@smirly123 Watch again! 1:56-3:02 The excact temp of a grill is hard to determine without a laser thermometer so just make sure that the grill is preheated and keep the fire constant, direct heat (medium high setting or just a hot charcoal fire) and don't forget about the fish! It cooks very fast.
What's the grill temperature? What's the thickness of the fish? Thanks, Chris
smirly123 6 months ago
@smirly123 Watch again! 1:56-3:02 The excact temp of a grill is hard to determine without a laser thermometer so just make sure that the grill is preheated and keep the fire constant, direct heat (medium high setting or just a hot charcoal fire) and don't forget about the fish! It cooks very fast.
BurhopsSeafood 6 months ago
Wow, that looks amazing. You make it seem so simple.
Wakeboarderxx9 1 year ago
@Wakeboarderxx9 It is simple!
BurhopsSeafood 1 year ago