Sarva Pindi - spicy rice Flour pancake

[karnatibanu]

wahhh sarva rotte .. even my grndma used to cook this1 .. m missing it .. crispy crispy tastes bettr ...

[ellankih]

man this is my favourite food. My mother makes it awesome. But I am missing her and her cooking by being away!

[radhkrs1]

whats this food ? will it be tasty ???? looks one side is not roasted ?

[meritoxoyo]

we call this thapilentu in rayala seema meaning same as sarawa pindi. we also make this with jonna (jowar) flour or millet flour. in addition to the said ingredients we also put generous quantity of jeera/cumin seeds. nicely roasted thapilentu tastes awesome. and if you can have it with a little butter and onion chutney..trust me its simply superb. my grandma's fav snack too, passed down the generations. thanks vahchef for sharing this traditional recipe with all of us.

[krishnaallam]

It has always been my fav dish. Yesterday, I made it deliciously successful. When I went to Lion Food center (Asian), I found some kinda grated vegetable, looked like it belongs to Dosakaya family, so I decided to make use of it. So half of the flour I mixed it with that, it turned out to be very very very good. I remember, my mom used to use grated anapakaya with this. Thanks Chef. U r d man.

[TheSRKinspired]

am away from home!! and chef makes me miss home even more!!!! sarva pindi looks delicious!!!!

[Indeependance]

I tried it yesterday and it turned out really good, and my children loved it, too! I've passed on the recipe to a celiac friend!

[BlackSkullz09]

@Indeependance hi, can you tell me where i can find rice flour online?

[binner2009]

It is a big lie. It is a dish belonging to people of 1 or 2 districts in Telangana Region. None of the dishes in Andhra Pradesh belong to the whole region. To spread the Telangana sentiment across people of all the districts of Telangana, their leaders(cheaters) and sentiment-founders (cheaters, jealous educationalists,industrialits) have deliberately created concocted media stories.

[babychampus]

yummy....this looks so easy & delicious!!

[swethaanand10]

by the way guys u dont want to switch the flame on and then try to spread it :-( ...i know i was enough foolish ;-) but i guess this is the only chef's recipe which has a lil lesser amount of oil when compared to the other recipes of the same kind .....

[freeboyni]

I love this...Eating with curd makes it better. thanks for the recipe....

[babychampus]

i'm so hungry looking at this

[chelitazt1]

Hi from Mexico, I love the simplicity of the dish too, is the first ingredient dry peas? thank you chef!!!!

[deepa7885]

@chelitazt1 those are split chick peas (skinless)

u can buy them at an indian grocery store, they are called CHANA DAAL

[LJM603]

You make this Sarva Pindi look so simple to make. I just tried to do this and it didn't turn out like yours, but I didn't have all the right ingredients in the house. It is cooking now. Well, I will get all the ingredients and try again. Thanks for the great cooking lesson!

[preethakk]

Seems to be a tasty snack. Will try today itself

[djmisplacedmarblesTV]

brilliant chef .

well done thanks for sharing

[kannicheers]

uumm..yummy...it;s my fav...tht mom used to make it as evening snack...n we wud luv to eat it after our school...u r amazing chef...nice presentation

[toprprasad]

Ya..This is very famous dish in telangana...In the video, sarva pindi was heated to black in the backside..instead if we cook that on a low heat, then bottom of sarva pindi will become brownish red...that tastes awesome..we can take this with curd or ghee also...

[pavani55]

hmm.... sarva pindi my favourite,and as the chef said we should not let these grandma brand dishes die.

[cutequeeen]

Wow!!! This receipe is delicious. I had never heard of this before but after watching the simplicity of the dish I tried anyway.....and oh my gosh!!!!! It's awesome......very much like our gujarati dish Dhokla......Well next step is to try it on my husband, let's see how it goes..;-)

[jingleOjohn]

sarva pindi, my moms favourite, she used to make it by the time we were home from school.

[bereguere70]

Well said chef, don't let your culture died!!

[vvskgn]

I am going to make it right now for lunch. Awesome Chef!

Chef Veena.N.K

[diyaangelaua]

Thanks Very nice

[hawkeyehatton]

I love dishes like this. So simple and I can tell this is going to be delicious. Thanks again Sanjay!

[IraqiDotCom]

wow so much similarity with our Middle-eastern cuisine especially us iraqies . Great Job chef . I love indian food its the closest or sometimes almost the same as our foods in the middle east.

[sreenilalith]

HI Chef

A well known telangana recipe

Thapala pindi

[telugodu123]

yep.

[honey141984]

hi thx for the video ...........in telangana it is called ginne appa :) my husband likes it a loooooooooooooot.

[bertintowncenter]

Nice video !! I have tried Naan,Puri,Chapati,and Pappadum. now I must try Sarva Pindi ! Thank You !!

[vishalnidhi]

dear chef ..can u tpls tell nutry(soya chunks) kulcha amratsari dish

[kanind2004]

We call it as thalipett in kannada!..we add jowar flour, chickpeaflour & rice flour ...nice dish. :)

[unsuidojo]

Yes called Thaalipeeth in Maharashtra as well mixed flours eaten with butter/pickle..

[jagwio]

as long as you are posting videos, I know I will be learning something "new" everytime! well probably if you stop, too, but don't do that!

[fanayre]

Hallo, from spain. Today I was following this recipe and suddenly I remembered: The salt!!! Oh dear, the salt sometimes is so ooo happy in your recipes. Be careful my friend. Salt is life but in some cases.,.,, welll Careful with salt!!! Carefuuul For the rest: congratulations!

[demover7]

Great dish! looks good...keep up the videosss!!!!

[Confilad]

Hmmm....seems yummy. Chef, 2 recipes a day ? you rock!!!

[BidishaSingh]

thanks vahchef...

[pabbisettynlr]

its awesome, we call it as biyyapu rotte

[mattydabatty]

looks tasty

[ps1232]

delicious!

[marushacruz]

nice..