Added: 5 years ago
From: vhilaire
Views: 8,285
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  • Thanks so much for doing this demonstration.

  • thanks for this video i had to do chiffonade of basil as well so this really helped!

  • Thank you for taking the time to make this video. You really helped me.  :D

  • Thank You for the video. I now know what Chiffonade is and how to do it.

  • Thank you for the helpful tip.

  • hello can you please show me how to shred cabbage in very think strips for chinese cooking.thank you

  • Also never use serrated knives, this bruses them also.

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