Added: 1 year ago
From: robjnixon
Views: 43,958
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  • dont u hate it when all top comments are the same?

  • Australia has crap beef which is expensive. Just sayin.

  • Your cooking is absolutely gorgeous, but can't you just cook something whithout wine :/

  • aint potatoes?and more sauce, please!not enough!

  • needs more gravy bro

  • its medium well, i do prefer medium rare

  • if you don't want any pink in the middle of the beef, how long and what temp should the stove be at?

  • Is this the almost same method of roasting chickens? like using pan jus and stuff.

  • @sae05z It's exactly the same.

  • Im gonna makes its and im gonna eats its with the family, youtube ftw wif recepies thx mate

  • @dutchpkzlove it's actually NOT raw. it actually looks too well done for a perfect roast.

  • @dutchpkzlove it's actually NOT raw. it actually looks too well done for a perfect roast.

  • SEXCY COOKING I LIKE

  • what if u hav no red wine

  • is that 200 degrees farenheit(of what ever) or celsius

  • @allroundmma1 Celsius

  • I only eat meat because I fuck ass

  • wow this roastbeef costs in germany 35 €

  • haha, that was so unexpected, "...especially guys, don't EVER be afraid to rub your meat." I laughed my balls off

  • Hi,

    I love the way you present your vids. I would like to know what camera and recording/editing system you use. The way you show the work area and not bounce allover the place is perfect. Do you record voice at the time you make the dish or dub it in later?

    So many questions and so little time.

    I look forward to hearing from you or send me to someone else that I can ask questions to?

    Eddie

  • man.. your the best, been trying everything on your channel, going to make this next.

  • LOL especially guys don't ever be afraid to rub your meat!

  • can you use anything else instead of red wine?

  • I miss this intro!!!!

  • I should have said something before this but I don't want to sound like a suck-up; like your style & how you present everything, down to earth know-how, quality ingredients combined with a GSOH!

    Also your video's are very well made, sharp & clear with great presentation, good on ya Nicko, cheers.

  • add some more red wine to the gravy and let the alcohol cook off, give more gravy and better gravy :)

  • HAHAHAHA Especially guys, don't be afraid to rub your meat!

  • personally i think cooked veg in roast pan is not that good idea....

  • That with some Yorkshire puddings would be fantastic for a sunday dinner

  • ooo nicko u need a shave lol

  • NO ROSEMARY ON THAT !?!?

  • don't eva b afraid to rub your meat! haha hilarious

  • I'm home alone and fucking starving. Why am i torturing myself by watching this. that looks amazing

  • How much longer do you cook for if you don't like your beef pink?

  • I have roast beef every week, who wouldn't know how to cook it?

    Is this for Americans?

  • i wanna be on you

  • "Especially Guys Dont Ever Be Afraid To Rub Ur Meat" lol sexual joke's

    how would i be able to make more gravy outta that?

  • Thumbs up for rubbing your meat. :)

  • Oh Nicko.. you and your silly puns...

  • Man your such a good cook... DO you know how many people CANNOT make a good gravy... they all use that packet shit... but the best gravy is done from scratch like how u did it

  • dont ever me afraid to run your meat.. nice.. hahaha

  • love your stuff, but still waiting on that House Special Pork Chop dish. Great job.

  • Hey Rob! How about an Eggplant Parmigiana recipe? That's my fav! Also, I love all the dessert recipes! Could you make a carrot cake? Yummo!

  • your the one person on my subscriptions list i actually look forward to watching! 5/5 as always nicko ;)

  • good god that looks delish!!!

  • Rofl. Especially guys, don't be afraid to rub your meat. SEXUAL INNUENDO.

  • @ArSYniiC we try to "stick it in" with every video :) lol

  • i would have mixed in a small dollop of cranberry jelly sauce to the gravy after it was strained then warmed it up before serving.

  • @eph5121 I just like the natural tastes of this gravy :) but i have done it woth cranberry before and it is well nice

  • really healthy Nicko, do some Asian style dishes.

  • @iamismehellyeah I have done a few, check out my homepage for them :)

  • Very nice roast! I love that garlic stuffing trick. Thanks again.

    If I make this I promise I will rub my meat thoroughly.

  • @fezan84 lol thanks for watching :)

  • Lol @ "Don't be afraid to rub your meat".

  • @Kazanu06 lol :)

  • When we were on blog tv and you told us to guess what it is and i said roast dinner i should get a prize :P

  • @blothian01 lol i know, i read it but didnt say it lol :)

  • This looks delicious! I might try it this weekend.

    Forgive the noob question, but is there something I could substitute the wine with for this and other recipes? We don't drink so would have to buy wine especially for cooking (which seems wasteful when we wouldn't be using up the whole bottle). Maybe if we used some beef stock or some kind of marinade sauce or something?

  • @starfleetbrat just sub it for beef stock :) thanks!

  • Great video. Your awesome

  • @SimshauserCodeman thanks heaps :)

  • The simple recipes are usually the best ones! Fantastic one, Nicko! <3 <3 <3

  • @sublimemomdinah thanks for watching :)

  • nice,lovely.Eggplant Fry - Gutti Vankai are u making it !!!!!!

  • LOLOL "Guys don't ever be afraid to rub you'r meat."

  • @AznM4fia LOL :)

  • I said a Roast in the live blog...

  • "...guys don't be afraid to rub your meat." Do I detect a bit of double entendre there? Good video nicko; and I'll be sure to rub my meat, whether I'm making a roast or not.

  • @ornitorrinco01 awesome! thanks :) lol

  • MAN

  • @minhmeo1209 man o man!

  • "dont ever be afraid to rub your meat" yea thats what she said.

  • @SlowBrakes haha :)

  • @SlowBrakes Actually I think his wife would say otherwise lol.

  • awesome im not a fan of beef but im sure its great

  • @chiron1100 it is YUMMO! :)

  • so its 9:45pm im watching this and now i was roast beef, DAMN you and your nice cooking haha!!

  • @XClio23 lol thanks for watching :)

  • ......i like my meat almost raw like sooper bloody :D

  • @OuterSpaceRave moooooooooooooo......my best impersonation of a cow :)

  • @robjnixon haha its kind of hard to do over the internet :P

  • what can i use instead of wine if i dont want any alcohol??

  • @UnderAlpha beef stock :)

  • Yummo! Rob or nicko whatever you like to be called :) this roast beef is easy and looks fab i like the pinkyness in the middle thats soo mouth-watering *giggle* bye

  • @Rswipeable thanks for watching, it looks awesome pink :)

  • thanks for the tip. I will rub my meat everyday now :P

  • @Brian567899 works for me lol ;P

  • where is that bloody turtle you promised on blogtv?

    Go and have a shave, facial hair looks so disgusting and untidy, thats what they tell me anyway.

  • @littlegalah lol :)

  • Where is the turtle?

  • @ManawydanFabLyr lol I lied! lol

  • second!

  • @ivonahumpalot99 right after first :( lol

  • FIRST!!!

  • @3ngin321 yay!!!!!!!!! lol

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