@cupcake11144 well, it depends if you want it very very sweet, cause the whipped cream has sugar and the heavy cream not, thats why the only used heavy cream, just to give the consistance
@PacoAIeman the boiling part is to kill any bacteria that may be in the eggs(salmonella). I personally boil it just to be on the safe side. I prefer sugar to condensed milk, but hay, do whatever you like. This is eggnog, I heard a thousand recipes for it.
@DaniOcean for all those worried about salmonella from raw eggs; i just studied it for 1 hour and found out there is nothing to worry about with raw eggs, as long as the egg shell isn't cracked bacteria will NOT be inside the egg and therefore it is safe to drink raw! I know someone who drinks 12 eggs a day, everyday.
You can purchase egg nog in the UK but few shops sell it, you have to know where to go....I bought a can of Borden's eggnog about 3 hrs ago in a westindian grocery shop for £4.50. This same product is available on amazon for £7.99.
can someone please give me this recipe for the uk? I am not sure how big 1 cup is? I need the measuements. You cannot buy egg nog in the UK & I really want to make it. Thank you
@cammymufc17 I live in Belgium and have the exact same problem. From what I gathered on google (wikipedia and other sites) a USA cup is 236.59 ml (I guess we can round it up a little ;) ). We don't have eggnog here either :( But whenever I'm in London around xmas time I have an eggnog latte at starbucks (and sometimes i add in a mini-pre-filled-at-home bottle of bayleys), delicious! I definitely want to make eggnog this year :)
@cammymufc17 Are you kidding, not meant to be sarcastic? I thought eggnog originated from the UK and Canada? I was looking forward to purchasing it in the UK and europe someday. Well as the saying goes, you learn something new everyday. Thanks for educating me.
How do you "gently fold" whipped anything with a wire wisk? Generally, if you're folding, a spatula is the weapon of choice since it allows for you to incorporate whipped items with a minimal amount of bubble loss (air is what makes it whipped). Whisks are notorious for destroying bubbles, which is why they're not used for folding.
@astayonix A helpful comment on youtube? Impossible!
Seriously though - thank you, I did not know that. I will keep it in mind as I make my nog tomorrow (not the recipe, but the steps are all mostly the same anyways.)
Nice
ThermalSh0ck 3 weeks ago
COULD I USE ALREADY WHIPPED CREAM???????
cupcake11144 1 month ago
@cupcake11144 well, it depends if you want it very very sweet, cause the whipped cream has sugar and the heavy cream not, thats why the only used heavy cream, just to give the consistance
SkellingtonPrincess1 1 month ago
@SkellingtonPrincess1 ok got it
cupcake11144 1 month ago
This has been flagged as spam show
i want to make some
tyquisha1984 2 months ago
yum. heart attack in a glass
checkoutmrpushypants 2 months ago
@checkoutmrpushypants lol
emilorocks 4 weeks ago
great recipe tastes great!!
PrimeAssasin 2 months ago
This has been flagged as spam show
0:06 Fuck you! Fuck, you!!!
LeviBarros25 3 months ago
OMG, this recipie sounds great!! I am going to use this one!
JSpearman4 4 months ago
wooo love it!!!! thanks!
barbielicious30 8 months ago
watch?v=F5etpjIWOwE
DessertVlogs 8 months ago
In other videos they dont boilt it, but instead of sugar, they use "Condensed Milk", any suggestions?
PacoAIeman 9 months ago
@PacoAIeman the boiling part is to kill any bacteria that may be in the eggs(salmonella). I personally boil it just to be on the safe side. I prefer sugar to condensed milk, but hay, do whatever you like. This is eggnog, I heard a thousand recipes for it.
DaniOcean 1 month ago
@DaniOcean for all those worried about salmonella from raw eggs; i just studied it for 1 hour and found out there is nothing to worry about with raw eggs, as long as the egg shell isn't cracked bacteria will NOT be inside the egg and therefore it is safe to drink raw! I know someone who drinks 12 eggs a day, everyday.
jimmycodmw2 1 month ago
You can purchase egg nog in the UK but few shops sell it, you have to know where to go....I bought a can of Borden's eggnog about 3 hrs ago in a westindian grocery shop for £4.50. This same product is available on amazon for £7.99.
marleyite 1 year ago
Great recipe! So easy to follow!
AND
I love those glass cups!
RedRaccoon91 1 year ago
has anybody heard how much milk exactly?please help me
littleboots888 1 year ago
@littleboots888 a quart of milk.
5671ah 10 months ago
Lol, she tells you to stir in the whipped cream gently with an whisk... the person in the vid is whisking away happily xD
BiologiePassie 1 year ago 3
NOG!!!!
10Tuxedo 1 year ago
can someone please give me this recipe for the uk? I am not sure how big 1 cup is? I need the measuements. You cannot buy egg nog in the UK & I really want to make it. Thank you
cammymufc17 1 year ago
@cammymufc17 I live in Belgium and have the exact same problem. From what I gathered on google (wikipedia and other sites) a USA cup is 236.59 ml (I guess we can round it up a little ;) ). We don't have eggnog here either :( But whenever I'm in London around xmas time I have an eggnog latte at starbucks (and sometimes i add in a mini-pre-filled-at-home bottle of bayleys), delicious! I definitely want to make eggnog this year :)
skinnylolly 1 year ago
@cammymufc17 They have egg nog at Marks and Spencers just in the middle of London. It's near the Tube station.
FASSY524 1 year ago
@cammymufc17 Are you kidding, not meant to be sarcastic? I thought eggnog originated from the UK and Canada? I was looking forward to purchasing it in the UK and europe someday. Well as the saying goes, you learn something new everyday. Thanks for educating me.
KentuckyRebels 1 year ago
@KentuckyRebels It's a lot easier to get Advocat in the UK, which is an alcoholic egg nog.
LarryBundyJr 1 year ago
holidays are near, i'll definitely be trying this one out :D
dailysugar 1 year ago
hmmm very interesting curtling is bad
wearesquiggles 1 year ago
so THATS what eggnog is!
toomuchnatureforme 1 year ago
@toomuchnatureforme Have u ever tryed egg nog before?
CHECHEloveful 1 year ago
@CHECHEloveful Nope, i only know what it is from cartoons during the holidays!
toomuchnatureforme 1 year ago
@toomuchnatureforme Oh ok
CHECHEloveful 1 year ago
It made my mouth full of water %.%
12enma12 1 year ago
looks like chicken sperm
dclaver2 1 year ago
@dclaver2 ...what the fuck?
mrrawrlicious 1 year ago
@mrrawrlicious That's what it is.
dclaver2 1 year ago
@dclaver2 o.o?
mrrawrlicious 1 year ago
Comment removed
Kimo0tJJ 2 years ago
Here's another great eggnog video
watch?v=bFOZEnaejy4
hallaelementary 2 years ago
nice too bad i dont have any cream
ShortznJeaNz 2 years ago
Good drink.
KBAFourthtime 2 years ago
how much milk??? =S
priyenangel 2 years ago
thx drinks now lol
mycpcheats 2 years ago
this is a calorie bomb
nandesneto 2 years ago
true dat
ncfwhitetigress 2 years ago
How do you "gently fold" whipped anything with a wire wisk? Generally, if you're folding, a spatula is the weapon of choice since it allows for you to incorporate whipped items with a minimal amount of bubble loss (air is what makes it whipped). Whisks are notorious for destroying bubbles, which is why they're not used for folding.
astayonix 2 years ago 2
@astayonix A helpful comment on youtube? Impossible!
Seriously though - thank you, I did not know that. I will keep it in mind as I make my nog tomorrow (not the recipe, but the steps are all mostly the same anyways.)
Involved6 2 years ago
too bad im too lazy to do that :D
UnwashedGoblin 2 years ago
true dat
carnage3688 2 years ago
good eats, perhaps?
darkblade119 2 years ago
it maybe late for holidays but imma still make it cause it's good lol
kagome442 2 years ago 11
Great recipe
kmccc37 2 years ago
i love eggnog
AtlantaSistah 3 years ago
right now it is a little late for the holidays, but still a good recipe to know :D
alinaiubi 3 years ago 16
sounds good
johnnyjohn58 3 years ago