From one GA girl to another - really enjoyed this. Trying to work with beets for the first time tomorrow, and it looks like I'm going to need to pick up some gloves first or I might not like the result! Nice video.
The other tip should be that beets have a tendency to turn your pee a funky color. I'm glad I had been forewarned! BUT....I cooked my beets based on this video last night AND made the dressing I put the beets and feta cheese and some almonds together with a salad and it was VERY GOOD! Thanks for showing us how to do it! Love Granny's dressing...that's a keeper!
That's Awesome ! I'm glad to know that the video was recommended, I thought I had to pay to have a promoting option. Super cool !
Yeah... the edit thing is a pain. It takes me a long time to edit, I'm just now learning how to use my editing software. On other projects, I've had to beg others to get things edited, now I'm learning myself. Plus, shooting everything with just me & the tri-pod is more challenging than you'd think when your hands are wet while cooking !
I have never worked with beets that big, and I usually boil mine. I clean them and after they are done I slice the top side off and squeeze the bottom and it kinda pops out of the skin... Not sure if that will work with such large ones.?.?.?
Great job. Your recipe is wonderful. I love the dressing I made it the other night for some guest. They absolutely loved it. By the way, you look great on camera!!!!!! You were born for film!!!!!!
Great vid... you seem very relaxed on camera and don't fumble around with words a lot. Nice job! The beet is very underappreciated. Much like the wankel rotary engine and the humble tube worm.
I'm excited you watched it, I love eating beets this way. Especially adding the beets to a simple salad. I regret that I used grated parmesan (although it was...Parmigiano-Reggiano & was grated in front of me @ my local farmer's market), normally I shave off big pieces myself. The sweetness of this cheese brings all the flavors together nicely. But I was out of most of my favorite standbys. Other cheeses are great with this too. I hope you are able to try it & like it !!!
From one GA girl to another - really enjoyed this. Trying to work with beets for the first time tomorrow, and it looks like I'm going to need to pick up some gloves first or I might not like the result! Nice video.
JennedyJLD78 2 months ago
how can i make onions soft like cucumber too? anyone know. for a cold salad.
tranquilbluesky 1 year ago
The other tip should be that beets have a tendency to turn your pee a funky color. I'm glad I had been forewarned! BUT....I cooked my beets based on this video last night AND made the dressing I put the beets and feta cheese and some almonds together with a salad and it was VERY GOOD! Thanks for showing us how to do it! Love Granny's dressing...that's a keeper!
PBottomPoochies 1 year ago
Can't 'beet' that! --- (sorry, I couldn't resist.)
Thanks for posting this.
I never knew how those things were cooked... Others in my family would get them in a can, but it's something that most wouldn't know without help.
I really like your two little buddies at the end... They look over toward the window (or door) when you say "Bye everybody" :-)
★★★★★ + SUB
RonRay 2 years ago
Thanks for posting - lovely video!
venalwinfrey 2 years ago
@JimboJitsu
That's Awesome ! I'm glad to know that the video was recommended, I thought I had to pay to have a promoting option. Super cool !
Yeah... the edit thing is a pain. It takes me a long time to edit, I'm just now learning how to use my editing software. On other projects, I've had to beg others to get things edited, now I'm learning myself. Plus, shooting everything with just me & the tri-pod is more challenging than you'd think when your hands are wet while cooking !
KudzuKitchen 2 years ago
nicely done video, thanks for sharing!
I have never worked with beets that big, and I usually boil mine. I clean them and after they are done I slice the top side off and squeeze the bottom and it kinda pops out of the skin... Not sure if that will work with such large ones.?.?.?
have a good one!
JimboJitsu 2 years ago
Great job. Your recipe is wonderful. I love the dressing I made it the other night for some guest. They absolutely loved it. By the way, you look great on camera!!!!!! You were born for film!!!!!!
Demonica
Naples, florida
isonondacake 2 years ago
Great vid... you seem very relaxed on camera and don't fumble around with words a lot. Nice job! The beet is very underappreciated. Much like the wankel rotary engine and the humble tube worm.
1kperday 2 years ago
yum !
babyjanehutson 2 years ago
I am definitely going to try this. Never heard of beets this way. Thanks for the recipe.
ShushLorraine 2 years ago 2
I'm excited you watched it, I love eating beets this way. Especially adding the beets to a simple salad. I regret that I used grated parmesan (although it was...Parmigiano-Reggiano & was grated in front of me @ my local farmer's market), normally I shave off big pieces myself. The sweetness of this cheese brings all the flavors together nicely. But I was out of most of my favorite standbys. Other cheeses are great with this too. I hope you are able to try it & like it !!!
KudzuKitchen 2 years ago
You know, this ALMOST makes me want to eat Beets. ;-]
-Ben Oravec
cevaro5 2 years ago