Added: 1 month ago
From: CookingAndCrafting
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  • I made this and it was so yummy...thanks

  • Is this ginger powder? Or fresh?

  • @raamiskhan1 powdered

  • I made this with pineapple tidbits and red peppers. I also reduced the sugar to 1/3 cup from the 1/2 and it was SPECTACULARLY good! MOTS loved it and so did Max. I warmed it up at work and the smell was drawing people out of their offices to find out what the heavenly aroma was.

    This is now part of my "what to do with chicken" repertoire

    :)!

  • @TammyVlogs This is definitely one worth repeating. Mother didn't eat it .. I don't remember why, but I'll be making it again soon. I really enjoyed this dish

  • OMG this made me super hungry!! Was it you that told me to put a wooden spoon over your pot it won't boil over. If so thanks I can't believe it really does work.

  • @DeeNeenee that wasn't me, but I am going to start doing it more often!

  • @CookingAndCrafting Well then I guess sharing it with someone else is thanks enough to the person that did tell me. lol

  • Oooo.. you came to see me near waikiki and didnt bring any of this chicken.. we need to talk. lol. looks delish. i think im gonna have to try this. i love pineapples and you know i LOVE chicken. haha. i was looking at your wooden spoon. jason got a wooden spoon, was making your red velvet brownies, poured in the red food coloring and forgot to take out the spoon. so now he has a pretty red wooden spoon. hahaha. dont tell him i told you that story..lol

  • @greatesTXever LOL! He told me that story!!

    We ate this maybe 1-2 weeks ago. It takes a while for me to post stuff....

  • We just got done having this for dinner. It was YUMMY!! I this this will be my new favorite sweet and sour recipe!

  • this one looks so good. i want to try out and have my daughter and hubby over. my hubby is back on his weight loss thing...now i am having withdrawals since i am not cooking anything he can't have. can you say carb withdrawal? thanks for the vid.

  • OMG have to try! I love pineapples!

  • MOTS loves pineapple so this one is on this week's menu for sure.

    Will advise :)

  • Goood food! :) looks like takeout....sweet and sour/orange chicken/honey garlic..yumm...seriously craving some!!!! lol! Oh I love the sweetness of pineapple. Your sauce looks perfect, thanks for sharing this recipee :D

  • Hi again Beth...

    WOW ~~ DOES THIS LOOK DELICIOUS...YUMMMMMMMMMMMMMMMM­MMY...

    And the green peppers and pineapple brought it over the top...

    Thank you so much for sharing...

    Have a fun winter evening...

    Surie

  • Something about fruit and meat doesn't sit right with me, but this truly looks delicious. You have done it once again beth!!

  • @YUMMYmsg :)

  • u r a mess

  • @MrHadiyya !!

  • Beth it looked so yummy for my tummy that I'm definitely going to make this. In the favorites!! Hugs!

  • @imperceptibleme Melissa, you will enjoy this, I think. I actually cannot wait to make it again :) 

  • Yum! This is going to be a supper dish this week! :)

  • @baxtersmomma YEY! I hope you enjoy it!

  • While I was working, I became addicted to Pizza Pizza's Hawaiian pizza. I used to always turn my nose up at the sweet pineapple atop of my savoury pizza and if I was served a slice of pizza with pineapple, I would pick it off in disgust. But, it became DELICIOUS! This dish looks wonderful, but I still think I would find it sweet. Do you see?? I continue to have the residue of savoury / sweet issues. Yet I really like pineapple. Your chicken was yummy, wasn't it? - roc

  • @popparoc46 LOL!!! Roc, you and Pat are well suited ;) 

    Yes the chicken was very yummy. I cannot wait to make it again.

  • So at a quick glance, I thought this was a recipe for pineapple upside down cake only to find it was similar to a sweet n sour chicken recipe and you never had/made pineapple upside down cake! Lol! My daughter loves sweet n sour chicken so will try this for sure. Love all you vids! : )

  • @SoRadicalyAwsome I will be making one. I have to buy the pineapple first. Hoping to do that today and make the cake tomorrow.Hopefully ;)

    Let me know if you do make it and if you like it..I really did

  • Oh sweet merciful heaven!!!! Does that look delicious or what? Anything with pineapple has to be delicious!!!! My mouth is watering. Question, could you use crushed pineapple instead of rings? I dont have rings but have everything else. Thanks Beth!!

  • @Elvis66 It shouldn't matter if you use the crushed sort. I think this was done to make it look pretty. If you are just eating to eat, and not showing it off, then hells yeah you make it like you want it! I would make the green peppers cut smaller. Easier to eat it that way

  • Looks moist!  I be its smells gooooooddddd!

  • @MrsRedAng It was, and it was!! Hope you try it 

  • Your so funny,lv yr recpies :) x

  • @arabbint Thank you so much! :)

  • Ooooooooooooh my.....I know what I'm having for supper!! hee hee

    :)

    Debbi...

  • @deelusional1 YEY! Let me know if you like it!

  • Lol, I didn't know you use Adobo....

    And I like it when you use to taste the food at the end and tell us how it tastes.

  • @BeautyfulButterfly13 Yep, I picked some up when I was in Tennessee :) I still do the tasting and review. Hmm was it not on this video? I may have goofed and not included that clip?

  • Comment removed

  • Yum! I think this will be dinner tonight! Im always looking for new sweet and sour recipes!

  • @drkangel762 YEY! Let me know if you like it. I liked it. It was a little bitey or strong. I may have to find something to even it out

  • LURVVVVVVVV pineapple yummy love that golden colour of the chicken gotta try this one after all those christmas choccies

  • @sooouuuuper yep yum yum...I do like pineapple too.

  • Trying this one, too! We're eatin' real good over here thanks to you, Beth! XO!

  • @ElleEmLee I'm happy to hear that :) Let me know if you like it!

  • @CookingAndCrafting LOVED it! I posted a pic on Facebook and tagged you in it. :o)

  • All you need is a bottle of red food coloring and some carrots and onions and you got yourself sweet n sour chicken!! One of my fav's!! And what's this I see that you've never had pineapple upside down cake or deviled eggs?!?!? It's okay I suppose since I've never had Spam... ;-)

  • @croutoncrackerjacks yep, it was pretty much a sweet sour chicken. good stuff

  • I didn't have dinner and now this is making me SO hungry....gee, thanks Beth! ;) (Yes, I'll be trying this one in the future! TY for real.)

  • @IWalk4tnt why didn't you have dinner? Geesh. Grab something to grub! 

  • @CookingAndCrafting Oh, I wasn't hungry, but now I don't want to eat this late (it's almost midnight).

  • this literally made my mouth water...lol. It looks deliscious! I can't wait to try it!

  • @MeliMe2 It is truly a delicious meal. There was leftovers and I had it for lunch the next day too :)

  • Love anything that has pineapple in, on or around it!! Will try this. I can't believe you haven't eaten pineapple upside-down cake. Whazzup with that??

  • @jcrefasi1 because pineapple does not mean Hawaiian! lol I dunno. It was never served at our family luau, and we never really had baked stuff growing up except at Christmas or birthdays, and it was just never made! Just like deviled eggs. Never had them--they are just not made here.

  • fjrst

  • @Boredforver ouch! fjrst fail.

  • I've never liked pineapple with chicken but I recently had a pizza with both and loved it. Now, I have to rethink that combination. I have to say the final product does look delicious.

  • @Perroquet51 It was very good! I've always liked pineapple in pretty much everything, especially ham/pineapple on a pizza (others think I am WEIRD when I do that). This is basically just a sweet and sour chicken dish done in the oven vs. in a fry pan ;)

  • @CookingAndCrafting I love pineapple upside down cake when it's very moist. I forget if you have a video on that?

  • @Perroquet51 Do you know that I have never eaten one! Much less made one. It is, however, on the list of things to do. I may have to do it tomorrow since I opened a bottle of cherries for Bain to have a few :)

  • @CookingAndCrafting I'll hold you to it. I think I made one a long time ago but didn't like it cuz it was drier than I like. There's also a delicate balance between perfect and overly sweet.

  • @Perroquet51 Yeah, I'd agree to that. The overly sweet--what's the point, right?

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