Just wanted to say thank you so much for this video. I used to make salmon patties with pork rinds with the bq flavor. Now I know I can make these without them! Pork rinds are edible, but not something I enjoy eating regularly.
I am also looking for more recipes for ground beef.
You are sooo welcome, I never really liked the taste of Pork rinds so I try my hardest to avoid them in recipes, which is kinda hard to do, seems most have that, I am glad you enjoyed this, when you try it, let me know how you liked it.
Any hints on how high to have the skillet? Also, I think some lime juice (perhaps half a lime) for some extra flavor and to cut the fishy flavor might be yummy.
Sadekat Awesome!!! Dont forget to Drain the Salmon that was one thing I forgot to mention in the video....please let me know what you think of the Salmon Patties when you do them.
Thats fantastic, I am sooo glad you tried them and liked them, now its one more meal you can have on your list and its cheap and easy....Thank you for getting back to me and letting me know how you liked them!!!!
I bought some salmon today with the notion of making this sometime this week. I've been wanting to get more fish into my diet, and I think this maybe the perfect way to try!
Yes The tuna or chicken would be very good, thanks for the idea..lol...ok the cheese I used was the Ragu Cheese in the jar that is located in your spaghetti sauce Isle at the grocery store....hey by the way did you ever get a tripod? when and if you do let me know how you like it.
Just wanted to say thank you so much for this video. I used to make salmon patties with pork rinds with the bq flavor. Now I know I can make these without them! Pork rinds are edible, but not something I enjoy eating regularly.
I am also looking for more recipes for ground beef.
Thank you again!
MyCameos66 3 years ago
You are sooo welcome, I never really liked the taste of Pork rinds so I try my hardest to avoid them in recipes, which is kinda hard to do, seems most have that, I am glad you enjoyed this, when you try it, let me know how you liked it.
lowcarb4life 3 years ago
Any hints on how high to have the skillet? Also, I think some lime juice (perhaps half a lime) for some extra flavor and to cut the fishy flavor might be yummy.
jimclbn 3 years ago
I believe my electric skillet was on 300, and yes the lime or lemon would be fantastic!!!! Thanks James :o)
lowcarb4life 3 years ago
have you make it with nuwave oven?
weakling9999 3 years ago
I dont see why you couldnt, I would watch it real close though, experiment with it!
lowcarb4life 3 years ago
I have never tried this recipe without flour. Looks yum.
Seedcovers 3 years ago
Sadekat Awesome!!! Dont forget to Drain the Salmon that was one thing I forgot to mention in the video....please let me know what you think of the Salmon Patties when you do them.
lowcarb4life 3 years ago
They were delicious! Even my hubby who doesn't care for salmon too much liked them!
Sadekat 3 years ago
Thats fantastic, I am sooo glad you tried them and liked them, now its one more meal you can have on your list and its cheap and easy....Thank you for getting back to me and letting me know how you liked them!!!!
lowcarb4life 3 years ago
I bought some salmon today with the notion of making this sometime this week. I've been wanting to get more fish into my diet, and I think this maybe the perfect way to try!
Sadekat 3 years ago
yummo fast! and easy on the budget what more could you want? thanks havent tried that cheese but looks gooooood!
soonfully 3 years ago
Your Welcome!! Most of my things are fast and on a budget, Thats my life...lol...Make sure you try it, you wont be disappointed :o)
lowcarb4life 3 years ago
Great recipe...and I'm thinking would be great with canned tuna or canned chicken! Thanks for the idea! By the way - what kind of cheese was that?
Airen08 3 years ago
Yes The tuna or chicken would be very good, thanks for the idea..lol...ok the cheese I used was the Ragu Cheese in the jar that is located in your spaghetti sauce Isle at the grocery store....hey by the way did you ever get a tripod? when and if you do let me know how you like it.
lowcarb4life 3 years ago