not fun of cherries too (cause of hand-picking them on every summer) :( have accidentally bought frozen duck instead of turkey for Christmas and got it left sitting there in the refrigerator not knowing what to do do with it.... Seems nice tho not fun of cherries and that much of sweet and salty combinations.
I've been looking through a lot of cooking channels here on YouTube, and I've finally found you. I must say, you're now my favorite! So much personality and humor, and these recipes are delish. <3
Before I came to study in the UK, the only thing I knew to make was probably an omelette or 'put-oil-put-sausages-on-pan' and that was basically it.
From the moment I stumbled to your videos especially starting off from the SIMPLE no bake cheesecake, I'm apparently a decent chef now with Italian, Indian and Asian cuisines becoming my repertoire.
All I needed was a solid (and probably nutty too) foundation that was you Titli!
Great Duck! I'm no fan of Cherries but will try this <3!
@TitliNihaan Assalamualaikum. Where do I get halal duck in the UK? Ever since coming here for studies I've been craving duck to the extent that I wouldn't mind having to cook it myself. :)
Me and my brother have competitions when we eat mellons. We see who can spit the most pips at eachother haha your never too old to have fun with food i guess.
Titli! My nickname is Duck and you can roast me for dinner for new years 2012 haha! Alhamdulillah what a great recipe with wonderful ideas. Will definitely try this out in a few days time and let you know how it went. I am so hungry right now. Give me your address and I'll be down in a few minutes and we can eat this together hehe. Thank You so much for a wonderful dish! God Bless You Always and have a very blessed 2012 year! Happy New Year. From a fan in Birmingham :) JazakAllah
Since I bought your calendar as a gift for myself it seems somehow appropriate that it arrived in the mail Dec. 24th!! It is a fine calendar indeed. Thanks for producing it.
hi titli your videos are AMAZING. i really love your videos. please could you make a video tutorial on how to cook jelabis. thanx keep up the amazing work
What do you say in every video after "see you next time"? I can't understand the words. Thank you in advance and many greetings from Germany. Happy new year!!
@TitliNihaan By jove you are right! I looked into it and stick a fork in me, my whole perception of cooking just went out the window, also I'm deliciously fork tender. This would explain why after I poached fish the other day with white wine I kept telling the cat I loved him.
Can I ask why you use alcohol free wine? Great videos!!!
sbgitana1 2 weeks ago
@sbgitana1 I don't use alcohol in my cooking.
TitliNihaan 2 weeks ago
I know you are Muslim..so I can ask, where did you order a Halal duck from? Who is your butcher?
Jamaldarnel 1 month ago
not fun of cherries too (cause of hand-picking them on every summer) :( have accidentally bought frozen duck instead of turkey for Christmas and got it left sitting there in the refrigerator not knowing what to do do with it.... Seems nice tho not fun of cherries and that much of sweet and salty combinations.
valitsaki 1 month ago
I've been looking through a lot of cooking channels here on YouTube, and I've finally found you. I must say, you're now my favorite! So much personality and humor, and these recipes are delish. <3
2white2nerdii 1 month ago in playlist More videos from TitliNihaan
Yum!! Do you have any recommendations for alcohol free wine? I have no idea where to get them, maybe online?
autumnyaar 1 month ago
@autumnyaar If your local supermarket doesn't stock them there is a great website called alcoholfree co uk...
TitliNihaan 1 month ago
Wtf did I just watch
arandomsquirell 2 months ago
@arandomsquirell Something a bit more educational than the rubbish you normally watch here on YouTube.
TitliNihaan 1 month ago 16
FA-BU-LOUS!!!!!! Best wishes for 2012
ruiz1707 2 months ago
titli, i love all your videos!! keep up the fantastic work!!
OCDchris 2 months ago
Before I came to study in the UK, the only thing I knew to make was probably an omelette or 'put-oil-put-sausages-on-pan' and that was basically it.
From the moment I stumbled to your videos especially starting off from the SIMPLE no bake cheesecake, I'm apparently a decent chef now with Italian, Indian and Asian cuisines becoming my repertoire.
All I needed was a solid (and probably nutty too) foundation that was you Titli!
Great Duck! I'm no fan of Cherries but will try this <3!
Azimisyourtiger 2 months ago 6
@Azimisyourtiger :-)
TitliNihaan 2 months ago
I know what can dry the duck...ScamWow!
trainfan761 2 months ago
do you have kids because i reckon youd be a great mom?
lemonpartyhellyeah 2 months ago
Congrats on today's most viewed!
UrbanRuralGaming 2 months ago
Another fabulous recipe from Titli
JuggaloOzi 2 months ago
Hi Titli, I love your videos sooooo funny, i love jam roley poley but not sure how to make it, any chance you could make a video please.
yrfsh 2 months ago
@TitliNihaan Assalamualaikum. Where do I get halal duck in the UK? Ever since coming here for studies I've been craving duck to the extent that I wouldn't mind having to cook it myself. :)
Arxces 2 months ago
thanx 4 sharing this recipe... inshaAllah going 2 try this!
MegaTruecolours 2 months ago
u muslim i am yay
froobey809 2 months ago
Feliz año nuevo!!!!
charomp 2 months ago
I am not a fan of duck (I hate biting into hunks of gooey fat) but I may try this as it looks good. thanks again for the video, and happy new year.
antoniomromo 2 months ago
....I love chewing on the crispy wing tip :(
JonTheGoose 2 months ago
This looks so amazing, I can't wait to make this.
metteo2818 2 months ago
Happy New Year Auntie.
JimboJ1981 2 months ago
hi dearest titli i love your videos alot your soooooooo cute and ur recipes are great great great i have tried many of your recipes
love you
jawyas 2 months ago
So you don't eat swine?
linnjones 2 months ago
@linnjones That's correct. No piggy trotters for me!
TitliNihaan 2 months ago 5
I know what does hafiz mean, but whos khuda?
Leamero 2 months ago
@Leamero Khuda is another word for God.
JimboJ1981 2 months ago
@Leamero Khuda means God
pulsarf 2 months ago
ever tried duck with garlic N cherry filling? :O
EngelYumi 2 months ago
i like duck curry ;o) . happy new year titli
GROUCHYDEVIL 2 months ago
is alcohol free red wine the same as red grape sparkling juice?
azielafeb3 2 months ago
@azielafeb3 No, but you could use that too :-)
TitliNihaan 2 months ago 2
HAPPY NEW YEAR AUNTIE TITLI!!!!
KHUDA HAFIZ !!!!!!!
Ms131228 2 months ago
Happy New Year and Great Vid
BongChamp 2 months ago
Aww I keep thinking about the ducks at the park.
MrEggcake 2 months ago
Me and my brother have competitions when we eat mellons. We see who can spit the most pips at eachother haha your never too old to have fun with food i guess.
riotincorfu 2 months ago
Happy New Year Titli! Best wishes for 2012!
TheAuspicious 2 months ago
Hello
I'm from Saudi Arabia I want to admire
Your channel is very wonderful
Continue
1111sooosooo 2 months ago
Shouldn't duck be cooked pink? I imagine it was quite dry.
LapisGarter 2 months ago
@LapisGarter I can assure you that the duck was not dry. And I have two other witnesses :-)
TitliNihaan 2 months ago 2
Titli! My nickname is Duck and you can roast me for dinner for new years 2012 haha! Alhamdulillah what a great recipe with wonderful ideas. Will definitely try this out in a few days time and let you know how it went. I am so hungry right now. Give me your address and I'll be down in a few minutes and we can eat this together hehe. Thank You so much for a wonderful dish! God Bless You Always and have a very blessed 2012 year! Happy New Year. From a fan in Birmingham :) JazakAllah
usman22489 2 months ago
happy new new titliiiiiiiiii lovee youuuu
lovebaran 2 months ago
Next recipe: Duck a la orange! lol
toddmen8302 2 months ago
Since I bought your calendar as a gift for myself it seems somehow appropriate that it arrived in the mail Dec. 24th!! It is a fine calendar indeed. Thanks for producing it.
heatherinparis 2 months ago
@heatherinparis Only just arrived????
TitliNihaan 2 months ago
hi titli your videos are AMAZING. i really love your videos. please could you make a video tutorial on how to cook jelabis. thanx keep up the amazing work
naeem12321 2 months ago
I'm curious... What is the reason for the higher heat on the 1st 20min ,,,and the reduced heat for the rest of the time?
gorikuri 2 months ago
@gorikuri It gets a lot of the fat out of the duck very quickly
TitliNihaan 2 months ago
Machine Gun Cherry stone spittin'..... Get s me everytime! ;-)
gorikuri 2 months ago
That looks so great! Thanks for sharing this recipe. :)
monkfan72 2 months ago
What do you say in every video after "see you next time"? I can't understand the words. Thank you in advance and many greetings from Germany. Happy new year!!
sternchen1965st 2 months ago
@sternchen1965st Khuda hafiz - it means "God protect you"
TitliNihaan 2 months ago 12
@TitliNihaan 0:11-0:20 I thought you were gonna turn all Harry Hill on me for a sec!
MrDanielO7 2 months ago
u realy do hardwork 4 making videos
narutocartoon12 2 months ago 20
@narutocartoon12 Thank you for noticing :-)
TitliNihaan 2 months ago 2
LOL, Machine GUN hahaaha
AmaurisPD 2 months ago
When the duck was fully cooked and steam came out I was saying "smoking". But you beat me to it. Good comedy. Are you a Monty Python alumni ?
jbadal1 2 months ago
@jbadal1 I am indeed one of the knights who say "Ni !"
TitliNihaan 2 months ago
@TitliNihaan I hope you're not going to send us all out for Shrubbery's Titli XD I prefer Camelot myself even though it is a silly place...
Comedic genius once again, thank you Titli for making me laugh as always...and plus Duck noises always are a winner :P
TheSanguineVixen 2 months ago
Happy new year titli!!! Love you!!
gioxi81 2 months ago
Happy New Year Aunt Titli!:D
Mequiem 2 months ago
Happy nee year titli!!! Love you!!
gioxi81 2 months ago
HAPPY NEW YEAR TITLI!!
TheSaturdaysForEva15 2 months ago
Great recipe!
thechosenonehd 2 months ago
Titli, if I'm unable to get alcohol free red wine, what's the next alternative I can use?
N1Jr 2 months ago
@N1Jr Unsweetened grape juice or plain water
TitliNihaan 2 months ago
@N1Jr If you used a red wine the alcohol would cook off while cooking the cherry sauce.
metteo2818 2 months ago
@metteo2818 It may surprise you to know that it doesn't!
TitliNihaan 2 months ago
@TitliNihaan By jove you are right! I looked into it and stick a fork in me, my whole perception of cooking just went out the window, also I'm deliciously fork tender. This would explain why after I poached fish the other day with white wine I kept telling the cat I loved him.
metteo2818 2 months ago
@metteo2818 And what did the cat say?
TitliNihaan 2 months ago
nice..thank you :)
Ksa4you11 2 months ago
stoned cherrys ...man
urmineleo 2 months ago
...man ;) looks good
A4moondoggy 2 months ago
Du vin sans alcool ?! Sacrilège :D!
C'est comme la reine d'Angleterre sans chapeau : c'est moins authentique!
Amfibiun 2 months ago
@Amfibiun Mais, si vous voulez, vous pouvez ajouter du vin "normal"
TitliNihaan 2 months ago
Looks good.
Tried you're goose for Christmas day and it was epic.
HayLift 2 months ago
@HayLift how did you follow the recipe for christmas day if it was only uploaded today? time travel?
Kurolli 2 months ago
@Kurolli The goose recipe was uploaded over one year ago...
TitliNihaan 2 months ago
nice :)
mudya1 2 months ago