My First Pork Shoulder Smoked On A Pellet Grill
7:05
Added: 1 year ago
From: GetCookingNow
Views: 1,533
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  • BBQ!! BBQ!! My favorite food.

    Glock n Load,

    Mike

    videosbymike 3 months ago

  • Wow,that looked soo good,I could almost smell it lol.

    ammohead73 8 months ago

  • white smoke bad!!!!!! blue smoke good!!!!!!! cold smoke from pellet grills whe you first start them up is overbearing. you al always want to take your meat out and let it sit wrapped at room temp for a few hours. meat absorbs smoke flavor if started like that.

    jmar6972 1 year ago

  • Looks great!

    odeed 1 year ago

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