bulgogi
7:18
Added: 4 years ago
From: Korushouse
Views: 57,229
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  • lol all your other vids are about politics hehe nice vid

  • Interesting use of brown sugar and green tea powder. There is a correction in the ingredients: it is 2 tbs of corn syrup, not starch syrup.

  • Why do they need 7up in the recipe?

  • @phillyolly He, that's to add sweetness to it. Where I get it they use sprite lol.

  • now that's some traidional korean cooking right there. you already know

  • what is red wind?

  • @Otygfan Red Wine :P

  • i love bulgogi

  • 오..전주원 아냐? 전주원?! ㅋㅋ

  • looks good, however those iceberg lettuce leaves arent adding fiber as stated in the video--light colored lettuce has little if any nutrition its mostly water

  • this woman makes best bulgogi cook in youtube with english. but it is still mimic level. really I want to upload some real cook show video in korea. here is so many cook TV show and so many various things about cook. most koreans like to eat delicious and rare cook and foods. everythings are related with the cook in korea. anyway... real one.. I uploade the video.

  • i love bulgogi ^_^ wish my mom was here so i can jus learn it from her =( bulgogi, kimchi, rice, and seaweed is awesome =D

  • what is starch syrup???

  • omg i cooked this and even with my horrible cooking skills it tasted DELICIOUS MMMMM imma marry a korean girl lol... gosh so good and HEALTHY food..

  • @Martydrooo You insult me. No need. Calm down brother I was being sarcastic. I love this dish.

  • and 1tbs of raw gutted puppy dog

  • @TurboPepsi Shut your face rusty cunt bucket

  • That meat looks actually very delicious

  • I don't have these ingrediants in Philippines!!! fuck

  • stupid just look

  • @axxo702 hahahaha! I bet you're gagging to cook and eat it. y don't you try chinese stores (as they tend to have oriental spices and such) they might have what you're looking for.

  • when it said soda... i though it was baking soda or bicarbonate of soda... then i was wondering why u would put either of this into meat...... i just relised she was talking about soda.. soda!!

  • sprite or 7up, it makes meat tender.

  • u can used coke too but it also adds to the sweetness as well

  • 7up and sprite is sweeter.

  • but cola makes the bulgoki more caramelized and more sweet in the end...

  • good point!

  • nesz719 <<< try fish & chips lol! or Kedgerie from the UK lol

  • is starch syrup and corn syrup the same?

  • wow this vrsion is great . instead of 7up u can use cola as a substitue but im not sure about using cola in this version.

  • mixing bicarbonate of soda and a bit of water also leaves the same tenderness to the meat. It's a technique a korean woman in sydney used as well as its also done in chinese restaurants.

  • @NattHrafn Great suggestion.

  • I WANT

  • I tried to eat a lot of korean food like this dish but unfortunately, I didn't liked any of it. It looks good but my tounge doesn't love the taste. =(

    I like spanish, italian and chinese food stuffs...

  • and why the hell you watch how to cook korean food and make comments like this. have a life.

  • oranges and 7up. Softens up the meat mmmmmmmmmm

  • not just softens but als odue to high sugar conten of oranges or 7up adds to caramelizasion

  • whaat?? seriously??

  • marinade the beef with pear juice.

  • u dont need garlic in it do u?

  • You need garlic in everything.

  • I like the extention cord running across the sink!

  • hmmm are you sure they put 7up in bulgoi it just doesnt sound like somethin the koreans would do

  • yes

  • wow...I didnt realize bulgogi had so many ingrediants in it for the marinade...awesome dish!!

  • <3 i love u LOVE MEEEEE i

  • XD red wind

  • ok what the fuck 똥깨-asshole 불고기- the dish i like

  • 正!

  • bulgogi :D

  • one question: to be exactly how many milliliters of soy sauce and sesame oil I have to use???? People from another country have different kind of measure, so if you put the measures in milliliters (ml) or cubical centimeters (cc) people like me could understand better..... I realy want to do the same

    thank you

  • I made it just like the video and it tastes AWESOME. Unbelievable...it was so good.

  • awesome job thanks for the recipe

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