Added: 2 years ago
From: UndiciRestaurant
Views: 9,671
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  • The right way? most people use the greens. What a waste.....

  • Thanks. You're loud talker.

  • Broccoli rabe sounds like a guy who eats a lot of broccoli hahaha

    yo guys it's Broccoli Rob

  • Best recipe and instruction bar none! marvellous!

  • The music is obnoxiously loud. I am watching for the learning experience not for the ambiance. Useful video. Tone down the music.

  • although i didn't use just the flowers as it is shown in your video, i pretty much cooked all of the rabe stems and cut of just the ends of the stems. it still tasted wonderful and i cant wait to cook it again next week. victor, thanks.

  • Thank you for the laughs, nice glasses

  • Great video- its exactly what I was looking for. So we have to remove most of the leaves?

    Just a suggestion: you should optimize your title with keywords- I was searching for "rapini" "how to make rapini". And youtube allows you to add keywords in the video settings.

  • Great job, guys!

  • Thank you! Glad you enjoyed it.

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