i jus wanted to ask why you dont put onions as i always heard onion is one of the main things but i dont really cook and want to learn as i hate using onions it takes soo long.
@Gumnaam3 onions are not used in chicken karhai...but its a must for most of other pakistani dishes...it makes the base for good taste in pakistani cooking :)
What's all this about Muslims and Indians? Now I can't see any of the important comments, the ones that were actually relevant to this video and whether or not the recipe was good. I just wanted to cook something for my family as a surprise, not read a lecture on Muslims and Indians. -.-
My cousin followed your recipe and I must admit she made such a delicious one and I fell in love with it-so I asked her recipe and she showed me YouTube;) and I love your style for the simple fact that you make it so easy to follow and very simplified instruction. Thanks.
This has turned out soo good! I almost never ever cook but I made this right now and I'm going to surprise my mom with lunch when she comes back from work! I hope she likes it too! :D
how the hell did religion come as an issue in a cooking video?? you sickhead people that bring the bad name to islam. i'm a muslim myself but i am against extremist like this.. just stay in peace like how the religion want us to be and just watch the damn video or atleast let us watch in peace! sickheads!
i dont know y alwayz every where u ppl started a conflict of hindu muslim or indian pakistani...... n y u all forget da main thing da video for which u r here... we all r here just to c da recipie of chicken karahi... so its better to watch it n comment abt it.. sooo ive just had ma lunch n i cooked dis chicken karahi n its awesum thanku so much for sharing your wonderful recipie.
@EverythingIslam don't be so proud! There are many other religions in India, other than Hinduism. Being Indian does not automatically mean you are a Hindu. And another thing, "delicious food" doesn't rely on race, it lies in the person making the food, ok. So no need to be so racist.
@evleenjeet I am not proud, I want credit to be given where it is due...I can't see how saying a dish has a Muslim background is racist when before I started commenting, everyone else was arguing about whether this dish was Indian, Pakistani or Afghan. Guess race has nothing to do with that!!!
I tried it but chicken didnt seem to have soaked the spices properly?? Even though curry was gud but chicken came out bland from inside..Do we need to marinate?? Any suggestions from ppl who have tried the recipie and if they faced the same problem??
What's this nonsense about Indian food. Indians have falsely promoted all meat dishes cooked in the Subcontinent as"Indian" , but the truth sis its against Hinduism to even eat meat!! All meat dishes from the subcontinent were originated by Muslims, (doesn't matter where they came). Muslims used spices in the areas they ruled to create delicious food. The Hindus with spices at their disposal, never had the sense to cook proper food. Now they cheat the world claiming every good idea was theirs!
yeh zehr nahin zehr ka tor hai! Its just a response to people's claims to what is not theirs to begin with...Allah ka naam bhi aap nay lia hai aur Muslims ki achievements batanay par aap ko aitraaz bhi hai! strange! waqaiyi...Allah maaf karay...aaj kal to koi record bhi straight nahi kar sakta baghair kisi ka dil dukhaye!!!
@EverythingIslam I agree that all meat dishes did originate from Muslims as Hinduism is against eating meat and animal products...though we shouldn't be rude to say they cheat the world..It's not necessary.
@AcccountDisabled ....You just want to be politically correct and I like to be blunt...OK, they don't "cheat"...they just "subtly avoid telling the truth about the origin of most of their meat dishes" ...good enough for you???
@EverythingIslam really! who told you it is against Hinduism to eat meat??? only Brahmins dont eat meat and their population is like 4% amongst Indians. Educate yourself brother.
@EverythingIslam dear 'highly pissed off' - religion does not create cuisines, cultures & regions do. I am sure the Holy Koran has no instructions about cooking Karahi chicken. and i hope you will agree that Muslims belong to a variety of cultural background, for eg the Bengali Muslims or south Indian Muslims or Indonesians have no attachment to north Indian or Pakistani cuisine.
FYI, religion DOES create cuisines. Religion dictates what kinds of foods you can have and so gives the focus on creating cuisines based on permissible foods. Muslims may belong to any culture but they are Muslims first as there is no place for division amongst Muslims on the basis of the country they live in. Islamic culture overrides country culture. You may want to divide Muslims but Islam says Muslims are one whether they are in Bengal, Pakistan or North India.
@EverythingIslam Hence even though you seem to be sensitive about Islam, your argument actually devalues it by bringing it down to issues of cooking. Furthermore, indeed meat eating in south Asia increased phenomenally with rise of Islam, however these cuisines were developed by Muslims OF South Asia. They were NOT imported. I have lived long enough with Arabs, Turks and Persians, they have similar dishes, but nothing like these, which are unique to S-Asia [hence pan-Indian].
@dasalekhya I don't think talking of food in terms of religion devalues it because our religion is a way of life and it discusses each and every aspect of life in terms of religion. As long as food is hailed as "Indian" and "Indian food" is promoted fiercely all over the world it is a matter if of Indian cultural pride, but the minute you talk about Islam's footprint on a dish, Islam is devalued!! What double standards!
@EverythingIslam and lastly, the present day Republic of India has 161 million dedicated Muslims (which is about 11% of all Muslims); it has had continuous Islam for the last 1100 years; the 2nd largest mosque & 1 of the 3 most important Islamic seminaries - so if something is labelled as a 'Muslim achievement', then by default it is equally an Indian achievement as well.
and lastly, Muslims live all over the world, not just in India, Muslims are one nation. How desperate are you to claim everything as Indian! If something is labelled as Muslim it does not "by default" become Indian. All Muslims do not live in India, so all Muslim achievements are not Indian achievements.
@EverythingIslam How desperate are you to claim that things are not Indian?? And..oh! I wonder what they call Muslims who live in India...hmmm..MUSLIMS?? or INDIANS??!!
@EverythingIslam haha are you saying the 200 million muslims in India (second largest in the world) aren't Indian? Since when did Hindu and Indian become synonymous?
Ofcourse there's no arguing with the fact that Mughlai cuisine had a large influence on Indian cuisine.
@EverythingIslam I would suggest you to read more about India or travel around in India. Then only will you be able to appreciate the stunning diversity present in India.
@EverythingIslam@EverythingIslam You are wrong. It is not against Hinduism to eat meat. Since Hinduism is not a set of rules elaborated by a book that it's followers have to follow.There is tremendous variation in customs and beliefs among Hindus. A majority of Hindus have been eating meat and fish for thousands of years. Many ancient inscriptions show for example people eating fish. Traditionally Brahmins, Vaishyas and people belonging to the Vaishnavite sect do not consume meat/fish
@EverythingIslam You are right. Hindus don't eat meat because they believe in reincarnation and that when someone dies they can even be reincarnated into a chicken...lol screw indians.
if anyone was wondering, i guess Zeera is ground cumin. learned that after searching the market and having the clerks have no idea what i was talking about. ;)
thank you for this recipe,i made this and it was delicious ,its more tastier if you eat with some basmati rice ,we also cooked your chiken biryani on new years eve. You are a very talented cook. Happy New Year
Ok, so your recipes are a great hit in my house. I added tomato paste and more red chilli's and black pepper powder along with pepper corn. The meat was cooked very well and the taste was the KARACHI style chicken karahai.. :-) Thanks..
i appreciate the way u teach how to cook coz cooking z ezy bt teaching it in a proper way to convey the real method for perfect rzlts is a defint hard task bt u do it perfectly.dats awsumm..luv ya
@drdukeful erm, no, Afghanistan was a part of Khurasaan and part of it was Caucasus. This recipe comes from the Northern, Caucasus part. Above that, the script and language of Afghans is nothing like the one spoken in Pakistan or India.
Salaam I tried your recipe today for iftaar and came out nice The taste is not heavy on the palate with too many spices and hence enjoyed it thoroughly. Loved your video and narration Looking forward to some more of chicken recipe from you..Allah Hafiz
thanks a million...after tons of failed chicken karahis, your recipe produced my first successful chicken karahi in years! :D And that was no fluke, I've made it a coupla times since, it's been consistently yum :) I'm off the the kitchen to try your fish curry recipe out...thanks again!
ooo PHUULLLEEEZZZ this is not a proper recipe... y r u miss guiding ppls around here u never no how to make it... u already made a mistake in the beginning... who cook those spices 1st ? its a middle stage baby.... 1st is a oil > fry the chicken > "chicken wont break apart during rest of the cooking" > then tomatoes>spices> lil water> give it a rest on low heat for a while> add green chillies> garnish with coriander and julian ginger > serve wid naan....
@TheTigerclaw2 alhamdu-llillah im pakistani, from karachi. im a karhai lover..i used to eat karhai once in a month, ive ate alot and covered all of the karachi famous karhai restaurants. i know recipe is more tastier then hers.. haha
love this recipe.........i just made this for my husband and he loves it.......i got a gift of a big huge from him.......seriously its been a while i didnt get a huge from him.....hahaha......anyways..keep rocking..........thanks for the recipe:)
@hafeez587 Mutton karahi is really tasty,you can use prsssure cooker for faster cooking,Boil thye mutton with salt and ginger garlic paste until soft,and then follow the same(chicken karahi) recipe.
@hafeez587 Thanks for liking,while keeping it for 15 min,keep the fire on medium,its ginger not garlic,plus fry it on low heat,it won't burn and will add the taste.
lol chicken karahi is a ancient dish.And btw its not from pakistan. Its from India. Chicken karahi originated in a place called 'India'.When chicken karahi was born there was no such thing as pakistan. Chicken karahi is more than 200 years old. Pakistan is 60 years old.Before that it was called India.Shall i repeat it?Duh people are forgetting history lol.And btw we Indians love our beef,goat and chicken as well.
chicken karahi belongs to Pakistans northern area,originated from Iran and afghanistan ,never part of India,and it is pathan dish eat with tandoori Naan which is also originated from that region not from India.
@saahfa and Pakistan originated from? Your uncle's land ? Pakistan was part of India - so my dear boy these dishes are Indian. Go and get them from your nearest Indian store and enjoy
@m1st3rh NO my forefathers land.PAKISTAN was part of India NOT northern areas,they came with Pakistan of their free will,they were never part of India and KARAHI originated there and Mugals took it to INDIA.Indian store??????.EWW everything smell like hing,no way jose
"Whatever it is all the ingredients like the spices i mean Indian spices originated from my country . what would other counties invent about food. if they dint come to my beautiful nation. spice less colorless food!!! Jai Hind . Hell to the others to think we cant cook. Recipe is good !! " less
@saahfa lol pakistan didn't even exist 60 years ago :D so unless u r telling me that this dish was never used until pakistan separated from india, this dish is originally indian :D
lolzz ur ignorant n funny. NWFP n Afghanistan was traditionally never part of India . This region was for sure part of Subcontinent . Thats the reason unlike "hindu" India, societies who lived across (North West) the River Indus for thousands of year were geographically n traditionally non vegetarian. (eat goat, lamb, cow etc) Later the same strong ppl became ruler of India when they crossed River Indus, brought different recipes wid them to India (UP/CP). still South Indian food is diff y?
Onion should be added to enhance the taste that brings much sweetness in Chicken Karahi. I have been to Pakistan and learn from the native cooks they have also added some corriander and little tumeric powder that brings out fantastic taste.
hi thanks a lot for uploading this vid..i came to Canada few days back & i dont know anything about cooking infact i never did in my 24 years of life lolz. Im gonna make this chicken karahi today so let see :)
Very sorry for late reply,you can make mutton/lamb karahi as well,but boil they meat(until tender) first with ginger/garlic & salt,then follow the same recipe..
It was amazing, Nicely narated, Professonly videoed and most of all whole recipe was desribed very simply so that even a novice can understand. Nice job. I wish one i will be ur guest.
thankyou so very much for these videos....i desperately needed to cook and needed to learn it overnight because of certain circumstances....and you are making my life so much easier...and tasteful..thankyou..
Its my first time in university so Im having to cook for myself. Missing my mom's pakistani food! Anyways we'll see how this one goes! Thanks!!
Reyhan
893097011 15 hours ago
wow wow wow ... !
i have never boiled an egg in my life and now i have made this deliciously delicious chicken karahi following your recipe :)
i dont know your name but thank you very much :)
Ali
entertainment221 1 week ago
@carpediem43
i jus wanted to ask why you dont put onions as i always heard onion is one of the main things but i dont really cook and want to learn as i hate using onions it takes soo long.
Gumnaam3 2 weeks ago
@Gumnaam3 onions are not used in chicken karhai...but its a must for most of other pakistani dishes...it makes the base for good taste in pakistani cooking :)
M4037331 1 week ago
What's all this about Muslims and Indians? Now I can't see any of the important comments, the ones that were actually relevant to this video and whether or not the recipe was good. I just wanted to cook something for my family as a surprise, not read a lecture on Muslims and Indians. -.-
xxTheButtercupxx 3 weeks ago
My cousin followed your recipe and I must admit she made such a delicious one and I fell in love with it-so I asked her recipe and she showed me YouTube;) and I love your style for the simple fact that you make it so easy to follow and very simplified instruction. Thanks.
RizwanaAdam 3 weeks ago
This has turned out soo good! I almost never ever cook but I made this right now and I'm going to surprise my mom with lunch when she comes back from work! I hope she likes it too! :D
BeautifulSoul137 1 month ago
thanks for the video.....tomAto or toMAYto lol
mons86 1 month ago
wow, a bitchfight over FOOD. Whats next?
SuperBunnyBubbles 2 months ago
how the hell did religion come as an issue in a cooking video?? you sickhead people that bring the bad name to islam. i'm a muslim myself but i am against extremist like this.. just stay in peace like how the religion want us to be and just watch the damn video or atleast let us watch in peace! sickheads!
blablablablyful 2 months ago
@blablablablyful exactly!! dunno why ppl just fight everywhere. Muslims live in India too.
pinkprotagonist 1 month ago
some asshole can't live in peace. Now they bring religion even in food and cooking. try and open your mind and live a little more
scorpion2910 3 months ago
Hi just watched your recipe :)
I would like to know can I use a chinese wok to cook and also flame sould be kept medium or high when u cook it
Warm Regards :)
freakzzz16 4 months ago
i dont know y alwayz every where u ppl started a conflict of hindu muslim or indian pakistani...... n y u all forget da main thing da video for which u r here... we all r here just to c da recipie of chicken karahi... so its better to watch it n comment abt it.. sooo ive just had ma lunch n i cooked dis chicken karahi n its awesum thanku so much for sharing your wonderful recipie.
sanzzish 4 months ago
i don`t really care were this recipe comes from, IT JUST TASTES BLOODY GOOD.
m4ksta 4 months ago
thanks alot, i made this today, and it was yummy and spicy :)
Adeeis 4 months ago
In the name of God/Allah/Bhagwan pls do not fight whether it is pAkistani or indian recipe .It is good one so enjoy it.
bookslover6161 5 months ago
what ever, hindu muslim or blah blah blah....., nice recipe. keep it up.
crazyhotelier 5 months ago
Do you use any Lemon or vinigar
steven596 6 months ago
@steven596 ,no we dont use lemon or vineger in karahi.
carpediem43 5 months ago
@carpediem43 if you wanna make Cikofte then make it is very nice
Mursel100 3 months ago
@EverythingIslam don't be so proud! There are many other religions in India, other than Hinduism. Being Indian does not automatically mean you are a Hindu. And another thing, "delicious food" doesn't rely on race, it lies in the person making the food, ok. So no need to be so racist.
evleenjeet 6 months ago
@evleenjeet I am not proud, I want credit to be given where it is due...I can't see how saying a dish has a Muslim background is racist when before I started commenting, everyone else was arguing about whether this dish was Indian, Pakistani or Afghan. Guess race has nothing to do with that!!!
EverythingIslam 2 months ago
yar tm na to is ma onion dala hi ni is ki kaya waja ha
bazigarkhan 6 months ago
@bazigarkhan hahaha true desi!! onion in everything :P
xxTheButtercupxx 3 weeks ago
thanks for the recipe :)..
afarooq3 7 months ago
is ko nahe pakana ata
uneebalvi 9 months ago
nice demo. and lovely voice of you
mundapakistani 10 months ago
this looks so delicious
ausadl 10 months ago
This is an amazing recipe I have to say! Just tried it and its finger lickin' good =)
innftal 11 months ago
what is zera, can i get it at any grocery store?
faruqi 11 months ago
@faruqi Zeera is Cumin. And yes, you should be able to get it from any large supermarket or Indian/ Pakistani / Arab grocery store.
mail4asim 8 months ago
I tried it but chicken didnt seem to have soaked the spices properly?? Even though curry was gud but chicken came out bland from inside..Do we need to marinate?? Any suggestions from ppl who have tried the recipie and if they faced the same problem??
inceptionrocks 1 year ago
What's this nonsense about Indian food. Indians have falsely promoted all meat dishes cooked in the Subcontinent as"Indian" , but the truth sis its against Hinduism to even eat meat!! All meat dishes from the subcontinent were originated by Muslims, (doesn't matter where they came). Muslims used spices in the areas they ruled to create delicious food. The Hindus with spices at their disposal, never had the sense to cook proper food. Now they cheat the world claiming every good idea was theirs!
EverythingIslam 1 year ago 30
@EverythingIslam Itna zeher. Itna ghussa. Allah maaf kare!
Desi4evah 11 months ago
Comment removed
EverythingIslam 11 months ago
This has been flagged as spam show
yeh zehr nahin zehr ka tor hai! Its just a response to people's claims to what is not theirs to begin with...Allah ka naam bhi aap nay lia hai aur Muslims ki achievements batanay par aap ko aitraaz bhi hai! strange! waqaiyi...Allah maaf karay...aaj kal to koi record bhi straight nahi kar sakta baghair kisi ka dil dukhaye!!!
EverythingIslam 11 months ago
@EverythingIslam I agree that all meat dishes did originate from Muslims as Hinduism is against eating meat and animal products...though we shouldn't be rude to say they cheat the world..It's not necessary.
AcccountDisabled 10 months ago 17
@AcccountDisabled ....You just want to be politically correct and I like to be blunt...OK, they don't "cheat"...they just "subtly avoid telling the truth about the origin of most of their meat dishes" ...good enough for you???
EverythingIslam 2 months ago
@EverythingIslam I agree with you 1000%, mashallah very wel said brother I want to talk to you more regarding such matters.
getlive7 5 months ago
@getlive7 sure, send me a message on anything you want to talk about.
EverythingIslam 5 months ago
@EverythingIslam really! who told you it is against Hinduism to eat meat??? only Brahmins dont eat meat and their population is like 4% amongst Indians. Educate yourself brother.
cyraxin 4 months ago
@EverythingIslam you really are an embarrassment to Muslims
ummix3 4 months ago
@ummix3 why are you embarrassed about the fact that a Muslim created the dish called chicken karahi?? Are you embarrassed to be Muslim???
EverythingIslam 2 months ago
@EverythingIslam dear 'highly pissed off' - religion does not create cuisines, cultures & regions do. I am sure the Holy Koran has no instructions about cooking Karahi chicken. and i hope you will agree that Muslims belong to a variety of cultural background, for eg the Bengali Muslims or south Indian Muslims or Indonesians have no attachment to north Indian or Pakistani cuisine.
dasalekhya 2 months ago
@dasalekhya
FYI, religion DOES create cuisines. Religion dictates what kinds of foods you can have and so gives the focus on creating cuisines based on permissible foods. Muslims may belong to any culture but they are Muslims first as there is no place for division amongst Muslims on the basis of the country they live in. Islamic culture overrides country culture. You may want to divide Muslims but Islam says Muslims are one whether they are in Bengal, Pakistan or North India.
EverythingIslam 2 months ago
@EverythingIslam Hence even though you seem to be sensitive about Islam, your argument actually devalues it by bringing it down to issues of cooking. Furthermore, indeed meat eating in south Asia increased phenomenally with rise of Islam, however these cuisines were developed by Muslims OF South Asia. They were NOT imported. I have lived long enough with Arabs, Turks and Persians, they have similar dishes, but nothing like these, which are unique to S-Asia [hence pan-Indian].
dasalekhya 2 months ago
@dasalekhya I don't think talking of food in terms of religion devalues it because our religion is a way of life and it discusses each and every aspect of life in terms of religion. As long as food is hailed as "Indian" and "Indian food" is promoted fiercely all over the world it is a matter if of Indian cultural pride, but the minute you talk about Islam's footprint on a dish, Islam is devalued!! What double standards!
EverythingIslam 2 months ago
@EverythingIslam and lastly, the present day Republic of India has 161 million dedicated Muslims (which is about 11% of all Muslims); it has had continuous Islam for the last 1100 years; the 2nd largest mosque & 1 of the 3 most important Islamic seminaries - so if something is labelled as a 'Muslim achievement', then by default it is equally an Indian achievement as well.
dasalekhya 2 months ago
and lastly, Muslims live all over the world, not just in India, Muslims are one nation. How desperate are you to claim everything as Indian! If something is labelled as Muslim it does not "by default" become Indian. All Muslims do not live in India, so all Muslim achievements are not Indian achievements.
EverythingIslam 2 months ago
@EverythingIslam How desperate are you to claim that things are not Indian?? And..oh! I wonder what they call Muslims who live in India...hmmm..MUSLIMS?? or INDIANS??!!
monkeycatful 1 month ago
@EverythingIslam haha are you saying the 200 million muslims in India (second largest in the world) aren't Indian? Since when did Hindu and Indian become synonymous?
Ofcourse there's no arguing with the fact that Mughlai cuisine had a large influence on Indian cuisine.
24ballin23 1 month ago 2
@EverythingIslam stop talking rubbish cunt
77youdoc 1 month ago
Comment removed
MrHarpic 4 weeks ago
@EverythingIslam I would suggest you to read more about India or travel around in India. Then only will you be able to appreciate the stunning diversity present in India.
MrHarpic 4 weeks ago
@EverythingIslam @EverythingIslam You are wrong. It is not against Hinduism to eat meat. Since Hinduism is not a set of rules elaborated by a book that it's followers have to follow.There is tremendous variation in customs and beliefs among Hindus. A majority of Hindus have been eating meat and fish for thousands of years. Many ancient inscriptions show for example people eating fish. Traditionally Brahmins, Vaishyas and people belonging to the Vaishnavite sect do not consume meat/fish
MrHarpic 4 weeks ago
@EverythingIslam agreed.
TheGamerzRevenge 3 weeks ago
@EverythingIslam You are right. Hindus don't eat meat because they believe in reincarnation and that when someone dies they can even be reincarnated into a chicken...lol screw indians.
Pakistan Zindabad.
JusticeTruth2010 2 weeks ago
THAT IZ JUAN BIG CHILE PEPPER SENOR!
ago81andres 1 year ago
Comment removed
kavitha798 1 year ago
Pathan Dish is only Naswar OK
786yousufkhan 1 year ago
if anyone was wondering, i guess Zeera is ground cumin. learned that after searching the market and having the clerks have no idea what i was talking about. ;)
devastaticon 1 year ago
thank you for this recipe,i made this and it was delicious ,its more tastier if you eat with some basmati rice ,we also cooked your chiken biryani on new years eve. You are a very talented cook. Happy New Year
dogggfight9999999999 1 year ago
I luv chicken karahi with naan and chole rice lol!
Doomhammer15 1 year ago
mexican food! que paso!
EEdgar14 1 year ago
so? why u r even bothered----- duhhhhhhhh
saahfa 1 year ago
This has been flagged as spam show
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aniqfaiz 1 year ago
This has been flagged as spam show
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aniqfaiz 1 year ago
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malikaniq3 1 year ago
SIMPLE BEAUTIFUL
wazonu 1 year ago
how to mash the ginger? i don't have mortar or pestle
Goldriver92 1 year ago
@Goldriver92 try grating the ginger....
tazfaa6 1 year ago
Ok, so your recipes are a great hit in my house. I added tomato paste and more red chilli's and black pepper powder along with pepper corn. The meat was cooked very well and the taste was the KARACHI style chicken karahai.. :-) Thanks..
Dachosen14u 1 year ago
i know y u added the tomatoes after, coz when they release water, the chicken gets tender from that released water from the tomotoes
charmed11988 1 year ago
I bet the meat isn't cooked? trust me !!!
XTCdevotee 1 year ago
Tried this and it was delicious -
any1cancook1 1 year ago
i appreciate the way u teach how to cook coz cooking z ezy bt teaching it in a proper way to convey the real method for perfect rzlts is a defint hard task bt u do it perfectly.dats awsumm..luv ya
FAIZA713 1 year ago
its taste gud guideline..............thanks but if you get time so try to make pakistani khear...thank
alimirisgoingtobad 1 year ago
@shaffa thanx for the info.
drdukeful 1 year ago
@shaffa pakistan and afganistan also were a part of INDIA and have the same taste same people same values.
drdukeful 1 year ago
@drdukeful erm, no, Afghanistan was a part of Khurasaan and part of it was Caucasus. This recipe comes from the Northern, Caucasus part. Above that, the script and language of Afghans is nothing like the one spoken in Pakistan or India.
Bayngan 1 year ago
Hi Carpediem43
I am righnow cooking chicken karhai as per your recipe I have my laptop in my kitchen trying to follow all steps :))
Khurram from Toronto
khurramq14 1 year ago
@machia01 then fry the chicken one by one that should do it properly
TheTigerclaw2 1 year ago
Salaam I tried your recipe today for iftaar and came out nice The taste is not heavy on the palate with too many spices and hence enjoyed it thoroughly. Loved your video and narration Looking forward to some more of chicken recipe from you..Allah Hafiz
lutfable 1 year ago
thanks a million...after tons of failed chicken karahis, your recipe produced my first successful chicken karahi in years! :D And that was no fluke, I've made it a coupla times since, it's been consistently yum :) I'm off the the kitchen to try your fish curry recipe out...thanks again!
lungiman 1 year ago
ooo PHUULLLEEEZZZ this is not a proper recipe... y r u miss guiding ppls around here u never no how to make it... u already made a mistake in the beginning... who cook those spices 1st ? its a middle stage baby.... 1st is a oil > fry the chicken > "chicken wont break apart during rest of the cooking" > then tomatoes>spices> lil water> give it a rest on low heat for a while> add green chillies> garnish with coriander and julian ginger > serve wid naan....
dont feel shy ask me ill teach u..lolz
indulgewinz 1 year ago
@indulgewinz are u pakistani im pakistani my mom make the food like u r saying
TheTigerclaw2 1 year ago
@TheTigerclaw2 alhamdu-llillah im pakistani, from karachi. im a karhai lover..i used to eat karhai once in a month, ive ate alot and covered all of the karachi famous karhai restaurants. i know recipe is more tastier then hers.. haha
indulgewinz 1 year ago
@indulgewinz thanks and and good for better recipe lol :D
TheTigerclaw2 1 year ago
lovely...i wish i could eat it right now
AustralianMafia 1 year ago
@hafeez587 ok
babajpj 1 year ago
jani maro urdu ma bolo es ma kea tha.
babajpj 1 year ago
i think it tasty great
PlayboyNL 1 year ago
Always wanted to know the recipes from your favorite restaurants? Now you can make those meals from home! - youtube.com/watch?v=6ktnVmKZXOo
Zohra6959 1 year ago
Always wanted to know the recipes from your favorite restaurants? Now you can make those meals from home! - youtube.com/watch?v=6ktnVmKZXOo
Zohra6959 1 year ago
love this recipe.........i just made this for my husband and he loves it.......i got a gift of a big huge from him.......seriously its been a while i didnt get a huge from him.....hahaha......anyways..keep rocking..........thanks for the recipe:)
M4037331 1 year ago
nicely done, but the chicken has to cooked more no?
Ether929 1 year ago
@hafeez587 Mutton karahi is really tasty,you can use prsssure cooker for faster cooking,Boil thye mutton with salt and ginger garlic paste until soft,and then follow the same(chicken karahi) recipe.
carpediem43 1 year ago
@hafeez587 Thanks for liking,while keeping it for 15 min,keep the fire on medium,its ginger not garlic,plus fry it on low heat,it won't burn and will add the taste.
all the best.
carpediem43 1 year ago
awesome! thank u
WizOWash 1 year ago
Great job
its easy and nice
Thank you very much
Salt7kum 1 year ago
For the first time I made this dish w/o onions following ur recipe. It came out great. Thankyou.
InFiNanZ 1 year ago
I love your cooking. Will you marry me?
mak420 2 years ago
Since I found this recipe a couple of months ago I've made it several times and it's great! Thank you so much!
fezan84 2 years ago
the best kerahi chicken recipe the reason why i am saying it because it tried it. the taste was soooooo good. simple recipe but very tasty
asifa00 2 years ago
what is the total amount of time it takes to cook chicken karhai?
thank you very much for uploading! i am learning a lot from your videos!
Where do u get your pans for cooking?
roxy42lover 2 years ago
Total time of cooking depends on your quantity.If the chicken is half a kilo ,then it should take approx.half an hour.
carpediem43 2 years ago
did you include half a kilo in your recipe?
and..this is a dumb question...but we can use chicken breast as well, right?
roxy42lover 2 years ago
Yes roxy42lover,you can use any type of chicken meat, breast fillets will be as good.
carpediem43 2 years ago
Best chicken karahi i have ever had :) Thanks for posting!
naveedalam 2 years ago
This looks yummy! What the best heat settings to cook this chicken?
motayallo 2 years ago
What is Zeera?
thecj29 2 years ago
Zeera is cumin seeds.
carpediem43 2 years ago
desi kutte walayatee cheekaan
add 2 tamatars......lol
hahahaahah
syetab 2 years ago
sorry i kant cooking
WZDCB 2 years ago
YUMMMYY!!!
khanmaida 2 years ago
Kood He Kha Ya Gandi Karhi ...and Shut up
gabar125 2 years ago
you will need two tamaters lol
hammadthegreat 2 years ago
hm is gud chicken but babe where is salt hahaha with salt chicken is not gud
kamiaussie 2 years ago
It's in the recipe already
fezan84 2 years ago
not required. it was just a harmless answer.
Desi4evah 2 years ago
was it intended towards me?
Desi4evah 2 years ago
lol chicken karahi is a ancient dish.And btw its not from pakistan. Its from India. Chicken karahi originated in a place called 'India'.When chicken karahi was born there was no such thing as pakistan. Chicken karahi is more than 200 years old. Pakistan is 60 years old.Before that it was called India.Shall i repeat it?Duh people are forgetting history lol.And btw we Indians love our beef,goat and chicken as well.
legitfreek 2 years ago
Lolz. Try n be a little more tolerant.
ToffeeDod1antiffic 2 years ago
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gomefun2 2 years ago
chicken karahi belongs to Pakistans northern area,originated from Iran and afghanistan ,never part of India,and it is pathan dish eat with tandoori Naan which is also originated from that region not from India.
saahfa 2 years ago 30
@saahfa no need 2 say that Saahfa Cos we dont say every now and than that Pakistan originated from India huh peace girl
sunny9kapoor 1 year ago
@saahfa I am an Indian, and I agree with you. It's a kohistani dish. And I LOVE IT!
Desi4evah 1 year ago
@saahfa and Pakistan originated from? Your uncle's land ? Pakistan was part of India - so my dear boy these dishes are Indian. Go and get them from your nearest Indian store and enjoy
m1st3rh 1 year ago
@m1st3rh NO my forefathers land.PAKISTAN was part of India NOT northern areas,they came with Pakistan of their free will,they were never part of India and KARAHI originated there and Mugals took it to INDIA.Indian store??????.EWW everything smell like hing,no way jose
saahfa 1 year ago
@saahfa And your point is???? I dont think anyone here has contested Karahi Chickens Origins! Duhhhhhhhhh
therebellionwithin 1 year ago
@saahfa : So?
wattlebird1 1 year ago
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kavitha798 1 year ago
"Whatever it is all the ingredients like the spices i mean Indian spices originated from my country . what would other counties invent about food. if they dint come to my beautiful nation. spice less colorless food!!! Jai Hind . Hell to the others to think we cant cook. Recipe is good !! " less
kavitha798 1 year ago
@saahfa lol pakistan didn't even exist 60 years ago :D so unless u r telling me that this dish was never used until pakistan separated from india, this dish is originally indian :D
allbu849 10 months ago 2
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monkeycatful 1 month ago
This has been flagged as spam show
@allbu849 This is the first time I ever commented on a youtube video..but when I saw your response..wow! Good one:)
All these people keep forgetting that Pakistan, India and Bangladesh were one. Sad!
@EverythingIslam..I am sorry but you are just going to have to deal with the fact that all these dishes are infact INDIAN!
monkeycatful 1 month ago
im sorry
its not chicken karahi its just the way we cook chicken in our home Recipe and way of cooking chicken karahi is very much different
2fas1 2 years ago
Authentic "Kardahi" belong to North of Pakistan that is NWFP or some part of Afganistan that region is
famous for BBQ , Kabobs, Tikka, and Kardhai"
Indian society is over all vegetarian that can't be authentic in beef / meat dishes such as BBQ, Kabobs , Tikka and Kardahi .
sLaVEsMaSTeR 2 years ago
you make no sense. pakistan was a part of india. what the hell are you on about?
Desi4evah 2 years ago
lolzz ur ignorant n funny. NWFP n Afghanistan was traditionally never part of India . This region was for sure part of Subcontinent . Thats the reason unlike "hindu" India, societies who lived across (North West) the River Indus for thousands of year were geographically n traditionally non vegetarian. (eat goat, lamb, cow etc) Later the same strong ppl became ruler of India when they crossed River Indus, brought different recipes wid them to India (UP/CP). still South Indian food is diff y?
sLaVEsMaSTeR 2 years ago
bakbak bakbak bakbak!
Desi4evah 2 years ago
No !!! to Onion in "Chicken Kardhai", n no turmeric ...otherwise, both will change the taste into "Chicken korma" , not "Kardhai"
sLaVEsMaSTeR 2 years ago
Zabardast sister, it was great, i made it first time the way u cooked and it was yummy...
mustu3 2 years ago
OMG thank u so much :)
dis is sooo good :)
i tried it step by step and it was FAB :)
thanks once again :)
x
sairaabbas786 2 years ago
WoOoOoOoOOoOoOOoooOOOooW!!
Nice Work...
nice Chicken Karahi...
Koi Khela Do...
rehman12356 2 years ago
your sweet voice making chicken karahi more delecious and spicy thank you pakistani aunty for gving us the good recipe:)
krypton137 2 years ago 5
no onions but corriander' powder's very imp.
RFJrulez 2 years ago
omg thank u so much 4 this
is reli helpd me :)
thank uuuuuuu :D
sairaabbas786 2 years ago
Onion should be added to enhance the taste that brings much sweetness in Chicken Karahi. I have been to Pakistan and learn from the native cooks they have also added some corriander and little tumeric powder that brings out fantastic taste.
chettychat 2 years ago 6
No onions :O
or I forgot to remember that you used it?
kimskams80 2 years ago
Nope no onions...i tried her method n taste is great :) im so happy i make it first time n its great in taste ;)
mesmerizer69 2 years ago
hi thanks a lot for uploading this vid..i came to Canada few days back & i dont know anything about cooking infact i never did in my 24 years of life lolz. Im gonna make this chicken karahi today so let see :)
kharr Thanks.
mesmerizer69 2 years ago
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mesmerizer69 2 years ago
hey thanks..really nice.. cant cook pakistani food...only started learning... so quite helpful....
mateenfaisal 2 years ago
girl keep up the great work I tried some of your dishes very good..
emahmood 2 years ago
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gjack80 2 years ago
very nice
TheRaza1214 2 years ago
respectable sister,
i tried this recipe and really made good of it,can i use the same for cooking lamb instead of chicken????plz reply
rafiqdogar 2 years ago
Very sorry for late reply,you can make mutton/lamb karahi as well,but boil they meat(until tender) first with ginger/garlic & salt,then follow the same recipe..
carpediem43 2 years ago
thnx for reply,i wasnt expecting that at all...
howevr,again thnx a lot,u doing an incredible task,keep it up
may God bless you.
ALLAH NIGEHABN
rafiqdogar 2 years ago
You are from the UK but it sounds like you have an american accent lol.
s3xyboy786 2 years ago
Thanks very much. I made this for my wife today, it is our favourite Asain dish. Delicious.
eastmale 2 years ago 2
lol!!! i guess lot many of us gents cookin for our wives these days..some1 gave u thumbs down aswell...
keep cookin mate
allinaday83 2 years ago
Can you do a nice authentic egg 'n' chips now please ;)
trap0001 2 years ago
Salam..nice video..tried it and came out well! amazing taste!!
1337abu 2 years ago
Is the chicken cooked here? I mean it still looks raw, a bit.
tansturner 3 years ago
It was amazing, Nicely narated, Professonly videoed and most of all whole recipe was desribed very simply so that even a novice can understand. Nice job. I wish one i will be ur guest.
Thanks
lostincanadaon 3 years ago
Thanks for sharing another great recipe.
inqilaab 3 years ago
yumm !!!! looks very nice . i will try it today
hajira1111 3 years ago
i like ur recipes very much. i'm newly mrd and ii never cook befor. it's very much helpful. thanks to u and ur mom.
kuashabd 3 years ago
thankyou so very much for these videos....i desperately needed to cook and needed to learn it overnight because of certain circumstances....and you are making my life so much easier...and tasteful..thankyou..
R4yth3on 3 years ago