You people are haters just because you can't cook great like this person here if you don't like it don't make it again. But I'm going to try it looks good to me. Great video by the way:)
@divinechef I also notice that you use rice nodles to make this, but in your pork lo mein video you used egg noodles & had to make a little more sauce (an extra tbsp of hoisin sauce). So which noodles do you think is better to make lo mein with?
Hoisin sauce is an Asian bean paste that adds Asian flavor, best when cooked but also can be used with sauces and is also popular with moo shu pork. Koon Chun is the best brand and can be found in Asian markets. HTH.
Chinese food is sooo good. Glad they serve us in U.S.of A. You can get full and still have plenty left. I'm eating leftovers. Sesame chicken, yellow rice with veggies, and eggroll. So good right about now.
Cooking with wine, like drinking wine can add another dimension to a recipe. Cultivating and enhancing flavors while accentuating textures are the main incentives for adding wines to recipes.
When buying a wok purchase one with the thickest steel. Do not wash with soap after use it will prevent sticking. The one I have is over 30 years old :) Thanks for watching and I hope you make lo mein!
if i was shopping at walmart or another grocery store for some of the asian ingredients such as the laifen and the hoisin sauce would i be able to find these iteams?
I don't know I've never shopped for groceries at WalMart and there are about 10 Asian markets near my house and the nearest WalMart is like 8 miles away. Thanks for watching.
OMG Thank you for being one of only a had full of ppl who actually put the right ingredients in your lo mein! Most of everyone else was making either egg noodle stir fry or chow mein! IT LOOKS FREAKIN GREAT! hungry hungry
that looks so good, I had some the other night and the dish wasnt as attractive as this,mine was just thrown ramdomly in my plate with everything else on top.
DONT READ THIS CAUSE IT ACTUALY WORKS. YOU WILL GET KISSED ON THE NEAREST POSSIBLE FRIDAY BY THE LOVE OF YOUR LIFE. TOMMARROW WILL BE THE BEST DAY OF YOUR LIFE.HOWEVER IF YOU DONT POST THIS COMMENT TO AT LEAST THREE VIDEOS YOU WILL DIE WITHIN TWO DAYS.NOW YOU STARTED READING THIS DONT STOP.THIS SO SCARY.PUT THIS ON AT LEAST FIVE VIDEOS IN 143 MINUTES WHEN YOUR DONE PRESS F6 AND UR LOVERS NAME WILL APPEAR IN BIG LETTERS. THIS IS SO SCARY CAUSE IT ACTULLY WORKS
mmm never had any lo mein dish before but this looks delicious. Oh how I wish my Wal-Mart (where I usually grocery shop) had more asian cuisine ingredient available for sale.
If you don't have anything close to Asian markets you'll have to find ingredients on the Internet, I suppose. Use Koon Chun sauce if you can get it. Thanks for watching.
@zanjaya1 Thanks for trying to help, but do you have any idea how many Asians reside here in Central Florida? Like ZERO LOL (compared to other parts of the country), so there really are NO Asian markets or communities that I know of. It would be different if the subject were on any kind of Hispanic or Haitian or Jamaican etc market. I guess if I would like to make this recipe I'll just have to get certain ingredients online. Thanks anyway.
@superkute545 Cooking wine will bring the chichen some extra favers. It will make chiken smells good as the classical chinese cooking theory is to make food : look good, smell good and taste good.
A good way to cook chicken breast is : 2 eggs spageti sour cream chicken b. mustard peppers
Make a sos of sour cream, eggs and mustard, fry some pepers in the pan, boil your spageti and then cut the breast in smaler pieces, put them whit the pepers, cos' they cook realy fast, Note, you are going to need a deep frying pan, put the spageti with the pepers and chicken breasts and then put the sos over it, combine it a while.... there you have it, a delicius meal :D
I've made a vegetarian version of this since we were low on money and we had alot of tofu. I tricked my bf into thinking it was chicken because of the way I cooked it, when I told him what it was he was shocked lol. I think I'll make the real deal after watching this
I work with this guy who's wife persuaded him to eat Vegan so all he was eating was tofu and fake soy products which increased his estrogen levels and now he has Moobs! :D Thanks for watching.
Check the ingredients for the oyster sauce it just may be oyster "flavored" sauce. Otherwise you can omit it and add a bit extra hoisin. Thanks for watching.
Yep if you can properly prepare chicken and cut them like the breast. Chicken thighs usually have bone in so you'll have to do some good butchering. Thanks for watching.
Thanks. About serving size it depends if it's an entrée, for this recipe as an entrée I would say it's for 2 people. As a side 4 people. Hope this helps and thanks for watching.
I tried this... but i didn't have oyster sauce...so i just put soy sauce... i also added black pepper and some distilled vinegar... and it was aweeeeesomeeeeee!!!!..
I love Asian food, it is so healthy. I prepared this dish it was really good. The video was great. I am also looking for hot and sour soup. YOu wouldn't happen to have one, would you?
Ok seriously?! I made your KungPauDer chicken and got people paying me to make it!? Made this for them and now they want me to make both! Damn good recipe, but im getting busy!:)
looks good but way to many ingredients for most ppl. i use chciken, frozen veggies(broc, string beans, peas, and peppers), onion, ALOT of garlic, soy sauce and sugar... and it tastes incredible.
Thanks glad you like the recipe. You know I hadn't heard of General Tso's Chicken until I started seeing such requests on facebook. In California we call it Kung Pao Chicken and I make the best. Look for KungPaoDer (as in Gun Powder) Chicken it's my variation. Hope you like spicy!
You people are haters just because you can't cook great like this person here if you don't like it don't make it again. But I'm going to try it looks good to me. Great video by the way:)
MsLynn1979 1 week ago
@MsLynn1979
Heh yea there's always the token trolls out there.
divinechef 1 week ago
This has been flagged as spam show
You are the most disgusting people in the world.
The dog/cat is not to be eating!
SuperGeniusLife 1 week ago
thank you
fotokolase 1 week ago
Delicious! Another winner.... Divine Chef Rocks!!! :))))
nursewithapurse 2 weeks ago
@nursewithapurse
WOOT WOOT and now over 1,000,000 views!
divinechef 1 week ago
What's up with that music?
TheHoth1 3 weeks ago
@TheHoth1
I don't prefer silence :)
divinechef 3 weeks ago
@divinechef
Did you try the BBQ ( or roast ? ) goose from the Southern Chinese cuisine ? I'm not talking about the Peking duck.
The dumplings with a little broth inside also taste really good, it's a cuisine from Shanghai.
TheSalmonfan 2 weeks ago
@divinechef I also notice that you use rice nodles to make this, but in your pork lo mein video you used egg noodles & had to make a little more sauce (an extra tbsp of hoisin sauce). So which noodles do you think is better to make lo mein with?
CJL1290 3 weeks ago
@CJL1290 I prefer rice noodles
divinechef 3 weeks ago
@divinechef How does Hoisin Sauce effect the taste, & What is the best brand of Hoisin Sauce?
CJL1290 3 weeks ago
@CJL1290
Hoisin sauce is an Asian bean paste that adds Asian flavor, best when cooked but also can be used with sauces and is also popular with moo shu pork. Koon Chun is the best brand and can be found in Asian markets. HTH.
divinechef 3 weeks ago
This has been flagged as spam show
(-.(-.(-.(-.-).-).-).-) Chinese Mafia
randomguy6789 4 weeks ago
Yummm !
cindysdope 1 month ago
Chinese food is sooo good. Glad they serve us in U.S.of A. You can get full and still have plenty left. I'm eating leftovers. Sesame chicken, yellow rice with veggies, and eggroll. So good right about now.
MrAUFANATIC 1 month ago
why add cooking wine? what 's the purpose?
xendlesssLOVEx 1 month ago
@xendlesssLOVEx
Cooking with wine, like drinking wine can add another dimension to a recipe. Cultivating and enhancing flavors while accentuating textures are the main incentives for adding wines to recipes.
divinechef 1 month ago 3
what else can i use other then cooking wine ?
omar7074 1 month ago
@omar7074
Use white wine chardonnay, just a little or just omit the ingredient.
divinechef 1 month ago
@divinechef thats the hole thing i dont want to use wine of any sort. i hear some say sesame oil ?
omar7074 1 month ago
Comment removed
omar7074 1 month ago
Garlic and Ginger in a Wok, I could live with that smell all the time.
TheAllyIs 2 months ago
Lo Mein is my favorite chinese dish! Omg, I want my mom to buy a Wok, and the ingredients I need to make Chicken fried rice and Lo Mein!!
Toxic581 2 months ago
@Toxic581
When buying a wok purchase one with the thickest steel. Do not wash with soap after use it will prevent sticking. The one I have is over 30 years old :) Thanks for watching and I hope you make lo mein!
divinechef 2 months ago
Very good videos. Please posting more videos.
Thank you very much.
khonglap 2 months ago
if i was shopping at walmart or another grocery store for some of the asian ingredients such as the laifen and the hoisin sauce would i be able to find these iteams?
brownwario 2 months ago
@brownwario
I don't know I've never shopped for groceries at WalMart and there are about 10 Asian markets near my house and the nearest WalMart is like 8 miles away. Thanks for watching.
divinechef 2 months ago
Im so hungry :P
Soxerish 3 months ago
I love Lo Mein.... YUMMY
KingCajete 3 months ago
Aw I love the cooking noises. :( Either way, great vid! I love chinese food!!
harpyshot284 3 months ago
OMG Thank you for being one of only a had full of ppl who actually put the right ingredients in your lo mein! Most of everyone else was making either egg noodle stir fry or chow mein! IT LOOKS FREAKIN GREAT! hungry hungry
DangerousGirlzAssoc 3 months ago
@DangerousGirlzAssoc
You're welcome. Of course rice noodles need to be used in lo mein! Thanks for watching.
divinechef 3 months ago
@DangerousGirlzAssoc
You mean everything except the fish sauce. That one is Vietnamese, not Chinese.
xxdirectorxx 2 months ago
::heating up egg rolls now::
MrRwab 3 months ago
@MrRwab
Nice! Egg rolls or wontons will go great with this lo mein. Thanks for watching.
divinechef 3 months ago
love mine with jumbo shrimp great video
NikkayDTWnigga 3 months ago
@NikkayDTWnigga
Yep shrimp lo mein is great too. Thanks for watching.
divinechef 3 months ago
so disgusting
zhuzhipeng100 4 months ago
@zhuzhipeng100
Perhaps you should stop looking in the mirror!
divinechef 3 months ago 5
I'm eating Chinese food right now.
Xxienjoymarshmellows 4 months ago
Love that
TheAdmiralsemmes 4 months ago
that looks so good, I had some the other night and the dish wasnt as attractive as this,mine was just thrown ramdomly in my plate with everything else on top.
23raynsc 4 months ago
OYSTER SAUCE FTW
potatoman08 4 months ago
This has been flagged as spam show
DONT READ THIS CAUSE IT ACTUALY WORKS. YOU WILL GET KISSED ON THE NEAREST POSSIBLE FRIDAY BY THE LOVE OF YOUR LIFE. TOMMARROW WILL BE THE BEST DAY OF YOUR LIFE.HOWEVER IF YOU DONT POST THIS COMMENT TO AT LEAST THREE VIDEOS YOU WILL DIE WITHIN TWO DAYS.NOW YOU STARTED READING THIS DONT STOP.THIS SO SCARY.PUT THIS ON AT LEAST FIVE VIDEOS IN 143 MINUTES WHEN YOUR DONE PRESS F6 AND UR LOVERS NAME WILL APPEAR IN BIG LETTERS. THIS IS SO SCARY CAUSE IT ACTULLY WORKS
neelipari25 4 months ago
im sorry i can not find those chinese labeld ingridients here in mexico, is there anything that can somehow substitute it?
coCHINO691 4 months ago
What Epic Chinese Food search wokthefokdotcom
WokTheFokDotCom 5 months ago
Great video, one question though. Should I soak the rice noodles before I boil them?
HazelEyedErica 5 months ago
asians can make a chicken taste like an oranage but cant make flying cars? ok i see how it is
juggalettetillidie1 5 months ago
mmm never had any lo mein dish before but this looks delicious. Oh how I wish my Wal-Mart (where I usually grocery shop) had more asian cuisine ingredient available for sale.
JTuesday777 5 months ago
@JTuesday777
If you don't have anything close to Asian markets you'll have to find ingredients on the Internet, I suppose. Use Koon Chun sauce if you can get it. Thanks for watching.
divinechef 5 months ago
@JTuesday777 go to any asian market to buy those ingredients,,,one like CAM ASIAN MARKET
zanjaya1 4 months ago
@zanjaya1 Thanks for trying to help, but do you have any idea how many Asians reside here in Central Florida? Like ZERO LOL (compared to other parts of the country), so there really are NO Asian markets or communities that I know of. It would be different if the subject were on any kind of Hispanic or Haitian or Jamaican etc market. I guess if I would like to make this recipe I'll just have to get certain ingredients online. Thanks anyway.
JTuesday777 4 months ago
Whats the track in the Background?
robinsonroberte 5 months ago
@robinsonroberte
All tracks are identified at the end of my videos. Thanks for watching.
divinechef 5 months ago
What is LAFEIN rice stick? what do i use it for?
focaperro1 5 months ago
@focaperro1
It's the noodle for lo mein. thanks for watching :)
divinechef 5 months ago
@focaperro1
Rice noodles, for Asian food! Thanks for watching.
divinechef 5 months ago
have you ever eat a chinese food and died after ? O.o
Only on discovery chanell !!!
Deyan70 6 months ago
Are the veggies optional? I don't eat veggies, lol, except mushrooms.
vDEATHxSTROKEv 6 months ago
@vDEATHxSTROKEv
Yes make without veggies, I have :) Thanks for watching.
divinechef 6 months ago
@superkute545 Cooking wine will bring the chichen some extra favers. It will make chiken smells good as the classical chinese cooking theory is to make food : look good, smell good and taste good.
tomlovegod 6 months ago
vegans=gay
onyxelite312 7 months ago
@onyxelite312 You = retard.
youboon 7 months ago
@youboon thanks :)
onyxelite312 6 months ago
A good way to cook chicken breast is : 2 eggs spageti sour cream chicken b. mustard peppers
Make a sos of sour cream, eggs and mustard, fry some pepers in the pan, boil your spageti and then cut the breast in smaler pieces, put them whit the pepers, cos' they cook realy fast, Note, you are going to need a deep frying pan, put the spageti with the pepers and chicken breasts and then put the sos over it, combine it a while.... there you have it, a delicius meal :D
TheKravojed 7 months ago
I've made a vegetarian version of this since we were low on money and we had alot of tofu. I tricked my bf into thinking it was chicken because of the way I cooked it, when I told him what it was he was shocked lol. I think I'll make the real deal after watching this
MsOutspokenOutcast 7 months ago
this was so simple! Thanks
ladycicada 7 months ago
this doesnt look very good
it looks salty n unbalanced with flavor
on to the next one
LBloggie 8 months ago
thumbs up if u LOVE Chinese food
Aimanrulez 8 months ago 70
This has been flagged as spam show
@Aimanrulez only 16 thumbs up?
iloveseattle1738 6 months ago
@superkute545
No you don't but it's used to make the chicken tender. Thanks for watching.
divinechef 8 months ago
@divinechef is there a substitute for the wine?
zahra14300 6 months ago
Fish sauce in CHINESE cuisine?! -.-'
xxdirectorxx 8 months ago
Fish Sauce on chicken??.. -_-
Rayyan36 9 months ago 7
Can u make a Vegan lo mein please?
xxxxSOSEXYxxxx 9 months ago 2
@xxxxSOSEXYxxxx
I work with this guy who's wife persuaded him to eat Vegan so all he was eating was tofu and fake soy products which increased his estrogen levels and now he has Moobs! :D Thanks for watching.
divinechef 9 months ago 8
@divinechef Haha Moobs lol. There's so much more to eat than just tofu and Soy products. There's a lot of ways to get your protein besides meat.
xxxxSOSEXYxxxx 8 months ago
@divinechef Im allergic to shell fish products , so i cant use oyster sauce. Any substitutes??
BlackSkullz09 7 months ago
@BlackSkullz09
Check the ingredients for the oyster sauce it just may be oyster "flavored" sauce. Otherwise you can omit it and add a bit extra hoisin. Thanks for watching.
divinechef 7 months ago
@xxxxSOSEXYxxxx
This food is for MEN (and women I guess) you vegan PUSSY
vikingWindmill 9 months ago
@vikingWindmill Did I ask you fuck face? Mind your own fucking business aSsHoLe!!!
xxxxSOSEXYxxxx 8 months ago
@xxxxSOSEXYxxxx
And what are you going to do about it? Stuff some veggies in your pussy? Tree shagger...
vikingWindmill 8 months ago
@vikingWindmill Haha cute...you wish you knew what a pussy looked like off the computer screen.
xxxxSOSEXYxxxx 8 months ago
@xxxxSOSEXYxxxx
Haha that's cute. You think you're successful in life and brag about it in front of the screen. But in reality, you're just the regular lazy slob.
vikingWindmill 8 months ago
can i use spaghetti?
daydayhyphy 9 months ago
@daydayhyphy
Yes you can. Add noodles over meat and veggies, stir gently so you don't break them up. Thanks for watching!
divinechef 9 months ago
dose any one knows what kind of oil is in the pan?
dose it matters what kind of oil it is?
thanks
musictech84 10 months ago
@musictech84 normally, vegetable oil...
nobracobra 10 months ago
@nobracobra
thank you
musictech84 10 months ago
@musictech84
Either vegetable or canola oil will work fine. Thanks for watching.
divinechef 10 months ago
@divinechef
Thank you for the comment
musictech84 10 months ago
do you have to marinate the chicken
kcberto 10 months ago
@kcberto
No but your chicken will taste more plain. Thanks for watching.
divinechef 10 months ago
so yummy !!
TnTJoE1 11 months ago
OMG YUMMMM thank you
mmdghr 11 months ago
very simple thanks
aquim33 11 months ago
I know that they sell boneless skinless thighs at the markets where I shop can those be used?
Tentomon23978 1 year ago
@Tentomon23978
Yes these can be used. Keep in mind thigh meat is dark meat and takes longer to cook than white (breast) meat so that's something to consider.
divinechef 1 year ago
can u use chick en thighs to substitute for chicken breast?
Tentomon23978 1 year ago
@Tentomon23978
Yep if you can properly prepare chicken and cut them like the breast. Chicken thighs usually have bone in so you'll have to do some good butchering. Thanks for watching.
divinechef 1 year ago
NIICCCEEEEEE ... o.O
chepecho 1 year ago
I love this Lo Mein, I'm going try this to make this for my family they also love Lo mein.
Taxminia0311 1 year ago
@Taxminia0311
Super. This is my most popular video. You will succeed in your effort, and thanks for watching. :)
The Divine Chef :)
divinechef 1 year ago
mmm bami
kilickarabulut 1 year ago
That looks extremely good.
TheUltraCA 1 year ago
Chicken Lo Mein is my favorite chinese dish! Thank You!!!!
sharkate7 1 year ago
Great recipes! - Keep it up! :)
commodoremuseum 1 year ago
authentically Chinese....thumbs up!
sam151188 1 year ago
Hi. Great recipe, quick question though. What's the serving size for the given ingredients? Thank you!
izoebig86 1 year ago 2
@izoebig86
Thanks. About serving size it depends if it's an entrée, for this recipe as an entrée I would say it's for 2 people. As a side 4 people. Hope this helps and thanks for watching.
divinechef 1 year ago
This has been flagged as spam show
Where did you learn so much about Americanized Chinese food?
CCT90 1 year ago
Very good thanks. :-)
Darrylk123 1 year ago
I tried this... but i didn't have oyster sauce...so i just put soy sauce... i also added black pepper and some distilled vinegar... and it was aweeeeesomeeeeee!!!!..
kitkatreema 1 year ago
@kitkatreema
Super glad it turned out great.
divinechef 1 year ago
mac book pro! thats my boy! ....hey if u need a place to cook...ill be here lol
MrJapiNiga 1 year ago
@MrJapiNiga
Not mac BOOK pro, Mac Pro, a 50 pound tower that's loaded and on steroids.
Thanks for watching!
divinechef 1 year ago
@divinechef Oh i see i see u have a beast comp lol
MrJapiNiga 1 year ago
that looks effin delish
triviumfrek112233 1 year ago
I am going to try this I just hope I can find the ingredients....Looks really good!Thanks for posting!
oldskoolgal1979 1 year ago
is this the same as what they serve in manchu wok?
cause those noodles are so good
Lsivanandan 1 year ago
@Lsivanandan
Not sure what manchu wok is. There are dozens of different types of noodles and yes they are good and can be stir fried with almost anything
divinechef 1 year ago
I love your approximate measurements!
zuneluvr 1 year ago
@zuneluvr
Thanks when you got it wired it comes naturally. You will see measurements in my baking videos however. Thanks for watching!
divinechef 1 year ago
well... thats Fking nice
KiriouSs 1 year ago
Hi! I just want to know if what was the last ingredient that you put in ..that was the pink like color in the jar..thanks
mgdudz 1 year ago
@mgdudz
At what point in the video? Names of Ingredients should appear, but I think you're talking about the fish sauce.
divinechef 1 year ago
@divinechef Thanks for the reply...i'm talking about the last sauce that you put in before you sprinkled the mung bean sprouts.
mgdudz 1 year ago
@mgdudz
Ahhhh, the caption shows chili sauce (optional) it's basically a chili garlic sauce that you can find in any market, especially asian.
divinechef 1 year ago
@divinechef THANK YOU VERY MUCH!!!!
mgdudz 1 year ago
Just like the recipe in my kitchen, lots of hoisin and oyster sauce (ho yao ftw)
AllYouHearIsSwoosh 1 year ago
man I almost tried to eat that off the screen
77PTR77 1 year ago
Looks good, you really like your china food huh..:)
wigitman 1 year ago
awesome =)
angelxtasy 1 year ago
rice and delicious :D
psycloo 1 year ago
If I were to make it, I would leave the broccoli out, I don't care for broccoli
Miditka9139 1 year ago
@Miditka9139
That's what cooking is all about make what you like
divinechef 1 year ago
I love Asian food, it is so healthy. I prepared this dish it was really good. The video was great. I am also looking for hot and sour soup. YOu wouldn't happen to have one, would you?
Thanks a lot
belka04 1 year ago
Ok seriously?! I made your KungPauDer chicken and got people paying me to make it!? Made this for them and now they want me to make both! Damn good recipe, but im getting busy!:)
Ossamakilla 1 year ago
LOL you should check out my latest Veggie Calzone recipe holy crap this is good. Thanks again for the great news!
divinechef 1 year ago
looks good but way to many ingredients for most ppl. i use chciken, frozen veggies(broc, string beans, peas, and peppers), onion, ALOT of garlic, soy sauce and sugar... and it tastes incredible.
fastr1337 1 year ago
Yea that's the great thing about l mein it's so versatile you can make any way you want. I'm always bold on the garlic too love it!
divinechef 1 year ago
I am going to try this recipe on Friday! Thanks for posting.
dbknj04 1 year ago
Hey how did this turn out for you?
divinechef 1 year ago
@divinechef It was outstanding and so easy to make. Thanks for posting!
I am looking for a General Tso's Chicken recipe. You wouldn't happen to have one, would you?
dbknj04 1 year ago
@dbknj04
Thanks glad you like the recipe. You know I hadn't heard of General Tso's Chicken until I started seeing such requests on facebook. In California we call it Kung Pao Chicken and I make the best. Look for KungPaoDer (as in Gun Powder) Chicken it's my variation. Hope you like spicy!
divinechef 1 year ago
Looks GREAT
DeeLow04 1 year ago
that looks good definately a new favorite
shwizamloopy 1 year ago
All I can say is YUM
mslynda51 1 year ago
awesome i am so gonna make this thank you !!
mmdghr 1 year ago