Tofu Stir Fry(Spicy Tofu)

[JeoVanaiZaTion]

Great recipe, by the way. And I love how you gave us other options about how to serve it and the different sauces also. Thank you so much for sharing ;) jeovana

[SuperVeggieDelight]

@JeoVanaiZaTion

Hi

Enjoy!

[JeoVanaiZaTion]

Hi, I have a question about the recipe. I was wondering if I could marinate the tofu overnight with the sauces, then cook it. What do you think? jeovana

[SuperVeggieDelight]

@JeoVanaiZaTion

HI

Yes, that will taste actually better. But keep marinate in fridge.

[puggychu]

Thanks for sharing this simple & yet delicious recipe!

[TheSOMARI23]

@jennysonthedeck



[God0Mighty1]

I have never been able to get my tofu like they do at Chinese places. I like it the way they make it when it is in triangles, the schezuan bean curd, that's what I like. Sometimes they do this "home style" bean curd and it doesn't even seem likes it is even Chinese, it's like "pot pie" with peas and carrots and gravy and the tofu is soft in little cubes and doesn't have the good texture.

I'm guessing they use a different kind of tofu than what is usually sold in grocery stores.

[SuperVeggieDelight]

@God0Mighty1

Hi

There are many kinds available in market so you have to pick suitable to recipes...I buy extra firm tofu for this recipe.

[badimmesina]

yummy

[SuperVeggieDelight]

@badimmesina

HI

Enjoy!

[Garacat]

This looks amazing! I am vegan and always in the look for new, delicious vegan recipes, especially with tofu. I'll try this tomorrow, thank you so much, :)

[SuperVeggieDelight]

@Garacat

HI

You most welcome...For more vegan recipes, please keep visiting bhavnaskitchendotcom website where I will be posting many recipes.....enjoy!

[swizzletik]

Very nice recipe! I love it!

[SuperVeggieDelight]

@swizzletik

HI

You most welcome...enjoy!

[26sarangheyo]

Cheap yet so healthy :) love it!

[SuperVeggieDelight]

@26sarangheyo

Enjoy!

[ebaysingh09]

Who ever wants to make Tofu at home has too much time on hand. Its relatively cheap and readily available

[SuperVeggieDelight]

@ebaysingh09

Hi

It's not about geting cheap, but it is about making fresh at home. I make many things at home eventhough I don't have time, just to get that freshness and satisfaction. And I have feeling that if I make this tofu at home even, it will be better than store bought. But I don't blame you, everybody has their own preference, so I am just sharing....Have a bless day and Keep enjoying.

[asianlite6]

Hi Behanaa....how to make tofu at home? Those minced garlic were home made or store bought? how to make minced garlic at home please teach us behanaa...god bless you and your family....

[SuperVeggieDelight]

@asianlite6

HI

I use store bought minced garlic and i have never tried to make tofu at home but you inspired me to give it a try. I make paneer so this should work woth soy milk...

[lolahavasuaz]

. . . Nice ! , thank you for all your time and effort posting up these food prep videos

we've learned alot , thank you :)

cheer's from Arizona , usa .

[SuperVeggieDelight]

@lolahavasuaz

Hi

More has to come, yet...keep enjoying!

[kromen10]

How long can frozen tofu last if I buy it out the store?

[SuperVeggieDelight]

@kromen10

Hi

I have never freezed....but you can give it a try and try to use within a month or so...

[BlackGypoMagic]

YAY! Finally, a good recipe!! Thank you

[SuperVeggieDelight]

@BlackGypoMagic

Hi

Enjoy!

[SuperVeggieDelight]

@Lerperz

Hi

If you want to tofu crispy inside out then you have to cut them thin...

[Blackseed1978]

Looks really good i'll give it a try, i like your stove by the way it's cool wish i had one like it.

[SuperVeggieDelight]

@Blackseed1978

HI

Enjoy!

[mybutterflyspirit]

This looks very good. I love spicy food and will definitely try cooking tofu with these ingredients.

[SuperVeggieDelight]

@mybutterflyspirit

Hi

Enjoy!

[SuperVeggieDelight]

@Lerperz

Hi

I also love spicy...enjoy!

[palkart]

hi just a bit of suggestion. to this if you add a bit of fried onions it tastes excellent.

[SuperVeggieDelight]

@palkart

Hi

Great idea...will sure try..enjoy!

[tpis469]

Did you use sesame oil when you added the tofu initially ? Always looking for great tofu recipes, great job!!

[SuperVeggieDelight]

@tpis469

Hi

Initially, I added olive oil. Enjoy!

[superdahoho]

I just tired your recipe...mine doesn't look the same =(

[SuperVeggieDelight]

@superdahoho

Hi

It doean't have to look exactly mine. If it taste great then enjoy or spice it up more or add more sauce to adjust with your flavor...most people tried this recipe, loved it...enjoy!

[Mssourpatchesmari1]

Thankyou for this video. I gave it a try and it came out great. ^-^

[SuperVeggieDelight]

@Mssourpatchesmari1

Hi

Very glad to hear....keep enjoying!

[frightwig]

I saw you used Knorr's Hot and Sour Sauce. Could I get close to the same taste using Sriracha?

[SuperVeggieDelight]

@frightwig

Hi

Yes, enjoy!

[btyex]

looks delicious!



[SuperVeggieDelight]

@btyex

HI

Looks and taste delicious, too. Enjoy!

[Camella1]

YUM! YOU DID A GREAT JOB!

[SuperVeggieDelight]

@Camella1

Hi

Thanx!

[antirascista]

nice one!

[SuperVeggieDelight]

@antirascista

Hi

enjoy!

[MeeBooh]

Look so GOOD! Thanks for sharing!! Namaste

[SuperVeggieDelight]

@MeeBooh

Namaste!

enjoy!

[acrow11]

this looks wonderful!

[SuperVeggieDelight]

@acrow11

Hi

Thanx and enjoy!

[wapminnin99]

good presentation

[SuperVeggieDelight]

@wapminnin99

Hi

Thanx!

[xleaflettex]

I tired this tonight with sweet and sour sauce and it was amazing! Using sweet indonesian soy sauce and adding cracked pepper and hot chilli paste made for the perfect sweet and hot combo! I'll be making this again, thank you.

[SuperVeggieDelight]

@xleaflettex

Hi

Thanx for sharing...keep making and enjoying!

[diamondmoney007]

How many calories was this dish???

[SuperVeggieDelight]

@diamondmoney007

Hi

Very good question...first time ever someone asked me question about calorie...if you use 15 oz pack of tofu for this recipe amount per serving is 215 calorie...

[EveryoneLovesTOFU]

HELL YEAH!!!

[ediotu7]

Thank you for sharing this dish. :)

[SuperVeggieDelight]

@ediotu7

Hi

You most welcome...keep enjoying!

[Akinfolaring]

Thank you.

[SuperVeggieDelight]

@Akinfolaring

HI

You most welcome...enjoy!

[modernricky]

This looks good. I just had another one of my brilliant ideas and I will do it someday soon. I will buy one of the Panda Express bottles to make my next Tofu stir fry. They sell them at Panda Express and some Walmart Supercenters. I think I will buy the Mandarin one because I bought it one time but this time, I will make a Tofu one because I love their Tofu eggplant.

[SuperVeggieDelight]

@modernricky

Hi

Thanx for sharing...keep enjoying!

[30shortii]

hello do you think if adding broccoli to the dish would ruin it?



[SuperVeggieDelight]

@30shortii

Hi

No, infact it will enhance the flavor of your dish..enjoy!

[MissDoloresD]

Hi, just want to share I made it a bit different, sesame oil, garlic paste, sambal oelek, tamarind sauce and sesame seeds. so no soy sauce.. I did add sesame seeds and pumpkinseeds too, very nice taste.

[MissDoloresD]

Oh my stomach wants this - going to the tropical store now to get some ingredients! yay !!

[lasagna47]

wouldn't the salt and soysauce make it salty?? i usually only add one or the other.

anyways, nice.

[SuperVeggieDelight]

@lasagna47

Hi

Yes, soy sauce makes dishes salty so I am always careful ...enjoy!

[29hdoc]

Great presentation! My family and I loved the recipe, keep'em coming!

[SuperVeggieDelight]

@29hdoc

HI

THanx and enjoy!

[ssikmoi88]

yumm.. i love sesame flavour x

[SuperVeggieDelight]

@ssikmoi88

HI

Enjoy!

[NOMURA77luck]

Your videos are great. I like the pan-asian cooking ideas. Thank you.

[SuperVeggieDelight]

@NOMURA77luck

HI

You most welcome and keep enjoying!

[DivineGuardian101]

I just made this for dinner, thank you so much! :D

[SuperVeggieDelight]

@DivineGuardian101

Hi

Thanx and enjoy!

[kyle556owns]

1 person burned his tofu dish :(

[amcag89]

look delicious

[SuperVeggieDelight]

@amcag89

Hi

Enjoy!

[GrapeLola]

Yum!

[SuperVeggieDelight]

@GrapeLola

HI

Thanx and enjoy!

[pookito777]

Common, who would not like this recipe? I would like to know who was the one who thumbed down this video. Gosh

[SuperVeggieDelight]

@pookito777

Hi

Thanx for your interest but we can not expect always positive from everyone. May be they liked recipe but not my presentation...one or the other...so you enjoy!

[zenru1988]

1 person loves eating meat

[nuckiebaby]

Hey Im a new found vegearian and i love your videos.. Thank you...

[SuperVeggieDelight]

@nuckiebaby

Hi

Keep enjoying...more has to come yet!

[wamwene]

Péter c'est la santé :) hihiihih

[ShinjuHoshi]

wow looks sooooo good

[SuperVeggieDelight]

@ShinjuHoshi

Hi

Thanx & Enjoy!

[MsNinetieskid]

Can I substitue the sesame oil with something else? Or just not include it?

[SuperVeggieDelight]

@MsNinetieskid

HI

YOu can leave out sesame seeds oil..Enjoy!

[uchihabel]

se te quemo un poco el tofu... me pareció nada mas.!! >.<

[evrtekniques]

Hi is olive oil good to fry tofu? Great video thanks. :)

[SuperVeggieDelight]

@evrtekniques

Hi

Yes, Enjoy!

[lotufouchanmow]

Hi. Your recipe looks great and this is my first time cooking. I was wondering how high of heat you use?

[SuperVeggieDelight]

@lotufouchanmow

Hi

Always cook this recipe on low to medium heat. I hardly use high heat for my cooking. It taste better when cook them with right temperature. It cooks evenly with low to medium temperature. Enjoy!

[ronnyboy1988]

just made this it was delicious. I added yeast protein, mushroom and spinach. thanks for the recipe

[SuperVeggieDelight]

@ronnyboy1988

Hi

Souns interesting to add other extra healthy ingredients. Thank you so much for sharing.

[ronnyboy1988]

@ronnyboy1988 no prob! i just followed you suggestions at the end about adding veggies. I impressed my brother with the dish :)

[SuperVeggieDelight]

@ronnyboy1988

Hi

Great..keep enjoyin.g

[BobbiMT]

I wanted to cook more for the new year/learn new recipes. I'm so glad I stumbled upon your channel. All your dishes look amazing!

[SuperVeggieDelight]

@BobbiMT

Hi

Now, your next party will be great....keep enjoying.

[H4x1990]

ToFu is heavenly food. Any woman that can cook is A+ in my book.

[SuperVeggieDelight]

@H4x1990

Hi

Thanx and enjoy!

[Anjiichan1]

I love tofu and I enjoy eating it more then meat! Even though red meat is good,it's not very healthy for you. I'm not a vegetarian Because I still enjoy sea food and Chicken, But I would choose Tofu over them any day :)

[SuperVeggieDelight]

@Anjiichan1

Hi

Great choice!

[bookmark71]

I just made this dish for lunch. It was great! I added a little ginger and extra red pepper flakes. I look forward to learning more tofu dishes. It's a great extra source of calcium.

[SuperVeggieDelight]

@bookmark71

Hi

Yes, great source of calcium and sure will do more. Enjoy!

[Sternschnuppen85]

How many servings does this make? Also, how long will it last in the fridge? Thanks! :)

[SuperVeggieDelight]

@Sternschnuppen85

HI

Serves 4 and stays good in fridge for about 2-3 days but it taste better freshly cooked and since it doesn't take much time to cook, I recommend to cook just before eating. Enjoy!

[jahluva2000]

Thanx for the recipe. I have recently started loving tofu. It seems very much Korean inspired with the ading of the sesame seed oil and seeds. Thanx

[SuperVeggieDelight]

@jahluva2000

Hi

Tofu is great for healthy diet. I am going to upload more recipes. There is another video of tofu sandwich. Enjoy!

[sk0616]

VEGETARIANISM IS THE BEST~

[SuperVeggieDelight]

@sk0616

Hi

Great thought. Enjoy!

[pmharl]

@sk0616 no, its a choice. enjoying being unhealthy

[GilaSpirit]

When you are adding oil in the beginning to brown the tofu, is that sesame oil or a different oil?

[SuperVeggieDelight]

@GilaSpirit

Hi

It's olive oil. Enjoy!

[desai111]

Bhavna Bhen aa recipe kharekar bau saras chhe. I made it for dinner and it was a hit. I also had some left-overs which I put in wonton wrappers and made dumplings out of. Oh and also, a badha manas sau bhangaar comment maare chhe, amne temne, sau akal vagar (pay no attention to it). Your recipes are fabulous!

[SuperVeggieDelight]

@desai111

Hi

Thank you so much for sharing. Once in a while, I do get some unncecessary comments but I don't take them personally. Those comments actually help me to improve. So you keep enjoying. People who would like to learn, they don't find fault, they try to find ways to correct it. Enjoy!

[chiauxou1120]

i think you burned some of the pieces

[SuperVeggieDelight]

@chiauxou1120

Not really, I like them golden brown. So.. Enjoy!

[MuscaVolitans]

"Will vegetarians disintegrate if they consume pig fat?" What the fuck do you think? Does ANYTHING disintegrate if they eat something? He didn't ask for your opinion, either.

[keki2012]

can i use homemade sweet n sour sauce?

i combine soy sauce, ketchup, chilli powder, ginger and honey

[keki2012]

nice

[mindyourbizok]

What type of tofu did you use? Can I use any seasoning that I like?

[SuperVeggieDelight]

@mindyourbizok

Hi

I used extra firm tofu. Yes, you can season however you like. enjoy!

[vnck25]

You can put lard ( pig fat) instead of oil, it taste good!!!

[SuperVeggieDelight]

@vnck25

Hi

It taste so great without any pig fat. I wouldn't recommend pig fat b/c this site is for vegetarians. Enjoy!

[vnck25]

@SuperVeggieDelight

Why,what's wrong with pig fat ? Will vegetarians disintegrate if they consume pig fat?

[arieloz]

@vnck25 you're an idiot!!!

[vnck25]

@arieloz

How can I be an idiot?

[arieloz]

@vnck25 You are an idiot for saying, what is wrong with pig fat, and will they disintegrate if they eat it. OMG, how dumb are you!!!

[MuscaVolitans]

@arieloz You are an idiot for not understanding his sense of sarcasm.

[arieloz]

@MuscaVolitans I dont remember asking for your opinion, and I fail to see how his responses could be at all considered sarcasm? What are you his partner and he asked you to come on and support him and hold his hand or something?? morron.

[vnck25]

@arieloz

Well then if thats not the case there should be a better explanation why vegetarians can't eat meat, will their mouths get locked or something he he he

[vnck25]

@SuperVeggieDelight

What do u mean this site is for vegetarians? I thought that is for food lovers.

And whats wrong with adding pig fat once in a while, what's this thing about vegetarians and meat. I mean why cant they eat meat but they can surely suck meat, isnt that right?

[naijalexusgirl]

I tried this recipe and 2 thumbs up. Thanks for this

[SuperVeggieDelight]

@naijalexusgirl u

Hi

Great!

Enjoy and thank you for sharing.

[plummad]

Thanks for this. I'm aiming to cut meat out of my diet basically to eat healthier, and I am going to start tomorrow, and my main meal will probably be tofu and rice...so I'm glad to find lovely people like you have put up great recipies!

[SuperVeggieDelight]

@plummad

Wow! Great to hear that. Going vegetarian? I would love to help others going vegetarian. With rice, this dish is awesome. Keep enjoying!

[plummad]

@SuperVeggieDelight Yeah! I mean, I'm not doing it for ethical practise or anything, but I just know it's healthier and that I can do it. And stuff like this really shows simple and good cooking vegetarian style!

You're also really god at explaining what to do =] so thank you.

[SuperVeggieDelight]

@plummad

Hi

Keep enjoying!

[plummad]

@SuperVeggieDelight I made them - just finished cleaning up (i made a MESS!) - and they were delicious!

[DJmaoriDMW]

oh yeah i made it, yum, and then i did it with chicken, yum, and pork, yum, so good! cheers

[SuperVeggieDelight]

@DJmaoriDMW

Hi

Great to hear that. Keep sharing. Thanx

[soniki1987]

hii...

i love this receipe..its so easy n simple...i try it n really its so yummiiee.....

thank you so much for great recipe......

[SuperVeggieDelight]

@soniki1987

Hi

Thanx for sharing and keep enjoying.

[jessiib12]

I'm going to make this tonight! It looks delicious!

[SuperVeggieDelight]

@jessiib12

Hi

Yes, delicous and most important healthy..

[DJmaoriDMW]

omg that looks so yum! yum yum nom nom nom, thank you

[SuperVeggieDelight]

@DJmaoriDMW

Hi

You most welcome...Enjoy!!

[lambyiii]

the broccoli and red bell pepper looks GREAT with this

[SuperVeggieDelight]

@lambyiii

Hi

Yes, combination of all healthy ingredients!! Thanx

[ilikethewok]

Excellent dish!! Thx for this recipe.

[SuperVeggieDelight]

@ilikethewok

Hi

You most welcome and enjoy!

[SuperVeggieDelight]

@freeheretic111

Hi

Thank you and enjoy!!

[inity26]

Hi

did u use the sesame oil to brown tofu?

[SuperVeggieDelight]

@inity26

Hi

No, You don't have to add sesame oil to make it brown. It becomes brown with spices and sauce.

[sweetgem123]

Hi Bhavna. If I want to add the broccoli & bell peppers to the tofu, at what point do I add them to the tofu stir fry? Should I steam or fry them separately first? Thank you for your help. =)

[SuperVeggieDelight]

Hi

I usually steam broccoli in very hot water for just minute or so and add very last or right before serving to retain color and crispyness. Bell pepper you can add when tofu is done half way. Thanx

[Esunshine71]

does it test like paneer cheese . i never test tofu befor!

[SuperVeggieDelight]

Hi

Both paneer and tofu has their distinguish taste. But tofu is more healthy and good option for vegan. Paneer on the other hand has high fat but still healthy. Tofu taste great, too. When you buy, make sure to buy extra firm tofu. In some of the dishes, you might not even notice whether it's tofu or paneer. But people who are paneer lover, may notice the taste of tofu differnt. But you need to try to know the real taste of tofu. so enjoy!!

[SuperVeggieDelight]

But I am sure, if you make good dished with tofu, you will fall in love with it. I add tofu to many dishes, just to name few, soup, salad, pasta and many ohters..

[sleepyfacedangel]

Oh, I've got to try this! Thank you, Bhavna!

[SuperVeggieDelight]

Hi

More tofu recipes will be posted soon on website so keep enjoying.

[TakeSomeAdvice]

5 Star!

The asian powder... i thought i was the only one that used that. I have tons in my cupboards and use it all the time. I mix it with water at the very end I pour it in for a thick fat free sauce around the vegetables. That's for my diet food hehe..

Also sesame seed oil added at the very end for flavor. Just a bit.

[SuperVeggieDelight]

Hi

Great tips!!!

Yes, I ususally season everything when I am about to turn the stove off. Once the tofu is brown as I shown in video. Keep advicing!!

[khushi4joy]

Hi Bhavana

Thanks for another great recipe.

Would you please tell me which tofu you used for this recipe? Soft, Medium or Hard?

[SuperVeggieDelight]

Hi

As I written in video, it's extra firm tofu. Enjoy!

[aliczkaa]

Looks great, I have to try this one :)