Cooking class: how to cook an artichoke

[seanw23]

oh so, THAT'S how ya do it O_o

i went about all wrong when preparing them to put in shrimp scampi.

[Rankerquat]

I myself grew up dipping the leaves in melted butter... um... yes...

[talabp]

nice.. to the point.. and quick..

[davidbarnett99]

She doesn't say how long to steam them for, just to poke the middle and see if there done, BUT AFTER HOW LONG!

[davidbarnett99]

@davidbarnett99 never mind, i see it written on the video

[pinkificationful]

@davidbarnett99 you don't watch the video at all do you. it obviously says steam until tender 25 to 45 min...

[mofotax]

Nice looking lady with red tinged hair = YUM!

Artichoke looks tasty too...

...probably.

[osvaldo2k5]

I'm 27 years old and never eat on of these.

[oloeste]

thanks:)



[PeaceIsRad]

Great vid thanks!

Peace on Earth~

[gr8pimpin]

If you take the stem she cut off, slice off the course green outside, what's left inside has the same taste and texture as the heart. You can steam that too.

[ssips720]

u can eat most of the stem ya know

[kamenastrela]

Artichoke is an excellent source of fiber and vitamin C, and a good source of folate and magnesium. Artichokes also are a great source of powerful disease-fighting antioxidants.

[bclife]

handy, thanks

[loganleland]

thanks for the vids

[charizardpal]

Interesting. I see now why artichokes are considered a delicacy.

[sargepup]

it has a very many nutrients. she cut half of them off in this video though.

[thisisfordproject]

@sargepup how do youuuuuu cut them?

[sargepup]

@thisisfordproject run a peeler over the stem instead of just cutting it off and throwing it away, sweetheart.

[aerosaloflife]

i hate artichoke xp do u know why it has to be soo thick and tough?also does it has any mineral nutrients?

[Nietzschelives]

Very simple, helpful video.