how to drink absinth: 1. open bottle, 2. pour absinth into a glass, 3. drink absinth like a boss (not mouthwash made from absinth by burning all the alcohol)
L'assenzio (o meglio il liquore all'assenzio) non si serve cosi! Primo: lo zucchero non và caramellato, secondo: l'acqua è versata in modo maldestro; và versata poco per volta e lentamente, meglio se viene usata ciò che in gergo si chiama "fontana per l'assenzio"; terzo: lo zucchero deve essere totalmente sciolto... PUAH! Beviti un amaro lucano e fai meno il convintone.
There was not even a louche, if there was It was a really bad one. Most likely Czech crap. Warning to people most (not all) most Absinthe from the Czech Republic (Bohemian) isn't even real Absinthe, a lot of times its Vodka soaked in wormwood leaves or some other dreadful concoction used for the purpose of ripping off uneducated idiots who don't know what the real deal is. Don't be insulted, I used to be one of those Idiots and I payed for it (not just in money either). So know your Absinthe !!!
Wanna know how i prepare my absinth? first i open the bottle of the absinth, then i put it to my mouth, and down my throat it goes ;) fuck this drink mixing crap
@JezusHD hey im about to try it for the first time, so is there really no problem by just drinking it straight from the bottle? doesn it taste bad? does it have same effect?
For everyone complaining about his French, he sounds like he has a thick Québec accent. Especially when he said "verre". And I agree, it's a very weird accent.
Absinthe is good for u, if u treat it bad it will be bad like anything else. it is very good for Pain as the herbs in it help ease it. it was invented by a Dr
There is absolutely nothing right about this video. The only proper way to prepare Hill's Absinth is to put it in a spray bottle for cleaning your windows.
As a side note: Avoid "Absinthe" that looks unnatural and smells like chemicals. If you're looking for a moderately priced, yet very good Absinthe, try Absinthe Duplais Verte or Absinthe Brevans A.O. Spare.
Dude drink your spirits however you want...Most of these kids are too young to be drinking anyway and my guess is that they found most of their information on the all powerful wiki and have never even SEEN a bottle of Absinth...let alone actually drank it
Absinthe is NOT PREPARED like that..... you DONT BURN the sugar,,,, that " ritual " is modern crap.......... the proper way to prepare it is by putting your absinthe in the special glass, put the special spoon on the top of the glass with the sugar cube and add fresh water, thats it........... no burning......
@diabloblanco84 : I guess historically Absinthe preparation never involved any fire, but this is the bohemian method and it uses fire to caramelize the sugar.. Also icecold water is supposed to be poured slowly and not like this guy who sloshes water!
@dipikanayak86 Bohemian 'method' was made up for "bohemian absinth" (i.e. disgusting bitter spirit drinks posed as absinthe, like that blue mouthwash up there). Burning sugar have never had anything to do with real absinthe.
Of course it's personal taste... just like mixing 18-year old single malt whisky with coke. You can call that "personal taste", too.
that's not the original bohemian method... that method was invented in the 90's in the countries that absinth was legal. the original method is put the sugar cube and drop water on top of it until it totally melts. look it up.
@meboge0 Although a lot of brands sell that as Absinth, very few real "connoisseurs" will dare to call that absinth. Real absinth are naturally colored and thus from the light yellowish-green colour you mention.
That´s not real absinth, and that´s not the proper way to prepare it. But since the producers of from hell went cheap avoiding to hire an abinth expert, now half the world belive that heregy as the proper way to prepare it. What a shame.
Décidément les Bohémien sont vraiment de drôle de personnes !
C'est une préparation complétement contraire à l'éthique même de l'Absinthe ! Le feu tue les arômes et c'est justement le fait de verser au goutte à goutte l'eau froide que l'on permet à l'Absinthe de dégager toutes ses senteurs.
@SteShredder There is a lot of difference in color between brands, due to variations in the herbs and any artificial colorings added. Classic absinthe verte has the more familiar light yellowish-green color, but Bohemian absinthe lacks many of the same herbs and frequently has that blue-green color instead. You can also find neon green, red, and blue types, usually the cheaper brands that are sold all over Europe in touristy areas.
@meboge0 Actually, there is a general misconception in Eastern Europe (and probably also elsewhere) that absinthe was emerald green. The Czech imitations probably started off artifically coloured like emerald because of that. Real absinthe never looks like that.
you should just pour the water, a few drips, through the spoon withouth the whole sugar stuff. That way it is way better, at least IMO, and you can taste all the flavours it has perfectly
I guess I have been doing it wrong all of these years. I pour the cold water on the icecube after it has been on fire for 5-10 seconds. Then I stir with the spoon.
@JakeEricson Have fun sippin' your glass of burnt sugar water flavored with droplets of fake Absinthe that you probably got from your local BevMo. Might as well use Jolly Ranchers or Kool-Aid.
Sacrilège pour la Fée Verte. Le sucre doit s'éteindre seul. Puis on verse de l'eau très fraîche sur le sucre, en goutte à goutte. Une fois le sucre complétement fondu, on remue l'Absinthe, puis on déguste. La préparation du temps de mon grand-père durait une demi heure.
i thought you were supposed to pour the ice water over the sugar cube as well. either way, it is what it is. all the media and hype and mystery to it made it much bigger than what it is. i got a 70% bottle and that will rip your ball hair off if you go neat.
omg u doing it wrong... first but in the water (about 2/4ths of the glass) then put the spoon on there.. then the sugar CUBE on the spoon.. then slowly drip the absinthe on the sugar (untill you have dripped 1/4ths of the glass) than light the sugar.. w8 alittle.. and enjoy!
@MartyMcCarthy yeh your just burning the alcohol away with the taxes on acohol its just silly to waste your money....im drinking the stuff now its real nice 60% has a right kick up the arse to it... pure anyway
To avoid lighting all the absinthe, hold the sugar cube in your hand over the glass, pour the absinte over so it is soaked in it then place the spoon and sugar cube ontop, then light.
In my own opinion dont prepare itthis way, prepare it with very slow water droops over the top of the sugar cube. No fire needed...
@iTzzEuphoriaaaaaa It's a long story. Chronic alcoholics begin to hallucinate after a few weeks, so the anti-absinthe campaigners stressed out this effect, forgetting to mention it also works with rum, gin, vodka, etc. Then, Dr. Magnan tried to link this effect to wormwood, stating that absinthe drinkers have "more active hallucinations" than other alcoholics. Several years after the ban, illiterate journalists began to mention absinthe as a "hallucinogenic" drink. That's the short version.
@iTzzEuphoriaaaaaa It also should be noted that the British were laughing at the French for half a century for not being able to handle alcoholism, but making up theories like "absinthism" instead.
The British have never banned absinthe, since they had the same menace with gin about 150 years earlier. Gin has a pretty similar history like absinthe except it wasn't banned. There were very low-grade versions, it was adulterated, and then it was blamed for everything, and was rolled back by laws.
@iTzzEuphoriaaaaaa alcohol considering that its usually over 50%. but the alcohol in absinth comes from the wormwood, not yeast, so its an entirely different alcohol. i also find the effects of wormwood alcohol last longer than that of yeast alcohol and other drinking alcohol, and you have a clear level mind even while intoxicated on it. you can be drunk and your mind stays somewhat sober. but you do laugh alot. lol!
@furvert101 Jager doesnt really " fuck me up " well it does but way later into my drunk its like it doesnt kick in until 3 hours after you drink it haha
@iTzzEuphoriaaaaaa what im saying is that if you were to drink the amount of absinthe as it would take jager to fuck you up, you would still have a clear head, as with jager, you would just be fucked up.
@furvert101 Absinthe is not fermented from wormwood. The herbs are soaked in an already-distilled spirit and then it' is distilled again.
Yes, most absinthes tend to act as a "speedball" combination, since some herbs are stimulants (not only the wormwood!), but it's similar to coffee laced with brandy. Yet you'd never notice them without alcohol, so funnily, coffee can be considered much more "psichoactive" than wormwood:)
@nalyib ok, but i thought the alcohol was formed from the wormwood... i need to look this up and get my facts straight... you seem like you know what your talking about.
Don't let the absinthe catch fire, you will damage the absinthe, as opposed to your face
BeingHumanAintEasy 1 day ago
This has been flagged as spam show
If it is not green. If does not louche. It is knock colored vodka or worse. Friends Do not let friends burn Absinthe. wormwoodsociety. org
inlife9 1 day ago
Comment removed
inlife9 1 day ago
how to drink absinth: 1. open bottle, 2. pour absinth into a glass, 3. drink absinth like a boss (not mouthwash made from absinth by burning all the alcohol)
Plevell 5 days ago
Bohemian my ass...
turquoisesnake92 1 week ago
Questa è una vera ZOZZERIA!
L'assenzio (o meglio il liquore all'assenzio) non si serve cosi! Primo: lo zucchero non và caramellato, secondo: l'acqua è versata in modo maldestro; và versata poco per volta e lentamente, meglio se viene usata ciò che in gergo si chiama "fontana per l'assenzio"; terzo: lo zucchero deve essere totalmente sciolto... PUAH! Beviti un amaro lucano e fai meno il convintone.
DefunDio 1 week ago
это не абсент, а какая то лажа, при разбавлении водой он даже не помутнел
NicholasGNN 2 weeks ago
hahahahaha "sugar lumps"? this video is not correct! lighting the cube is not correct and you did a poor job at making this drink.
fatboy9954 2 weeks ago
There was not even a louche, if there was It was a really bad one. Most likely Czech crap. Warning to people most (not all) most Absinthe from the Czech Republic (Bohemian) isn't even real Absinthe, a lot of times its Vodka soaked in wormwood leaves or some other dreadful concoction used for the purpose of ripping off uneducated idiots who don't know what the real deal is. Don't be insulted, I used to be one of those Idiots and I payed for it (not just in money either). So know your Absinthe !!!
astraltears1 2 weeks ago 2
Hill's Absinth should be burned, but never consumed. It's for suckers - nothing but flavorless, rebottled Windex.
tubad4ya66 4 weeks ago
the real way to drink absinth:
1. open the bottle.
2. drink the whole bottle in under 10 seconds
3. die
JURPO90 1 month ago 5
stupid frenchman!
TheFoxyNL 1 month ago
This looks like some cheap ass absinthe. And you never set it on fire. It ruins it.
Beatnikzombie 1 month ago
@Beatnikzombie i think the gallon of water ruined it
heffyfatman123 4 weeks ago
Wanna know how i prepare my absinth? first i open the bottle of the absinth, then i put it to my mouth, and down my throat it goes ;) fuck this drink mixing crap
JezusHD 1 month ago
@JezusHD hey im about to try it for the first time, so is there really no problem by just drinking it straight from the bottle? doesn it taste bad? does it have same effect?
cheers
urban7rat 1 month ago
@urban7rat I don't think so , it has a very high alcohol volume, thats why they mix it with sugar and water
nejim4r10 1 month ago
@nejim4r10 thanks fos answering! i will try it this week, cheers !
urban7rat 1 month ago
@urban7rat np, but I'm now expert soo
nejim4r10 1 month ago
@urban7rat this is a couple days old but when u drink absinth plain and just take shots, it gets you really fucked up
JezusHD 1 month ago
@JezusHD eeeeks!, we actually postponed it for this week in a couple of days, thanks for he tip!!
urban7rat 1 month ago
Yes this is surely a guy from Québec, I am as well, I can recognize the accent.
ptipouxlezoo123 1 month ago
For everyone complaining about his French, he sounds like he has a thick Québec accent. Especially when he said "verre". And I agree, it's a very weird accent.
xXMaggieMaeXx 2 months ago
That's pretty quick absinthe. McDonalds should jump on the oppurtunity. People should drive-thru and take it to work! :-D
MushroomedAnymore 2 months ago
I cringed when it said appreciate your absinthe.
Rogermuffinstuff 2 months ago
D'ou venez-vous?
raphael3712 2 months ago
that was not even close to being caramelized enough..if you do it, then atleast do it right :/
Grafzaaiers 2 months ago
Man I love when the subtitles are in the middle of the screen!
Valc0nPr1me 2 months ago
@HowlingStatic hahaha true.
lepetitdiscordance 2 months ago
The drip method seems much more desirable, so much alcohol is burnt off with this method.
alwayson09 2 months ago
Dude are you really speaking French, your accent sounds like fucking shit!!
Booya9272 3 months ago
diabedies!
stmbaah 3 months ago
gay in url ???
why ?
eq888 3 months ago 3
Considering that Arthur Rimbaud and Paul Verlaine were absinthe-alcoholics, Isn't it hilarious that the link has 4GAY in it ?
T7Santiiago 3 months ago
Absinthe is good for u, if u treat it bad it will be bad like anything else. it is very good for Pain as the herbs in it help ease it. it was invented by a Dr
GrantW219 3 months ago
@GrantW219 So was LSD :-)
crunchzor 2 months ago
Shaken, Not Stirred....
spencexxx 3 months ago
This has been flagged as spam show
waste of time here
darkdog965 3 months ago
holy shit video
gatto012 3 months ago
There is absolutely nothing right about this video. The only proper way to prepare Hill's Absinth is to put it in a spray bottle for cleaning your windows.
unnaturaltragedy 3 months ago 13
Screw the water!.. Your pour in more absinth!
littlegambler 3 months ago
we we
gxsrripper 3 months ago
you didnt "shake" it
nwfklan 3 months ago
what, no huffing?
aaronvespro 3 months ago
troppa acqua...una parte d'acqua e una parte d'assenzio...oppure senza riscaldare lo zucchero:una parte d'assenzio e quattro di acqua!e vedi va!
TheMrSionne 3 months ago
That absinthe is shit. not green at all and when he put water in it, it did not go pearly.
lilithsguy666 4 months ago
@GenocideTabarnak est-ce que vous ete Canadien ou Francais?
THUNDERCHUNKY100 4 months ago
@THUNDERCHUNKY100 bein il a un accent quebecois :P alors je dirais canadien xD
polomex1 4 months ago
The Bohemian Absinthe method: how to ruin your absinthe -,-
Not that it really matters if you drink crap like that stuff you use in the video.
Fan666Maiden 4 months ago 2
would you like some Absinthe with that water? Good god ive probablly tasted koolaid stronger than that drink.
carterquesnelleTV 4 months ago
французишься выебнулся
WhiteNoice1292 4 months ago
As a side note: Avoid "Absinthe" that looks unnatural and smells like chemicals. If you're looking for a moderately priced, yet very good Absinthe, try Absinthe Duplais Verte or Absinthe Brevans A.O. Spare.
MementoNecare 4 months ago
ta surment po 18 big XD
bestfrproduction1 4 months ago
Uhaaa! Nasty Hills Absinth! How could a french ever drink nasty Hills Absinthe?
It's one of the worst there is, and isn't really Absinthe!
Drink some Verte de Fougerolles or Duplais Verte!
ExtremeDeathman 4 months ago
I dont like it this way because you don't see the cloud of "green mist" in the glass. Nice job though and good instructions
jpm4444 4 months ago
@jpm4444
I doesn't get cloudy, because it lacks anise (and fennel). This isn't even "real" Absinthe.
MementoNecare 4 months ago
Er. What? I thought absinth was a cloudy color when water is added.... NOT clear....
hooflung 4 months ago
@hooflung - Well... ABSINTHE normally does get a cloudy colour, but this stuff...
Fan666Maiden 4 months ago
Pour a shot of mouthwash over your sugercube. Light it on fire. Add a gallon of water. Voila!
danwhitaker 4 months ago 31
Dude drink your spirits however you want...Most of these kids are too young to be drinking anyway and my guess is that they found most of their information on the all powerful wiki and have never even SEEN a bottle of Absinth...let alone actually drank it
Principleofevile 5 months ago
too much water... you ruined it =(
gothicgrowler 5 months ago
that's not bohemian. that's just being diluted for the underaged.
myemptybedroom 5 months ago
I like Sugar Cube Flambé as much as any pyro, but that seems to be too much added water.
Sinjinator 5 months ago
this is so dumb, yeah derp lets burn our alcohol we just paid for! gotta carmelize that sugar derrrr
antikkrist666 5 months ago
Absinthe is NOT PREPARED like that..... you DONT BURN the sugar,,,, that " ritual " is modern crap.......... the proper way to prepare it is by putting your absinthe in the special glass, put the special spoon on the top of the glass with the sugar cube and add fresh water, thats it........... no burning......
diabloblanco84 5 months ago
@diabloblanco84 : I guess historically Absinthe preparation never involved any fire, but this is the bohemian method and it uses fire to caramelize the sugar.. Also icecold water is supposed to be poured slowly and not like this guy who sloshes water!
dipikanayak86 5 months ago
@dipikanayak86 you are right :D but honestly i prefer the traditional orthodox way, i think it is a matter of personal taste ;) greetings......
diabloblanco84 5 months ago
@diabloblanco84 : absolutely, infact i know many people who consider this way, a travesty.. however each to their own! Oh and Greetings to you too :)
dipikanayak86 5 months ago
@dipikanayak86 Bohemian 'method' was made up for "bohemian absinth" (i.e. disgusting bitter spirit drinks posed as absinthe, like that blue mouthwash up there). Burning sugar have never had anything to do with real absinthe.
Of course it's personal taste... just like mixing 18-year old single malt whisky with coke. You can call that "personal taste", too.
nalyib 4 months ago
Do you know what shake is? :P
Tropetre 5 months ago
89.9% extra strength, beautiful.
Nakedbloodymonkey 6 months ago
not the right method surebut a whole hell lot more fun to look at.
MedicalChew 6 months ago
And you get a glass of sugared water!
lol.
behemoth1966 6 months ago 4
this guy cant speak english, or type it right either
123wishuponastar456 6 months ago
@sniperinnova23 actually this is the bohemian method the only problem is he had the opposite amounts of absinth and water
hellcatjay 6 months ago
i thought he was going to say "Voila" at the end :(
deadsexy1985 6 months ago 4
l'accent Quebecois...quelle horreur.
anyways, you should add water slowly observing that the absinthe becomes cloudy completely. That's when you know you've had enough water.
ou est-ce la maniere dont laquelle les quebecois preparent l'absinthe?!
LAME
Xevorim 6 months ago
that's not the original bohemian method... that method was invented in the 90's in the countries that absinth was legal. the original method is put the sugar cube and drop water on top of it until it totally melts. look it up.
sniperinnova23 6 months ago
You mine as well take a glass of water and add a sugar cube. Don't waste the Absinthe like that.
bloodfromthedevil 6 months ago
Check out the URL on this video. :L
AttemptingToBeBusy 6 months ago 2
@meboge0 Although a lot of brands sell that as Absinth, very few real "connoisseurs" will dare to call that absinth. Real absinth are naturally colored and thus from the light yellowish-green colour you mention.
tarao666 6 months ago
That´s not real absinth, and that´s not the proper way to prepare it. But since the producers of from hell went cheap avoiding to hire an abinth expert, now half the world belive that heregy as the proper way to prepare it. What a shame.
tarao666 6 months ago
thats not absinthe, thats listerine
williamgatesenson 7 months ago 4
je comprend le francais!!!! les canadiens FTW!!!!! CANADIANS RULE
thegurlnextdoor1000 7 months ago
@thegurlnextdoor1000 do you know south park??
SuperJandeman 7 months ago
I didn't think it was possible for the french language to sound that bad... but you did it...
ravel111 7 months ago 39
Comment removed
T7Santiiago 3 months ago
@T7Santiiago I think he might just be from quebec. I cannot STAND the Canadian accent. It's absolutely horrid, ruins the beauty of french, IMHO.
ravel111 3 months ago
Décidément les Bohémien sont vraiment de drôle de personnes !
C'est une préparation complétement contraire à l'éthique même de l'Absinthe ! Le feu tue les arômes et c'est justement le fait de verser au goutte à goutte l'eau froide que l'on permet à l'Absinthe de dégager toutes ses senteurs.
skyhacker6 7 months ago
you are an idiot. anyone who puts an flame near flammable alcohol is an idiot.
AhNonNeeMoose 7 months ago
@AhNonNeeMoose Obvious you don't drink or go to bars.
TockCease 7 months ago
Does it taste good?
m4ssee 7 months ago
why is your absinthe light-blue??
SteShredder 8 months ago
@SteShredder There is a lot of difference in color between brands, due to variations in the herbs and any artificial colorings added. Classic absinthe verte has the more familiar light yellowish-green color, but Bohemian absinthe lacks many of the same herbs and frequently has that blue-green color instead. You can also find neon green, red, and blue types, usually the cheaper brands that are sold all over Europe in touristy areas.
meboge0 7 months ago 4
@meboge0 Actually, there is a general misconception in Eastern Europe (and probably also elsewhere) that absinthe was emerald green. The Czech imitations probably started off artifically coloured like emerald because of that. Real absinthe never looks like that.
nalyib 7 months ago
this isn't how Wikipedia told me to do it. lol
Davy1288 8 months ago 2
You are supposed to put the fire out by pouring the water on it. 2 oz. absinthe, 1 cube of sugar and 3 oz. water.
joeaalb 8 months ago
all the real drinkers noticed the problem, way to much water
EyeBlowTreez 8 months ago
Anybody else notice the end of the video spells GAY?
ReactiveStudios 8 months ago
you should just pour the water, a few drips, through the spoon withouth the whole sugar stuff. That way it is way better, at least IMO, and you can taste all the flavours it has perfectly
Bazzabazeman 8 months ago
yum sugar water. lol
xEmoHardcoreGirlx 8 months ago
I guess I have been doing it wrong all of these years. I pour the cold water on the icecube after it has been on fire for 5-10 seconds. Then I stir with the spoon.
socialambiguity 8 months ago
@socialambiguity sounds like a mix of the two preparation methods- it sounds wonderful to me anyway
OutfittersOfArt 8 months ago
would you like some absinthe with your water?
HomieVidz 8 months ago 2
you are putting too much water
tsibaenapeos 9 months ago
be careful, if the absinth take fire, blow it it, because not only could your house burn down, but it'll ruin your drink.
Xx13WiLL13xX 9 months ago 53
@Xx13WiLL13xX its good with alot of water
Wolvve 7 months ago
looks so good
animeXdanceXreader 9 months ago
for more information about absinthe please visit: absinthefilm. c o m
ktconlon 10 months ago
plzzz tell me how i get a absint spoon :D
MrTURK5314 10 months ago
@MrTURK5314
you buy it online or in your local store, i got mine off off a online store, amazon, ebay
TheAstroCreep3000 10 months ago
@TheAstroCreep3000 I am from the netherlands! =)
So i am not sure if ebay works here But i will look thank you
And what do you mean with local store?
MrTURK5314 10 months ago
@TheAstroCreep3000
one of my local liquor stores sells them
TheAstroCreep3000 10 months ago
@MrTURK5314 Where do i get the fire
HighestRank 9 months ago
@HighestRank -.-'!
Put your finger in your dogs ass.
Take your moms ring out your dogs ass.
And then buy a lighter.
MrTURK5314 9 months ago
@MrTURK5314 now the sugar, the sugar, how do I get the sugar?
HighestRank 9 months ago
@MrTURK5314 No, wait, where do I get the glass?
HighestRank 9 months ago
@HighestRank No, Wait, i am 13 i cant even drink absinth
MrTURK5314 9 months ago
This has been flagged as spam show
@MrTURK5314 No, Wait, you are a butterfly you cant even drink absinth
HighestRank 9 months ago
appreciate your absint lol
TheBlink121 10 months ago
tu as fou...cest pas du absinthe...hills est seulement la chimie!!!
jakubpanyr 10 months ago
you french cunt, listen to your disgusting language
wallacetf 10 months ago
@wallacetf hahahahahahahaha, ahhhhh that made me chuckle
benknowsbest1 10 months ago
@benknowsbest1 hahahaha
miroslavsafin 10 months ago
fart poo
back2thefutre 11 months ago
lol i usually use half absinth half water ^^
93fufu93 11 months ago
totally wrong boy! XD
MrCssler 11 months ago
homo says what
back2thefutre 11 months ago
@back2thefutre WHAT (no homo)
JuggaloNinjaClown 11 months ago
tu met bin trop deau ....
xlechasseurx 11 months ago
Way too much water.
TheJirobo 11 months ago
NO FIRE MORON!!!
crnibombarderb52 1 year ago
stupid drink
bolch88bb8 1 year ago 2
Uuuh, that's a lot of water.
Wushu17 1 year ago 136
@Wushu17 yeah well if u know that absinth has like 75% alcohol and if he fills up 2/3 with water you have 25% alcohol left
93freestyl93 10 months ago
@Wushu17 Absinthe is about 70% alcohol. Have fun taking your shot of near-moonshine alcohol.
JakeEricson 3 months ago
Comment removed
Wushu17 3 months ago
This has been flagged as spam show
@JakeEricson Have fun sippin' your glass of burnt sugar water flavored with droplets of fake Absinthe that you probably got from your local BevMo. Might as well use Jolly Ranchers or Kool-Aid.
Wushu17 3 months ago
Sacrilège pour la Fée Verte. Le sucre doit s'éteindre seul. Puis on verse de l'eau très fraîche sur le sucre, en goutte à goutte. Une fois le sucre complétement fondu, on remue l'Absinthe, puis on déguste. La préparation du temps de mon grand-père durait une demi heure.
Jean-Lou du Sud-est de la France.
TheLoulou2626 1 year ago
i thought you were supposed to pour the ice water over the sugar cube as well. either way, it is what it is. all the media and hype and mystery to it made it much bigger than what it is. i got a 70% bottle and that will rip your ball hair off if you go neat.
thompson8305 1 year ago
omg u doing it wrong... first but in the water (about 2/4ths of the glass) then put the spoon on there.. then the sugar CUBE on the spoon.. then slowly drip the absinthe on the sugar (untill you have dripped 1/4ths of the glass) than light the sugar.. w8 alittle.. and enjoy!
PrupleFlea 1 year ago
@PrupleFlea No, it's not the part he's doing wrong. It''s okay to burn mouthwash, but it should be poured down the sink afterwards:)
nalyib 1 year ago
This has been flagged as spam show
@PrupleFlea No, it's not the part he's doing wrong. It''s okay to burn mouthwash, but it should be poured down the sink afterwards:)
nalyib 1 year ago
I HAVE THE SAME BOTTLE! 100% THE SAME BUT MINE IS GREEN!
velanidisGR 1 year ago
@velanidisGR So that would be 99%
UKairsoft94 1 year ago
@velanidisGR 100%? absinthe is bout 70-80% my friend
Timmevds 11 months ago
@Timmevds i didnt say 100% alcohol i said 100% the shame bottle
velanidisGR 11 months ago
I did this and burnt down part of my kitchen
AlcoholicSemenStain 1 year ago 2
i just put a spoon of suger in it and twice as much water...simple easy no fucking about....there doesnt need to be a ritual
1ukjunglednbraver 1 year ago
YAY WATER DOWNED MOUTHWASH!
KeokeSilverFang 1 year ago
Comment removed
ridebzz 1 year ago
To add some more "Hills" is NOT true Absinthe. Try St. Antoine - that's real Czech(Bohemian) Absithe guys!
MartyMcCarthy 1 year ago
No fire! It ruins the absithe! Just drops of icy water. 1 part of Absinthe : 3 parts of water. ;-)
MartyMcCarthy 1 year ago
@MartyMcCarthy yeh your just burning the alcohol away with the taxes on acohol its just silly to waste your money....im drinking the stuff now its real nice 60% has a right kick up the arse to it... pure anyway
1ukjunglednbraver 1 year ago
Tip guys, i had it the other day.
To avoid lighting all the absinthe, hold the sugar cube in your hand over the glass, pour the absinte over so it is soaked in it then place the spoon and sugar cube ontop, then light.
In my own opinion dont prepare itthis way, prepare it with very slow water droops over the top of the sugar cube. No fire needed...
KingTrebla 1 year ago
Apreciate your absinthe :P
AxiisGaming 1 year ago
GETTING FUCKED UP TOMMORROW :D :D :D
KingTrebla 1 year ago
This has been flagged as spam show
pastiche! this is not the way to pepare Absinthe
christianvanschijnde 1 year ago
pastiche! this is not the way to pepare Absinthe
christianvanschijnde 1 year ago 2
this is not the way to do it! the Bohemians did not set it on fire!
lisfub 1 year ago
this is not the way to do it!
lisfub 1 year ago
A good portrayal of this is in the movie " From Hell " with Johnny Depp ... except he drips some laudanum on his sugar cube : )
iTzzEuphoriaaaaaa 1 year ago
What is the main chemical in absinthe ?
iTzzEuphoriaaaaaa 1 year ago
@iTzzEuphoriaaaaaa Ethanol.
nalyib 1 year ago
@nalyib Then why do people say it produces a hallucinogenic effect?
iTzzEuphoriaaaaaa 1 year ago
@iTzzEuphoriaaaaaa It's a long story. Chronic alcoholics begin to hallucinate after a few weeks, so the anti-absinthe campaigners stressed out this effect, forgetting to mention it also works with rum, gin, vodka, etc. Then, Dr. Magnan tried to link this effect to wormwood, stating that absinthe drinkers have "more active hallucinations" than other alcoholics. Several years after the ban, illiterate journalists began to mention absinthe as a "hallucinogenic" drink. That's the short version.
nalyib 1 year ago
@iTzzEuphoriaaaaaa It also should be noted that the British were laughing at the French for half a century for not being able to handle alcoholism, but making up theories like "absinthism" instead.
The British have never banned absinthe, since they had the same menace with gin about 150 years earlier. Gin has a pretty similar history like absinthe except it wasn't banned. There were very low-grade versions, it was adulterated, and then it was blamed for everything, and was rolled back by laws.
nalyib 1 year ago
@iTzzEuphoriaaaaaa alcohol considering that its usually over 50%. but the alcohol in absinth comes from the wormwood, not yeast, so its an entirely different alcohol. i also find the effects of wormwood alcohol last longer than that of yeast alcohol and other drinking alcohol, and you have a clear level mind even while intoxicated on it. you can be drunk and your mind stays somewhat sober. but you do laugh alot. lol!
furvert101 1 year ago
@furvert101 So its kinda of like Jager ??? your body feels drunk but sober in your mind lol ?
iTzzEuphoriaaaaaa 1 year ago
@iTzzEuphoriaaaaaa no, cause jager will just fuck you up. period... but i love jager! lol
furvert101 1 year ago
@furvert101 Jager doesnt really " fuck me up " well it does but way later into my drunk its like it doesnt kick in until 3 hours after you drink it haha
iTzzEuphoriaaaaaa 1 year ago
@iTzzEuphoriaaaaaa what im saying is that if you were to drink the amount of absinthe as it would take jager to fuck you up, you would still have a clear head, as with jager, you would just be fucked up.
furvert101 1 year ago
@furvert101 Absinthe is not fermented from wormwood. The herbs are soaked in an already-distilled spirit and then it' is distilled again.
Yes, most absinthes tend to act as a "speedball" combination, since some herbs are stimulants (not only the wormwood!), but it's similar to coffee laced with brandy. Yet you'd never notice them without alcohol, so funnily, coffee can be considered much more "psichoactive" than wormwood:)
nalyib 1 year ago
@nalyib well, wormwood isnt really psychoactive unless you smoke it anyway. lol!
furvert101 1 year ago
@nalyib ok, but i thought the alcohol was formed from the wormwood... i need to look this up and get my facts straight... you seem like you know what your talking about.
furvert101 1 year ago
Alchoholic right? wondering cuzz this person doesn't sound 21 oops just remembered theres not much of a drinking age in other country's correct?
TRuEGaMingPS3 1 year ago
well that were more than 2-3 ounce of cold water
ebon123 1 year ago
it's STIR not SHAKE
232323C 1 year ago
DOES IT HAS TO BE "BOHEMIAN ABSINTHE in order to light it up??
kevinolis 1 year ago
Thats how they do it in the 'From Hell' movie
usernameis770 1 year ago