you dont need to squeeze out the edges , nor do you need to cut around the edge. you just flatten it round, put your filling, fold , and lightly press the edges.... also its best if you use a cotton cloth - wet it and wring out the water and lay it flat. work the dough on that surface. WAY better than plastic.
Wow, I'm a Venezolana..and I really like how you made this video..you did a really good job, and I love that she used her hands when other people seem to think it's acceptable to stir with a spoon or something..very well done, it looks very traditional..thank you!!
@DulceCaramela hi, hoe are you?... yes and you can put "anything in it" ..try chicken salad, ( with lil cubes of potatos, carots (zanahoria) , green pepper, onions, what ever u wants to, also NEVER FORGET TO put slices of avocado ( aguacate, palta ) on this chicken arepa. xD yummy!! ( ad mayonese to taste and a pich of honay dijon mustard) mixed with the chicken, awesome, ( not to make a paste) let some veggis and flesh ad texture.
Que desorden de cocina
silviamaria1000 1 month ago
i miss the start. like how many harina pan , water and oil do u need?
DulceCaramela 2 months ago
Lose the music please
mscaggs 5 months ago
you dont need to squeeze out the edges , nor do you need to cut around the edge. you just flatten it round, put your filling, fold , and lightly press the edges.... also its best if you use a cotton cloth - wet it and wring out the water and lay it flat. work the dough on that surface. WAY better than plastic.
roxyrollerusername 6 months ago
haha "some people are perfectionists". Doesn't matter how perfect they are. You're going to end up eating it either way lol Mmm Love empanadas
exoticgoddess21 6 months ago
Yeah.. but the typical chees is white! and so defficult to find aout of the country! l loved the music! VIVA VENEZUELA CARRIZO!
gabyask 7 months ago
Wow, I'm a Venezolana..and I really like how you made this video..you did a really good job, and I love that she used her hands when other people seem to think it's acceptable to stir with a spoon or something..very well done, it looks very traditional..thank you!!
LetisiaYSteve 9 months ago
one= own
DulceCaramela 1 year ago
Great team work. I like how nice she do it.
I always wanted 2 know this. So i can make my one!!! Thnxxxxx
DulceCaramela 1 year ago
@DulceCaramela hi, hoe are you?... yes and you can put "anything in it" ..try chicken salad, ( with lil cubes of potatos, carots (zanahoria) , green pepper, onions, what ever u wants to, also NEVER FORGET TO put slices of avocado ( aguacate, palta ) on this chicken arepa. xD yummy!! ( ad mayonese to taste and a pich of honay dijon mustard) mixed with the chicken, awesome, ( not to make a paste) let some veggis and flesh ad texture.
alguienPLC 10 months ago
:D osum! <3 Except my mother uses a round bowl to cut it :D
Alexitis 1 year ago
@Alexitis hi, are ur parents venezuelan?
alguienPLC 10 months ago