bacteria in it?

IN FACT THRERE ARE LOTS OF PEOPLE GOING HUNGRY AROUND HERE !!!

jean Pierre

Niger

[vivipiuomeno]

looks he's fighting with this poor sliced pork...

[benisthemenace]

This video should be titled "How to put stuffing between two pieces of pork"

[vr6sy]

@benisthemenace LOL

[robnsofia]

@benisthemenace: Too funny!!! So true!!!!

[mayen67]

@benisthemenace which could be conceived as sandwiched or stuffed. Its not a factual thing. samrtarse

[manystar]

Looks great...thank u so much!

[drivenhome]

You are not surpose to leave the fat on. It is called Silver skin, does not melt, and turn hard and dry and shrinks, On an tenderloin you have to cut off the silver skin and than oil and sear the meat.

[xBLASPHEMEE]

if you want to make a pork loin video do it, and it sure looks like he knows what he is doing, remember you are here watching his video, not the other way around....LOSER

[robnsofia]

@xBLASPHEMEE:  A little bitter are we???

[GreatChefs]

Recipe looks great. Can't wait to try this out.

Casey - GreatChefs

[pr0n3]

Weave some bacon on the outside of this loin and you got a perfect setup.

[googo151]

Well, this would be a great way to feed many guest if there are more than just 2 or 5 guest!

[youngdave007]

yes!!!!!!!!!!!!

[ZelpherXeis]

I don't understand why didn't he just use one single loin, Butterfly it. and stuff it? wouldn't that have had a better look? and the loin would have stayed moist

[jenny04]

looks good

[lvngl]

das ist blöd

[derast]

gar nicht!

[patricktew]

I agree, cool