Added: 1 year ago
From: panlasangpinoy
Views: 140,464
Sort by time | Sort by thread (beta)

Link to this comment:

Share to:

All Comments (68)

Sign In or Sign Up now to post a comment!
  • PHO-THAE-TOES.... slang

    

  • i love panlasang pinoy!

  • @SophiaFaith2822 hindi po kasi sya advertiser ng mga products na yan kaya di nya po ginamit.

  • ..ask ko lang po,..compare sa other chef..bakit po di kayo gumagamit ng,like ginisa mix or magic sarap saingridients...

  • love it...natututo ako magluto tnx...

  • dinagdagan ko na din ng green peas and raisins :)

  • Hindi katakam takam tong giniling mo. Sa color na lng wala na.. Opinyon lng po!

  • I live here in Stockton CA, ako lang po mag isa. Namimiss ko po luto ni mama ko- lutong kapampangan po. Dahil po sa inyo, nakakaluto po ako d2 ng mga Filipino foods. thank u so much.

  • wonder if it will taste different if i just use the oil from the ground pork...

  • why beef cubes? 

  • weEEH?? AHAHAHA seryoso maxado c kuya!.. hahah Nice! SIMPLY BUT THE BEST!

  • this is one of my favorite food

  • ano ang pangt hindi inggilic pang t talaga

    

  • @xanycee --RESPECT! We have our own options...and you do have your own,too.

  • I always watch ur videos before I cook...I am newly Wed so I am very cautious about the food that I serve, coz my husband is my critic as well...so far, he's loving most of ur dishes...

  • @mariasarmien LOL be yourself! what if u fail to cook best dish what he gonna do?

  • thanks for this recipe bro.. naluto ko ang giniling na walang sablay...

  • wow...koya kapampangan ku...balu ku talaga manyaman ita....dinan munako..hahaha=))

  • I love you kuya, ang galing mo, idol kita

  • Hi Idol. Vanjo Merano pala name mo nakita ka na naman astig ah, Ang sarap lahat ng recipes mo.

  • mas ok sana kung di na mo nalang nilagyan ng tubig and put all the tomato sauce in there para mas richer..... pero all in all it looks good.

  • Comment removed

  • wow..kalami..nag.,laway ko.

  • mych better mrming tomtosauce pra ndi mlabnawtgnan hihi

  • sir vanjo sobrang i appreciate your cooking and your recipes.natuto akong magluto dahil sayo.thank you so much! more repices po! =) godbless!

  • i went to their website and it wont show the recipes. i would like to know the exact measurements for the ingredients PLEASE!...

  • pwede ba walang tomato sauce?

  • Sorry about this question but y u need sugar on it????

  • @llFLYFFBLADEll i think because for FIlipinos, it's going to be too sour (from the tomato sauce) for our taste.

  • @fushigibliss hmm.....

  • @llFLYFFBLADEll sugar is added so it wont taste sour because of the tomato souce. it'll create another flavor, which is sweet and tangy taste. :)

  • @xposed002 wow! i really want to go in the Philippines someday. i want to try those :D but do u have to use filipino tomato sauce???

  • @llFLYFFBLADEll no...any brand of tomato sauce will do

  • @23linette ok thanks :D

  • vanjo merano pala name mo tol...hehehe..d naman tyo underrated..kaya lang d nila masyadong naapreciate yung luto natin kasi masyadong salty...although tama lang s panlasa natin...hehehe..

  • kulit ng tag-lish eh no..hehehe..."after nitong kumulo, isi-simmer lng natin to.."hehehe...mas masarap p din pakinggan kahit tag-lish and understandable p din...dami ko n natutong luto dito...lutuin ko s off ko yung beef pares..hirap maghanap ng star anis dito eh..wala s safeway saka s sobeys...

    thanks tol...keep up the good work...

  • kuya mixed veggies (green peas,carrot,corn) ok bang replacement sa potato? kasi ayaw ng anak ko patatas e.

  • @JAYEDWIN02 hahahaha yeah i remember that voice :)

  • will try this tomorrow wish me luck guys! :)

  • nice cook !!!

  • will try this tomorrow. thanks!

  • galing galing nya kaya magluto! bleeeeeeeeeeeeeeee

  • sos! ingit ka lng magaling lng kasi magsalita si kuya and masarap pang pakingan habang nagsasalita bleeeeeeeeeeeeeeeee

  • next "tap"ings .. galing galing.hehe

  • next stap!!!!!! hehehehehe

  • thanks poh.. lutuin ko to para sa asawa ko bukas.. baon nia.. may mga stocks kasi ako ng karne dq nmn alam pano lutuin.. thanks po talaga..^^

  • thank u..galing nagawa ko xa sarap....keep it up...

  • nilalagyan pla ng pineapple. :)) great!

  • my pork giniling, i add laurel leaves, raisins, and especially pineapple

  • sarap naman ito pare! pulutan ko nito mamaya

  • Thank you for this one...

  • Thanks ! ako nag lalagay laurel leaves and raisins.

  • sarap naman nito..

  • I've been craving tis for a long time.thanks u for sharing.I'm gonna try this soon.:)delish

  • eto baon ko bukas..tnx kuya!

  • I USUALLY ADD QUAIL EGGS TO THE DISH.. YUMMY!

  • Simple and Yum!Wow

  • thank you po..avid fan ako ng site nyo....ang galing kasi!!!

  • for leaner pork, i usually brown & drain pork 1st b4 sauteeing!!

  • lutuin ko yan this week...thanks for posting!

  • ulam ko den bkas haha!

  • ulam ko yan bukas.. promise.. hehehe

  • Looks good, thanks!

Loading...
Alert icon
0 / 00Unsaved Playlist Return to active list
    1. Your queue is empty. Add videos to your queue using this button:
      or sign in to load a different list.
    Loading...Loading...Saving...
    • Clear all videos from this list
    • Learn more