Added: 3 years ago
From: cookingguide
Views: 15,708
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  • That´s not how you do it. At least not if you want to call it a tortellini.

  • actually that shape looks more like cappelletti

    little hats

  • why do you people get so pretentious about italian cooking? its just food! chill out, any one can eat it any way they want

  • NO, this is not how you make it!.

  • 00:54 tornolini??

  • Ridicolous. That has nothing to share with the real tortellini. Nothing. Not the way to fold it, not the size, not the filling.

    Go on cooking hamburgers, don't get involved in bigger things.

  • Awesome, I am going to use this for my 7th grade Italian cookig class! Thansk

  • what type of dough ingredients were used? semolinia, AP flour? i am having a problem doing it with the semolina it is drying out to quickly while trying to make a batch.please help thanks

  • did you ever work it out? i have a great pasta dough recipe.... if ya want it message me...

  • hw do i make d pasta dough???? :)

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