Added: 3 months ago
From: cookingguide
Views: 943
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  • @Tamsam41 and NeneRaughton......Did you guys use fresh coconut.....or the dried coconut? If you used the dried coconut, it is devoid of the fat and moisture in fresh coconut. I never use a candy thermometer when I make this. I simply melt the sugar till it is all practically liquified, add the butter then put the coconut in.....just as in the video. It has never gone hard on me. Please do let me know!

  • I tried to make this recipe but my candy hardened so much that no one could eat it...Did I get it to a temperature that I shouldn't? I'm sure it would have been a good recipe :-)

  • @Tamsam41

    ti just made mine and it turned out super hard too

  • Hafa Adai! I did not realize my project was also on YouTube! Some people add cocoa powder.....but I've never tried it. A delectable alternative might be to dip the finished candy in tempered chocolate....sounds quite sweet though!

  • Can i add chocolate to this recipe??

  • Can't see nothing!

  • I love your coconut recipes.

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