Added: 2 years ago
From: ranjani24
Views: 19,589
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  • omg u r soooo beautiful and such a good cook!! will u marry me?!?!! :D

  • HI Ranjani,

    Love your recipe. Yet to try it though. Was wondering what heat you should have your wok/pan at when frying the spices and onions? Thanks.

    Raj

  • very helpful indeed..thanks a lot ranjani...

  • I think u put in d "roopak" garam masala...

    i too get all my masalas 4rm dem... dey realyy add an xtra zing 2 d dishes i prepare...

  • This chick is GooD .....no offense to the guy who shoot this vid ..i can c more of her face than the dish ..lol

    Well i suggest ppl to cut potatoes and throw dem in microwave ...till u done wid chopin onions and tomatoes they are done.

    U save lotz of time ...xoxo

  • Looks really nice and yum.

    What I missed in the video was explaining the heat control. I assume you started with a high heat when frying the onions, but then reduced the head when boiling the potatoes ? Or was this entire dish cooked on high heat ?

  • The potatoes were cooked on medium heat with the lid on.

  • Once more a great looking dish! I have to make this one.

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