Shaping and Scoring Batards

[azt3c]

what is the material on the table ?

(the black thing)

and are all this breads on this videos made from the same dough ?

[NorthwestSourdough]

@azt3c I am not sure, but we had a hard time using that surface

[NorthwestSourdough]

@azt3c The bread was all made from a baguette dough.

[azt3c]

@NorthwestSourdough but they use sourdough for all their doughs right ? i've seen the videos from king arthur's bakery, and they are great..

[NorthwestSourdough]

@azt3c No they used preferments, but only one of the breads used levain.

[azt3c]

@NorthwestSourdough do you know how do they make the preferment and how long do they leave it to ferment ?

[NorthwestSourdough]

@azt3c Yes I do I was taking the videos because I was in their class. They had several preferments, not just one.