How to make Shrimps fried rice

[KaiserXCaesar]

They're called bean sprouts...b.t.w. can i use brown rice instead of white rice?

and is it true that you must use old rice to prevent it from sticking to the pan?

And what did you meant with Dark soy sauce? Is it the one that tastes like B.B.Q. Sauce? [Sugary and thick]

[KaiserXCaesar]

You forget to add the white strip that looks like onion but tastes different, i forget it's name...but in my region that's what they put on the dish..anyways thank you for uploading your instructions...I'm off to make my own rice! :)

[chuckstore]

Sorry but it's looks too soggy... the rice is a bit sticky and not loose.

[rizzel234]

Chef Kai, I followed your insructions and made shrimp fried rice for the first time, and it was amazing. Thank you for the demonstration, it really helps :)

[TheVelocitySerial]

very easy i love chinesse food

[DJMC5ive]

To comments below- you will not die from scratching a pan, nor will you get "heavy metal poisoning" from these activities. The reason you use plastic utensils with nonstick pans is because you may damage the coated surface, causing a degradation of surface quality, or ingest small quantities of the coating. If those urban cooking legends were true, you, and everyone who had ever eaten from pans would already be dead, or on the way.

[JAMIEpg1997zzum]

could you please show me how to cook singapor style chow-men thankyou .

[ThePhallystorm]

what about Bean Sprouts??

[chris0419]

just made this. Thank you! but i got some strong soy sauce. I had to add water in order not to be so strong

[SyFy33]

ive seen a lot of people try this at home and couldn't quite get it (in my opinion)..yours look really good imma try it tonight..minus the carrots

[msbieber561]

YummY

[n62vlt]

YOU SIR IS A GOD AT COOKING!!!!!!

[starguard]

How do you prepare the rice itself?

Do you use it immetiately after boiling, or do you have to place it in the refrigerator to cool off first?

[mlee2001]

@starguard from what ive seen, the rice should be leftover from the day before and not sticky but so that each grain is visible( i.e not mush,lol) but thats just what ive seen and will try tonight-:) good luck with yours!

[starguard]

@mlee2001 Thanks

[madamechristian]

what kind of rice? I only have the minute kind

[harajukubarbie123ish]

@madamechristian You can use minute rice too. In the video he said he used minute rice.

[tmmtohru]

I don't want to be your friend on Facebook. Can you please, place the recipe on the Video info?

[BboyFeeney]

Thanks! Never tried it with Garlic powder or Sugar. I'll have to try that this week.

[martynmcgilvray01]

little bit of satch while watching this is amazing , great song choice , your a good cook.

[mayangod1isback]

Thank you for the recipe LTKMAN. I am going to learn how make Shrimps and Fried Rice, I put this video to m favorites and I will watch it a couple times and start learning how make my own shrimp and fried rice. Thank you for cooking lesson Chef Asian Cuisine. JORGE AKA MAYANGOD1ISBACK....USA#1.....!

[want2no2]

Looks great!!!



[LucLeFou]

no sesame seed oil?

[namenemas]

I once made this and my family called me a hero!

[daspense]

@itkman yeah, using a metal spatula on a heat tempered wok, or pan of any kind is a good way to get heavy metal poisoning. go plastic bro

[theshaggyguy1]

cool! uh but thats a lime at 3:57

[2buscuits]

The fried rice looks terrific. I dont understand all of the negative and vulgar comments. This is a cooking video for pete's sake. What is wrong with some of you??? SEEK HELP.

[mikotine]

you have a messed up tablespoon

[bb2510bb]

thats alot of oil

[IceChilla1]

THANK GOD FOR ASIANS and youtube!!!!!!

[darthmaxrat88]

soo ... fucking...HUNGRY!!!!! nommmm shrimp frked riceee

[BenGoldking]

I bought Chinese fried chicken in take out joint and it was plumpier and more CRUNCHIER! SPLAIN! anyone?

[yurika975]

@BenGoldking

It could be the way they cook it. Often they will cut up a whole chicken. They also fry quickly so the meat is cooked. Some fast food places don't have the oil hot enough and it is just soaked in grease. This way the frying is quick but gets the job done. I just got a wok and love the way it frys

[ssmars39]

the reason i looked this up was because i wanted some fried rice haha now im hungry :'(

[gallant7]

You r fantastic!!!!!

[Str1k3rNL]

i'f trieded this at home an it came out perfect! Thx

[bupbekhongthichyeu]

love your cooking.. thank you very much

[SliderJunkie]

I hate seafood, shrimps i can eat, especially the way you made them, but oyster shellfish octopus and others are pretty disgusting.

[drewgilchrist]

LOL! @ the porn Music Comment.. I'm just picturing som chinese bitch screaming "Come on my tit (s)" you know how chinese people forget to say the S when something is plural.

[freshair3451]

Very good! Thank you

[Komsan6063]

sheeemp faid lice!

[darrkitx11]

why do people dislike his videos i like to see them to come up with 211 videos and be as good as his..

[philipmarie1854]

I'm sorry Itkman, I love you recipes and all and I don't mean to sound racist but you foreign dudes get the egg bit all wrong. When I cook fried rice, I put the eggs at the very last so that the rice may be coated with it. Why do you scramble the eggs first?

[BaronVonChaos69]

@philipmarie1854

i believe its just personal preference more than anything

[TheInvisibleMan3000]

imagine this guy on iron chef america! :D

[mixwell1983]

I often make this but with brown rice and instead of shrimp i use spam, wieners or chop up sandwich meat.. this shit really kicks in when you're drunk..

[freshair3451]

@mixwell1983  YIKES!!!

[mixwell1983]

@freshair3451 - Don't knock it until you try it.. at 3am when you're out of shrimp you have to MacGuyver that shit haha

[freshair3451]

@mixwell1983 Sorry ...I'd rather drink bleach.

[TheCholo233]

the 42 people who didliked this failed making shrimp fried rice

[TheCholo233]

has anyone ever got the feeling watching people eat makes you brain feel relaxed

[oopsart2]

When the porno music kicked in, I couldn't hit the subscribe button fast enough. Oh and the food looks good too!

[heisthealmighty]

Jesus Christ is the way to Heaven

email at meechie1993@mail.com for more info

[charliepossenriede]

@heisthealmighty if i go to heaven can i have 1000 women of all races an colors to have babies with?

[AznBoi0wnz]

Dark Soy sauce = Oyster Sauce or Hoisen sauce

[vicmaine05]

What is the dark soy sauce? Is it called something else too?

[jjpjpow]

@vicmaine05 Oyster Sauce

[LennyJQuinteroS05]

okay, maybe i shouldn't be watching this on an empty stomach... but, i love fried rice, and i know i like watching this guy's videos!

[fzfrank13]

love this kind of rice!! thanks

[coochflaps]

this man knows how to do the buisness

[hashif77]

Wonderful video, i am going to cook this. Enjoyed a Lot!

[dainty45]

that looks great :}!!!!!!!!!!!!!!

[319bunnyboo]

omg that looks sooooooooooooooooooooooooooooo­oooooooooooooooooooooooooooooo­oooooooooooooooooooooooooooooo­oooooooooooooooooooooooooo good

[angelneddie820]

i made it for my dinner with the kids tonight and......IT WAS GREAT!!! got a cple chopsticks from the local carryout...box of futune cookies from Sam's club!! I AM SO GRATEFUL FOR U FOR THIS!! Fresh food FAST!!!

[paulinedavid88]

Okay I made this dish in less than 30mins , It was awesome! All i need is some red curry to go perfectly with this. Thanks Kai!

[YukiCrossist]

Why does my shrimp taste so dry? Please help.

[kapoof2]

@YukiCrossist dont cook so long, remember, ur cooking this shrimp once by itself, and once with the rice, so cook the shrimp a little less

[crazyhamster51]

@YukiCrossist i think it's because you bought dry shrimp

IDK

[diamonddeadlock59]

@YukiCrossist you probably just cooked it to long,also stir fry it only slightly until the shrimp is turning pink and add it to the shrimp to the rice when it is almost finished

[IMKINDASHY611]

you must have worked at a chinese restaurant because I tried your recipes and they all taste perfect like my local chinese take out place! plus the way you cook so quickly has to be that your a chef!

[MrKengxiong]

One of the best fried rice videos I've seen on youtube.

[deathknight005]

That was awesome, now I'm hungry.

[mboy3515]

thanks man this came out so good!

[mymy826]

Dear Chef Kai, you are great, it looks delicious! . But just as a friendly suggestion... Please do not use a cabbage leaf as a "vegetable on the side". Please. At least just put one slice of a tomato with a cucumber perhaps? Just please don't throw a cabbage there. I would not eat that raw cabbage, or find it appetizing with my meal. Thanks, by the way I'm amazed that you made such a great dish w/ an electric stove!

[p0p0ringo]

eat raw rice, spam, cooking oil, vegetables, and cook them in ur stomach

[EiriLover]

Im hungry now lol

[93foxwcubes]

Is teflon one of the ingredients? Cause u scraped it off your pan dude.

[chaosstarr]

what if i need it for for 4 people

[WWrestlingEntertain]

This dude is badass

[chaosstarr]

can i use prawns instead

[gospelnews123]

@chaosstarr A friend of Chinese descent once told me: "You can add any meat". Pork, chicken, lobster....etc!

[curlygurlxo]

3:54 "serve this with vegetable on the side" (insert yellow iceberg leaf a.k.a 0 nutrients haha)

[darinizovrit]

ahhhh!mom would kill me if i used metal in that pan!!!! lol

[ivytobbyyou]

@darinizovrit  i know huh that the rule for that type of pan

[rockband5557]

@darinizovrit yea cuz you could die my becuse you are scratching the pan and when the next time you make somthing on the pan it is rusted and you will die when you eat it.so she right

[jewelcaseface]

@darinizovrit OMG MY GRANDMA YELLS AT ME ALL THE TIME FOR THAT!!!!

[byhn2]

@darinizovrit

there are some non stick pans made so that you cant scratch them even with metal. They're really expensive though, but yeah that's probably what he's using.

[peterczc247]

terrible!!!!!!!!!!!



[flattop11438]

@peterczc247 it looked so good 

[peterczc247]

@flattop11438.....still terrible.

[MSGSlayer1]

I've gotta show this to my mom; she's obsessed with this dish!

[emmaO85]

Wait wait ....... i think I'm in LOVE

[Wamsha]

r u making a kach machola!

[hwangx213]

the song was awesome

[ThePhoenixFeather]

I went :D when I realized I had all ingredients in my fridge... except soy sauce...

[cherrioes02]

Looks good except for the non-stick being scraped off into the food with the metal spatula.

[sasha4359]

that looks good!!!

[honeykiss1]

yummy

[EZWiderKingPurp420]

some boo leg ass rice.but look good

[GGotShot]

@EZWiderKingPurp420 lmao boo leg

[LuiC53]

do you have a recipe for Korean short ribs or Japanese curry?

[cooldiceman]

Now I can cook that next week

[roxypen]

I got almost all the ingredients yay! dinner for sunday :D

[w1lltheprince]

Thanks for the video :)

[SorceressKana]

The dark soy sauce, is it the same as oyster sauce?

[YukiCrossist]

"Here you go! Your shrimp fried rice!"

YESS! xD time to eat! oh no wait, i cant.

[Danegerous45]

Awesome! Looked simple enough but had to double check

[rtbarry33]

was fun watching him butcher the non-stick pan with the metal spatula.

otherwise, good quick basic fried rice.

[michelleylee]

how many people would this feed? about two right?

[jlows713]

@michelleylee no... no no!!... i can eat 2 whole pans of this... this is tha shit hahaha

[wicalicous]

He called a lime a lemon some chink hah

[MsKiy101]

@wicalicous There are other countries who call limes "lemons" and lemons another name depending on where they are from.

[BboyDice09]

watching all of ur cooks.....i'm starting to make some too .....Luve ur cooking :D. Ure awesome Kai

[djmixmac]

Chef Kai, if you like using metal spatula, which is fine, just invest in a good Iron Wok.

[woopy1]

awesoness!!!!!!!!!LOved the video it was easy to follow and understand! (>U<)

[Eagle971]

.... that's pretty much how I make mine except I like a little more soy sauce and my shrimp cooked in sriracha sauce.. Mmmm!

[Bee10592]

So i made this and i didn't have garlic powder but i did use garlic/salt powder and it did come out BOMB :)

thankyou for this video

[iLOLZification]

Wow my inspiration

[LambSeed]

metal spoon in teflon pan = Major FAIL!!!!

[Ven0mB0Y]

I use Short grain brown rice/basmati/jasmin and cook beef shrimp chicken fried rice love it so easy thanks to this guy!!

[estbroadway]

really eggs r in fried rice never knew 

[airmatt86]

@estbroadway Fail.

[deermcnuggets]

I could eat that every day of my life !!

[hogwash2nd]

Why do you separate the Shrimp from the egg and vegetables?

[haruminty]

I made this. And OMG! IT WAS GOOD!

[reneelove43]

What kind of rice can you use ?????? Can you use peanut oil ??

[kiminokami]

@reneelove43 Peanut oil is always good.

[KaliaIsADinosaur]

Omg this is amazing :)

[dnumyarsaitam]

the background music sounds like porn music haha ican imagine a girl strippin :D

[Ihateu2btoo]

@dnumyarsaitam i was just gunna say that. now to go make this dish.

[dontesbabi2010]

@dnumyarsaitam OMG...I thought the same thing....lmao

[jcreamx23]

@dnumyarsaitam to fat people like myself, watching delicious food be made IS porn. it's only fitting it has porn music in the background ;-)

[lambyiii]

@jcreamx23 lol

[Ari7M]

@jcreamx23 OMG!! lol



[carpetmonk]

was the rice cold? can yo uuse rice right out of the pot?

[83912daniela]

@carpetmonk let me know when you get the answer!

[carpetmonk]

@83912daniela i guess it was room temperature.. shouldnt make much difference i suppose, maybe draw in more flavour right out of colander. i still prefer mai-fun though.. i have been expirimenting with sesame seeds, and getting right temperature for sesame oil (too hot burns it quick) i found sesame seeds raw for 1 dollar u.s. per 2 ounces! i toasted them in iron skillet, but not toasted enough i think. crunchy, but without smoke taste. (toasted sesame is 6$ per 1.5 ounces here!)

[CrazyCowboyFan1]

I did not know it was this easy to make, making this later today. Thanks man

[mikester105]

OMG bro thank you....... I made this for dinner and it was great!!!!! Thanks once again!

[LimePowder]

i like the way you say chopped :3

& where do i buy a pan like that ? xD

[qwertyuiopz123]

@LimePowder its called a wok

[Idrinkpisseveryday]

how i met your mother sent me here

[deleonguerrero0050]

how to make shlimp fly lice

[deleonguerrero0050]

how to make shlimp fly rice

[Mrzeng1]

this makes me hungry

[DesiRobot]

Why does he add the rice so slowly?

[FloggerBogger]

@DesiRobot The rice sticks together so he kinda chops it up with the spatula.

[EurekaTrustson42]

@DesiRobot It doesn't matter, probably to reduce the chance of making a mess.

[TurtLePimpin]

Kai!!! can you show a video on how to make Thai Curry Fried rice?!

[fangbladeism]

looks really goodd

[zoneyak]

wow 35 pepole missed the like button

[tiger15985]

omg that is so easy to make!!! and it looks so yummmy im gonna make it for dinner!!

[BigBensHelp]

cooking is my life and i should start a another channel just for cooking you have inspired me and i went to your facebook page and sent request

[hogwash2nd]

How many will this serve?

[brookey2012]

@hogwash2nd 55 lol

[tupapa3221]

looks so delicious!!

[Diispaceyone]

I've made fried rice before but I never went so in depth so I guess I didnt do a good job. It tasted good though lol.

[GCgame]

Kai Sensei

[bleach2340]

I Wish Kai Was My Dad.

[socratesthecabdriver]

@bleach2340 hahaha

[TeddyKGB007]

@bleach2340

Kai is your dad. You just dont know it yet

[espinoza956]

any kind of rice works?

[ckangortiz]

@espinoza956 I usually make it with jasmine rice...it has a great aroma and add lots of flavor. You can find jasmine rice at any of your local asian market. If you can't find jasmine rice, long grain rice should work too. Be sure to look for a video of how to cook the rice first before making this. Hope that helps.

[hogwash2nd]

NOM NOM

[vero331]

omg i have to try this!

[Kdiva2010]

I gotta try this and see how well I'll do because I usually can cook anything so i'm gonna test myself and see if I'm really a master chef lol!!!!!!!!!!!!

[Kdiva2010]

@Kdiva2010 I cooked this meal today and invited my family to dinner to see what everyone thought of the home made dish. Well lets just say they want leave I guess I have to put them out LMAO Thanks for the Dish

[grandiosefilms]

柠檬或石灰？

[seanviv2]

yuuuuuuuummmmmmmmm

[MontthiewOrbano]

ur english got better nice! :D

[spareaxe]

dude....I hope you washed your hands before you touched the spoon & fork.

[killakingg]

AUHHHHH YEAHHH MMMMMMMMMMMMMMMMMMMMMMMMMMMMMM­MMMMMMMMMMMMMMMM SOOOOOOO DELISHHHH COME COOK FOR MEH PLZZ

[DeiWalcer]

great video

[Missyplaymate3]

This looks so good yummy. Great video

[hexlec2010]

is that a poop scoop ? O_o

[Catty13aby]

@hexlec2010

you mean a spatula??

[Comedy951]

mmm..that was well done

I luv that rescipe

[mohamedsylla07]

Great! I made and it came Perfect...

[bubs0000]

HE gonna stir fry fo 10 seconds. Seriously though, this tastes DELICIOUS.