Stuffed Saddle of Lamb

[zinLim]

it looks like a peace sign o.o

[ghidfg]

what show is this from??

the f word??

[koloie]

beaautiful!



[diffusiventity]

where does he get those massive bulbs of garlic from?!

[TheDave000]

GR is by far the best teacher of any of the "TV chefs" I know of. He doesn't just show you the recipe but is full of tips and useful information to make you a better home cook in the future. I really wish he still made TV shows like this.

Please go back to your roots Gordon!

[cfranceswhite]

This is really execellent, thank you for posting this video.

[thufaith7]

OMG Im Only 13, But Im Sooooooo In LOVE With His Cooking xD

[vandegevel1]

@Gooseman2k2 I agree there, however maybe he should explain you need to season abit extra because you loose aot of seasoning in the pan.

[ollzup]

what would you serve to the lamb? roasted potatoes?

[MrMGD92]

@ollzup I think you have a very full meal there already,but I think raost potatos and a sauce would work or infact just boiled potatos and a sauce.

[JonnyYang123]

ah so for the tying thing, he is basically doing a slipknot

[stretavkaBB]

holy crap...this is THE CHEFFF..

[houston34]

what show is this please?

[herrzorlo]

the most difficult part is the roping, for sure...

[check2wice]

jizz in my pants

[mutt0ns2w]

is it me, or do those look like what you'd see looking at results of an MRI??

Just sayin' looks damn tasty tho....

[weefeatures]

i had such a good wank over this

[TheNemodan]

Name one dish he cooked without using Olive oil,salt and pepper!

[Munimunchy2]

@TheNemodan caramelised bananas, baked alaska, raspberry souffle. owned.

[TheNemodan]

He said Boom! Iam from the Caribbean i notice these things sry!

[PrinceXable]

hungry!!!!!!!!!!!!!!!!!!!!

[fozzyfloww]

Gordon ramsay is too fucking awesome

[Gooseman2k2]

Is it just me... or when he ALWAYS says light seasoning... he dumps in like a licking block worth of salt!

[moonblink]

@Gooseman2k2 yep! haha.

[DrkInf]

@Gooseman2k2 Sea salt is less potent.

[BeardedDanishViking]

@Gooseman2k2 It's a chef thing. We love our salt :D True story, all chefs use insane amounts of salt. XD

[Gouivelious]

@BeardedDanishViking False, a good chef uses the correct amount of salt. Salt opens up flavor to pronounce the flavor of what your cooking. Not so it tastes like salt.

[UnOxonien]

@Gooseman2k2 It's kosher salt.

[aznelf13]

@Gooseman2k2 i think he means an even distribution, but it is still quite light compare to the whole piece of meat

[angellover91436]

@Gooseman2k2 It's kosher salt..it is flakey and looks like it is huge but really isn't.

[tangentcarrot]

@Gooseman2k2 When you cook a big chunk of meat, you MUST use quite a lot of salt to enhance the meaty flavour.

[tangentcarrot]

Respond to this video... What show is it from?

[retrotw]

@Gooseman2k2 becuz those coarse sea salt is not as salty as normal table salt....so if u plan to season with ur table salt....cut what he seasons for 2/3!!

[geekgeneration]

@Gooseman2k2 yeah but rock salt like that dissolves quickly in a hot pan and you loose maybe half of it

[Fluffybunniezful]

Mmmmmm

[JoesPlaying]

Everytime I hear cream cheese, sour cream, blah blah blah, I can't seem to translate those things in Italian, and now I just noticed he's using an Italian "cream cheese" which I happen to always have and never thought about using it, lol

[fuckyouvevo123]

sweet jesus

[Arnatuile11]

I never knew chefs wanted to make customers sexy lol

[chernobila]

That dish made me cum

[chernobila]

I love u Chef

[kristyswong]

The rump, the ahhhsss :)

[coltsc123]

that looks so fuuckin good!! <3

[DrMantecol]

Bravo.

[PLUSHMONKEY1]

@sev3ndaytheory

marscapone cheese not margarine. There is no butter or fat here except his olive oil.

[Entity7014]

GORDON = take the R, the second O and N out.... that's what he really is

[MetaIhead89]

WHERE IS THE LAMB SAUCE

[OhManTFE]

I came.

[sev3ndaytheory]

...he's using fake-ass hydrogenated margarine as his 'butter'... gordon?....

[maxpowersstp]

@sev3ndaytheory Although he did say it is was butter. I assume margarine has a higher burn point than butter. I am no chef by any means but i think that could be the case.

[dsh141]

This is spinach wrapped with lamb. Stuffed lamb is totally different. Looks good though! Cheers!

[koreanwutard]

Amazing!!!

[AndyChiu3]

I would poke out the nasty vegetables and just eat the lamb XD

[timlyg]

the lamb costs me $55 USD (2-3 pounds after bones removed)

Anyone please tell me the market value of this Gordon's lamb?

Any cheap butcher place I can check out in the vicinity of New York City?

Thanks

[rimbdizz]

it looks like a peace sign

[Kerridee100]

@rimbdizz Lol I thought the same thing when I saw it : )

[huntakilla1234]

I always get so freakin hungry when i watch these vids

[Slashbag69]

4:42 he said flaps lol

[MoanaLindsey]

fucking hell! would I ever love to be a dinner guest at his house lol

[tpp969]

for an arsehole ur a great cook mate

[MrMGD92]

@tpp969 thats what hes learnt,the stuff he does in the kitichen,hes had it aswell if not worse,working for marco pierre white and joel rubechon.its not personal. thats just the way he was taught how to run a 3 star kitchen.

[fo13ulous]

one lamb disliked this video

[smy1989]

@fo13ulous lol, it has become 2 lambs now..

[holysaints09]

Gordon ramsay is a truly a master chef!!!

[youlizzietube]

omg this is super awesome!!

[mitzi7416]

i love gordon ramsey and ive learnt much from him .i understand he is not only in the cooking trade but entertainment too.removing the bone from the joint removes the flauvour too.

[whyeff21]

I don't like the fat. I'd render it down, otherwise its perfect.

[kngsunny]

nailed it perfect...

[Pimpmastahanhduece]

its lamb. why wouldnt you use olive oil to roast it? i wouldve put dried sage on the outside and brush on olive oil.

[Sendo911]

this guy is bad ass. good lord

[hopoke]

if i had that ill make it into a sandwich and use it as a patty

[hopoke]

ramsay sounds like a like a nice guy, put on a show on hells kitchen

[samkom33]

i wasnt hungry. but now i must check the freezer! hehe but i dont think i find all the things needed for this haha.

[MrLastyme]

effn food genius wow

[mikybaby]

brilliant, as he would say it

[johnkorner]

@violinlover262 do you really think so?

[JaysLit1]

Wow.

[jfj619]

@violinlover262 it's kinda disturbing that you find that disturbing. Get out of suburbia and into the world, it's pretty nice out here.

[jfj619]

Sooo many great lessons in this video. Ramsay is the greatest Chef on TV.

[gigacooler]

when you look at it... with that shape and all that fat around the lamb it looks like the most amazing lamb wellington

[pbfourjelly]

that knot looks hard. ==

[xranger56x]

god damn that looks marvelous

[lovelycook21]

awesome...

[gweazy420]

the things id do to eat that right now...munchies

[angrylaserhobo]

fap fap fap

[4R45H]

@angrylaserhobo xD

[vaea46]

dam u gordon.. lol im hungry now, ... but to lazy to go make.. lol.. can u come and cook for me mate..

[chantimothy]

i don't know but i still like his "aprecot" version of the saddle of lamb..... fogive my spelling mistakes if i got anything wrong

[BahoUtot]

A 2 day old stuffed saddle of lamb? Oh fuck me, this is not fresh! This is ridiculous, get me the chef!

[kenos01]

@BahoUtot You cant be serious can you? Have you handled food?

[shadeofme12]

mmmm ya 7ellaha, elly geme3na ba3d toul eghyab.. ya 7ellaha elly feta7 beini we beinak bab... we khalli bokra li bokra.... khaliiiiiiiii ana wayak fil yom - ANGHAM

[HypersonicWave]

Gordon Ramsay should be in the next Hannibal movie.

[Avrelsg]

shit im hungry..

[dvecam]

Did you tasted it? How you can say that it is salty? Don forget that that dish serves 6-8 pax.. I'll probably ask for cruets anyway..

[blah11blah]

So now I'm hungry...

[jimbuckleybarrett]

I tried this, it's not bad but wasn't great. I preferred his sticky lemon chicken.

Advise to anyone trying this, leave the spinach and mushroom drain even in the fridge after you add the egg and cheese.

Also use a LOTS OF string!

[Alexandrious1]

I think you just didn't know how to manage the right amount of the seasonings. This dish is absolutely great with its perfect saltiness and the fullness of the other flavors. Thank you

[ggglllllll]

this guy you see here, hes what i want to become , i seriously want to look back years from now and say i made my career and im as good as him...

[87ramasaurus]

My goodness I am blown away it looks so delicious !!

[Fanglou23]

Yes! Love It!!

[OpT1mU5PrYm3]

This is totally gonna be my Christmas dinner this year.....

[theredfox9]

He has way too much fun doing this....

[zirwinn]

i love him... damn, i've learn alot from him... thanks gordon =D

[RnBSoulStarJKP]

Ramsey is awesome even if he is a jackass on Hell's Kitchen. He's awesome off of it hahaha.

[leifey]

makes me wonder if he's a jackass on purpose on that show. he seems like a pretty nice guy when you're not working under him:)

[RnBSoulStarJKP]

He's probably a kind man, but and perfectionist boss. When he works maybe he takes it seriously.

[boshankers12]

he has to play up to the cameras for ratings.

[87ramasaurus]

Good point. I think its how the producers market the show.

[thomastrouble]

is there enough salt and pepper in that lol

[solimiansky]

sexy

[bonediggerboy]

my golly gosh, it's amazing! Now to watch it again and write it down. Those string loops will take a second!

[tgc1600]

he uses a different method of getting the moisture out of the mushrooms as he did in his beef Wellington recipe

[kamikakushii]

I think he did so because he wanted to keep the mushrooms in big solid pieces this time, rather than form sort of a paste with them. I'd imagine both ways works the same.

[Kindred1a1]

How does he think up these recipes??? They're so amazing!

[kaikahitonari]

i like Gordon better like this rather than those F word recipes that has weird background voices.

[jatalbot1]

Love it! "*SPANK* Right there by the ass" Indeed! <3

[asaesthetic90]

@jatalbot1 Yes Sir!

[chase00045]

What Show is this?

[HannibalKane]

The F Word I believe....

[HannibalKane]

Correction the show is titled Cook Along Live.

[rp1816]

I think these one's are from 'Gordon Makes it Easy' - there's a DVD that comes with the book and this is on it - same style though as Cookalong.

[077484]

lamb's my favourite meat. xx

[lindsaypurple]

oh yes!

[asian12329]

wow nicely roasted..good color

i can already kind of taste its flavour

[djoz1q2w3e4r]

WOW I LOV3 THIZ GUY ..10/10 NICE LAMB

[shooglie]

Awesome, I'm cooking that tomorrow!

[adoheissen]

BRILLIANT!