Added: 2 months ago
From: dkpd1581
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  • @MastGKlah I haven't tried using those yet, I do have the organic molasses to do so. The brown sugar is cheaper for me right now so that I what most of my experience has been with.

  • Thankyou very much for the information.  Can I have other substitute(s) as I can't buy wheat bran or rice bran over her?

    YK

  • @yktongcheng any inexpensive carbohydrate will do like casava meal or copra meal.

  • Can you store the IMO2 in a sealed container?

  • @4547david You can; if you leave the IMO2 in the container or transfer it to another where there is a lot of airflow and you allow it to decant, there will come a point where the microbes will go dormant. At that point you can package them in a sealed container.

    If you stabilize the IMO2 in 3 parts water, allow it to rest a few days and then place it in your sealed container (plastic) out of light and in a cool spot. Check it to release any possible built up pressure every few days.

  • • Thank you everyone for the kind words and support of my videos. Sorry for the delay in making Part 2. This version is the complete second part; my first posting was missing an entire section and the video quality was disjointed and unnatural. I hope this amended video will correct all of the previous defects.

    Best Wishes

    Bryan

    dkpd1581 1 day ago

    thanks!

    catfish222banjo 7 hours ago

  • • You add IMO2 at a rate of 1 part IMO2 to 500-1,000 parts water. Add your other inputs if you have them like OHN, FPJ, FFJ. I did not have them so I used unsulfured molasses. The total amount of water depends on how much it takes to get to 65-70% moisture. That could be 1 gallon, could be 5. It is relative to the material and amount you are trying to use

    dkpd1581 8 hours ago

    • Really appreciate you share this video.....kudos...!!

    seihaz 12 hours ago

  • @dkpd1581 - thanks again for time explaining all this thru your video...

  • • I apologize for the video quality. I have had alot of troubles with this video. I will check it and correct it tonight. Thanks for letting me know.

    dkpd1581 8 hours ago

    • Great video. If you use the liquid EMO2 to add to wheat bran, how much do you add? Also, the video seems to be corrupted with another sound track towards the end.

    4547david 10 hours ago in playlist More videos from dkpd1581

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