Ron schooled Sakai. I bet it was quite a surprise to the Japanese hosts (except maybe Hattori) who probably didn't know the magnitude of the training Ron got at a world class establishment like The French Laundry.
Have you been watching this? " Japanese have the best pallets in the world" "Its hard to believe he's never been out of the states" "When I first saw you I didn't expect much"....
Besides the english translations, the part whn the actress whined - oh there's no dessert? aww etc etc. thn the guy replied ok we can go collect bck the figs etc. haha
Omg the english translation is crazy..first they say "The mayor of san francisco and the governor of tokyo both had miserable years." Then they said "Mayor will now get to see how his homeboy does." And that singer guy said "It's hard to believe he comes from america." Lol that's classic.
well seeing how french food is popular around the world, italian , chinese also strong food tradition, when that japanese judge think of america they dont think american has strong cooking tradition, which is just rediculous and prejudice. it dont matter where you are from, you are good at what you do when you work hard at it
I agree entirely with what you say about just working hard. But it is also true that the USA does not have highly original dishes (outside of european traditions). I would pretty hard pressed to think of a three course meal comprised of (highly quality) uniquely or originally american dishes...
Japan, China, Italy, France, etc. are each cultural exclusive countries. America is a "Melting Pot" which means our cuisine has themes from many countries.
No country is 'culturally exclusive', if you look back at the history of places they are all influenced heavily by other culturesin their history but also currently.
Southern Italy was heavily influenced by Arab cooking, both with individual cooking traidtions and they created lots of original fruit/fish dishes which are absent from even Central italy... i.e. white fish baked with oranges, octopus and grapefruit salad etc...
the USA, what paradigmatic shifts resulted from its ''melting pot''?
All of the dishes look amazing. I don't see how North Atlantic lobster gives an edge to Siegel. Sakai is very familiar with this type of lobster. He just happened to lose his past two battles using it.
Bobby Flay? that guy is a loser and cry baby. also a Iron Chef in Iron Chef America? that is sad enough said....
DarknessMadeFlesh 4 months ago
American Iron Chef has nothing on this.
picjusbro 6 months ago
Ron schooled Sakai. I bet it was quite a surprise to the Japanese hosts (except maybe Hattori) who probably didn't know the magnitude of the training Ron got at a world class establishment like The French Laundry.
uberathlete 11 months ago
Bitch was whining about the absence of desert EIPIC WTF>!!!
TheWhiteSupremacy 1 year ago
0:40 (whiny voice) "So it's not a dessert? But I was really looking forward to dessert"... Shut.... up...
chefkoo 1 year ago
He's definitely better than Bobby Flay and way more polite too.
Julalaxsa 2 years ago 21
OMG @ Fukui-san saying "homeboy."
VampyressKatt 3 years ago 10
The Japanese are talking so fast, Ron almost sounds like a stoner lol.
NikYay 4 years ago
just kidding
plumgreen 4 years ago
This has been flagged as spam show
japanese can be incredibally prejudicial and pretentious people
plumgreen 4 years ago
what the hell are you talking about?
greattlemurs 3 years ago
Have you been watching this? " Japanese have the best pallets in the world" "Its hard to believe he's never been out of the states" "When I first saw you I didn't expect much"....
admrlcheese 2 years ago
Comment removed
LVPHOTOG 2 years ago
Be original? Clearly I was quoting the show to illustrate my point.- Do you know what quoting is????
admrlcheese 2 years ago
I don't mean to be an ass.I'm under the weather today. Yes I do.
LVPHOTOG 2 years ago
sakai looks like a very japanese charles bronson
xenophlarb 4 years ago 6
This has been flagged as spam show
morimoto morimoto fuck all these clowns morimoto a true artist with a nuttty work ethic
lilstevechef 4 years ago
I find this episode pretty funny.
Besides the english translations, the part whn the actress whined - oh there's no dessert? aww etc etc. thn the guy replied ok we can go collect bck the figs etc. haha
mojoutube 4 years ago 2
Omg the english translation is crazy..first they say "The mayor of san francisco and the governor of tokyo both had miserable years." Then they said "Mayor will now get to see how his homeboy does." And that singer guy said "It's hard to believe he comes from america." Lol that's classic.
ilwa7shhh 4 years ago 3
This has been flagged as spam show
Japanese eyes see things differently
kalindoscopy 4 years ago
well seeing how french food is popular around the world, italian , chinese also strong food tradition, when that japanese judge think of america they dont think american has strong cooking tradition, which is just rediculous and prejudice. it dont matter where you are from, you are good at what you do when you work hard at it
BushidoBen 4 years ago 4
I agree entirely with what you say about just working hard. But it is also true that the USA does not have highly original dishes (outside of european traditions). I would pretty hard pressed to think of a three course meal comprised of (highly quality) uniquely or originally american dishes...
greattlemurs 3 years ago
Japan, China, Italy, France, etc. are each cultural exclusive countries. America is a "Melting Pot" which means our cuisine has themes from many countries.
VampyressKatt 3 years ago 3
No country is 'culturally exclusive', if you look back at the history of places they are all influenced heavily by other culturesin their history but also currently.
Southern Italy was heavily influenced by Arab cooking, both with individual cooking traidtions and they created lots of original fruit/fish dishes which are absent from even Central italy... i.e. white fish baked with oranges, octopus and grapefruit salad etc...
the USA, what paradigmatic shifts resulted from its ''melting pot''?
greattlemurs 2 years ago
You forget the influence of indigenous ingredients
bigdonkey002 2 years ago
"its not a dessert? so we dont get a dessert?!" lolx
katkatsmilez 4 years ago
All of the dishes look amazing. I don't see how North Atlantic lobster gives an edge to Siegel. Sakai is very familiar with this type of lobster. He just happened to lose his past two battles using it.
bardsinister 4 years ago
imagine how they'd taste! I'd go to the stadium just to try his dishes! ^_^
SexySug3742 4 years ago