These are great recipes, I can guarantee...There is something similar in Mexican cooking to your Italian roasted corn, where cumin and other spices and herbs are used with butter, then sprinkled with queso. Same idea, and you know it rocks with those fresh ears roasted just right. Yum! Great vid.
These are great recipes, I can guarantee...There is something similar in Mexican cooking to your Italian roasted corn, where cumin and other spices and herbs are used with butter, then sprinkled with queso. Same idea, and you know it rocks with those fresh ears roasted just right. Yum! Great vid.
kern0099 1 year ago
@kern0099 Thanks! I'll have to play with a Mexican version - I'm a big fan of cumin.
RobinBenzle 1 year ago
How cool!
CaledoniaJeanne 1 year ago
@CaledoniaJeanne Thanks! Just had Italian corn on the cob last night..
RobinBenzle 1 year ago
Thanks! By the way, there are about 900,000 poppyseeds in a pound (I counted them). Hahahahahaha.
-Robin
RobinBenzle 2 years ago
Very good recipes. Im going to try both.
Your such a good counter.I have a jar of pennies that need to be counted.lol
Enjoy all your recipes
asher1112 2 years ago