Added: 7 months ago
From: CakeSuppliesPlus
Views: 64,035
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  • Was this just plain fondant you used or did it have some gum paste in it?

  • @Bellej43 A 50/50 mixture.

  • Thank you so much for your help on this. I made a few bows for cakes today and your help was invaluable. I even made myself a little bow drying rack. :)

  • @lynayahernandez Glad the video was helpful.

  • thanks so much for sharing! I had a quick question. How wide are the strips or if you used the spacer on the rolling cutter? It looks like it could be maybe 3/4 of an inch? Thanks!

  • @davidelij The widest area of the zigzag is approx. 3/4".

  • that is just beautiful, and looks fairly easy to do! ty for sharing.

  • beautiful!!

    

  • where do you purchase the pearl dust?

  • @tryshafernandez From our website posted several times during the video.

  • At last,I have finally found a complete demonstration of how to construct these type of bows!I will be giving it a try soon!My only "criticism" is that it would have been a lot clearer to see if coloured icing had been used,white is a bit bright and glaring.Thank you x

  • @thecakelover74 @thecakelover74 Thanks for the suggestion, but white fondant and icing were used so they would contrast most with the blue background.

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