para sakin tama lang ang proseso nya ng pag kilaw dahil yan ang style ng kinilaw lalo na d2 sa manila...yan ang masarap pang pulutan...maasim na maanghang...pang alis ng tapang ng alak...the best yan pulutan ok ka tol.
@kotonizna ....Hindi naman..as long as you do not use too much of it...if you do, kalbo and ulo mo...but if you use it sparingly, okey lang...mas masarap ang lasa.....
@010bobby Well ,anything too much is bad for your health but having even bit of synthetic material into your system will give you a bad side effects. I still don't use msg to my food and i don't see the difference between a food with and without msg.
@kotonizna ...well, i guess iba ang panglasa to regions where you came from...but just the same, just a little bit of everything makes your day go by smoothly....like they say...whatever works for you...
@androidpirate para sa akin lang tabontabon, kunting vetsin, asin, lemonsito, sili halang, luy a, bahaw na rice na mais, walang pepper, sugar at garlic...but everyone has its own style...
sa bisaya kinilaw ang tawag
emerald0114 1 month ago
wow!yummy!so delicouso!
jemmickoy 3 months ago
di ba dapat kilaweng tuna? hindi kinilaw na tuna? kase pag kinilaw na tuna, ibig sabihain tapos na syang nakain. hehe. kase kinilaw na eh.
arieldilong 8 months ago
gusto ko sa tuna yung gawa ng tatay ko ung luto sa suka.
learning8165 11 months ago
kuya walang isda d2 2lad ung sau nasa connecticut ako :( i love all ur vids !!!
sexyladycebu 11 months ago
para sakin tama lang ang proseso nya ng pag kilaw dahil yan ang style ng kinilaw lalo na d2 sa manila...yan ang masarap pang pulutan...maasim na maanghang...pang alis ng tapang ng alak...the best yan pulutan ok ka tol.
andhong73 1 year ago
@andhong73 ..bakit walang kaunting bitsin?
010bobby 11 months ago
@010bobby dahil nakakamatay ang betsin or msg.
kotonizna 11 months ago
@kotonizna ....Hindi naman..as long as you do not use too much of it...if you do, kalbo and ulo mo...but if you use it sparingly, okey lang...mas masarap ang lasa.....
010bobby 11 months ago
Comment removed
kotonizna 11 months ago
@010bobby Well ,anything too much is bad for your health but having even bit of synthetic material into your system will give you a bad side effects. I still don't use msg to my food and i don't see the difference between a food with and without msg.
Salt , pepper and a bit of sugar really works.
kotonizna 11 months ago
@kotonizna ...well, i guess iba ang panglasa to regions where you came from...but just the same, just a little bit of everything makes your day go by smoothly....like they say...whatever works for you...
010bobby 11 months ago
@010bobby MAS MASARAP KINILAW NA PUDAY ...... PERO DI AKO KUMAKAIN NOON
garysmart1 3 months ago
Lagyan nyo po ng gata ng niyog mas lalo pong sasarap.
mar7dong 1 year ago
This has been flagged as spam show
type gift youtube . com
kalokohan83x 1 year ago
made as the panlasang pinoy way, we have diff style
ivanridge 1 year ago
eeeeeew.. ang asim tingnan ... the best kilawin is in southern phil. with suha and tabon tabon they mixed it with tuba not suka..
harthybabe 1 year ago
hehehe paksiw na tuna yan pre hindi kinilaw hahahah...... hahay naluto sa suka... kilaw means "hilaw" hindi po luto sa suka e.e
kylechristian908 1 year ago
..that's right everyone has his/her own style. just like adobo it depends on what region you come from.
utubeviewerme 1 year ago
naluto ung tuna sa suka hahaha...hindi na kinilaw yan,
dalesuhr 1 year ago
@androidpirate para sa akin lang tabontabon, kunting vetsin, asin, lemonsito, sili halang, luy a, bahaw na rice na mais, walang pepper, sugar at garlic...but everyone has its own style...
jockeyhanes 1 year ago
w0w...yUmmy...=)
secrecy0fpulchritude 1 year ago
im starving kuya!!
cassey05 1 year ago
sarap nan,sa version ko naman hinahaluan ko ng pork belly bar b q at labanos.All in all beer na lang kailangan dyan.hhhehehh.
pwrbytrd 1 year ago
yummy...dito sa amin nilalagyan namin ng suha at tabon-tabon :)
stvgel09 1 year ago
so yummy...fave ko to
vanessarimando 1 year ago
pd po ba sa bangos yan t.y. at mabuhay kayo
potana09 1 year ago
naglaway ako noong nilalagay yung suka and kalamansi shooot! hahahahaha....
maximusprimus 1 year ago
naMissed ko talaga ang Tuna Kinilaw at Tuna Panga, salamat...ingats dyan, enjoy
philest25 1 year ago
thank you kuya! :D i can make kinilaw here in the us! layo kasi ng asian stores dito.. :D
xangaba 1 year ago
wow..this is nice..keep it up!..i love kinilaw..hehe..
bam143nerdz 1 year ago