Added: 2 years ago
From: kooktocook
Views: 2,477
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  • Can I do this with brown rice?If so, how long will it take? thanks

  • yes. add a bit of water (1/4c) to provide a bit more liquid and try cooking 30min. really low. Brown rice is good for you and higher in the fibre. More of a nutty taste than white however, less soft/ fluffy. cheers! KtC

  • ah one last annoying question from me, thank you so much for answering the othrs and it is my pleasure to be subscribed, hreat recipes, can wait to try them. h quetion would be, if I dont hav the spanish spices will the regular ones do too? thanks

  • yes the typical paprika will work fine however, you should be able to buy this where you are or, perhaps try Hungarian smoke paprika. Regular will do though. As for the saffron, it can be skipped if you want. It can be pricey and hard to find 'anywhere'. Ensure to use the cumin and peppers though, this should be 'spicey'. cheers! KtC

  • @kooktocook  thanks will def gie it a try

  • Another mouthwatering crdeation!

  • I like this one because you can add basically any meat or go without. Shrimp is really good! KtC

  • mmmm this looks good. i don't have chicken broth, but i have bouillon.

  • The bouillon will do. Many flavours in this dish for the tastebuds. yum! KtC

  • Mmmm... I can almost smell this! Looks delicious KtC! I love how you incorporate so many wonderful spices! Another great video my dear friend! Happy Holidays and lots of hugs to you and your family!

  • I will be posting a small series on some of my favourite seasoning blends soon. All the best Amy, KtC

  • Mmmmh, delicious :))

  • oh yeah! cheers, KtC

  • i will try this 1 out tonight bro thx (cheers from guelph)

  • a good one to try for one or two. cheers from OT. KtC

  • You forgot the shrimp, nevermind, nice dish.

  • Shrimp would be great insead of the pork. Anything can be used. Snow storm coming........

    KtC

  • thanks man! absolutely delicious!

  • your welcome, great dish to make for one or two. I find like most rice dishes, even better heated up later. cheers! KtC

  • haha alright there we go :] much healthier.

  • lol, I enjoy many foods. KtC

  • omg i havent seen your videos in a while

  • I'm still here. Well whenI can :) cheers! KtC

  • As we used to say in Radio,and the Hits just keep on cumin. Looks great and this dish is so versatile as well.You could sub the pork with/Chicken/Steak etc and use brown rice if some people are watching their carbs.

  • Great tips. Yes, sub any meat or go without. We enjoy this one regularly. thanks boss, KtC

  • Finaly a recipie that have all the ingrediints in my house , lol

  • The dish can be varied but I find this combo of seasoning work el greato! KtC

  • That looks sooo good!!!

  • :) nice meal for one (or just double for two) cheers! KtC

  • Great recipe! Definitely checking this out

  • Quick and tasty. thank you Shannon, cheers! KtC

  • Does that ever look nummy

  • it was very nummy. very! cheers, KtC

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